Yin, E.; Cameron, A.J.; Schultz, S.; White, C.M.; Vanderlee, L.; Hammond, D.; Sacks, G.
Public Support for Nutrition-Related Actions by Food Companies in Australia: A Cross-Sectional Analysis of Findings from the 2020 International Food Policy Study. Int. J. Environ. Res. Public Health 2023, 20, 4054.
https://doi.org/10.3390/ijerph20054054
AMA Style
Yin E, Cameron AJ, Schultz S, White CM, Vanderlee L, Hammond D, Sacks G.
Public Support for Nutrition-Related Actions by Food Companies in Australia: A Cross-Sectional Analysis of Findings from the 2020 International Food Policy Study. International Journal of Environmental Research and Public Health. 2023; 20(5):4054.
https://doi.org/10.3390/ijerph20054054
Chicago/Turabian Style
Yin, Ebony, Adrian J. Cameron, Sally Schultz, Christine M. White, Lana Vanderlee, David Hammond, and Gary Sacks.
2023. "Public Support for Nutrition-Related Actions by Food Companies in Australia: A Cross-Sectional Analysis of Findings from the 2020 International Food Policy Study" International Journal of Environmental Research and Public Health 20, no. 5: 4054.
https://doi.org/10.3390/ijerph20054054
APA Style
Yin, E., Cameron, A. J., Schultz, S., White, C. M., Vanderlee, L., Hammond, D., & Sacks, G.
(2023). Public Support for Nutrition-Related Actions by Food Companies in Australia: A Cross-Sectional Analysis of Findings from the 2020 International Food Policy Study. International Journal of Environmental Research and Public Health, 20(5), 4054.
https://doi.org/10.3390/ijerph20054054
