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Journal: Int. J. Environ. Res. Public Health, 2021
Volume: 18
Number: 5264
5264
Article: An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk Reduction
Authors: by Syed Hassan Raza, Umer Zaman, Paulo Ferreira and Pablo Farías
Link: https://www.mdpi.com/1660-4601/18/10/5264

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