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Journal: Int. J. Environ. Res. Public Health, 2020
Volume: 17
Number: 7397
7397
Article: Healthy Food Retail during the COVID-19 Pandemic: Challenges and Future Directions
Authors: by Lucia A. Leone, Sheila Fleischhacker, Betsy Anderson-Steeves, Kaitlyn Harper, Megan Winkler, Elizabeth Racine, Barbara Baquero and Joel Gittelsohn
Link: https://www.mdpi.com/1660-4601/17/20/7397

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