Chiciudean, G.O.; Harun, R.; Muresan, I.C.; Arion, F.H.; Chiciudean, D.I.; Ilies, G.L.; Dumitras, D.E.
Assessing the Importance of Health in Choosing a Restaurant: An Empirical Study from Romania. Int. J. Environ. Res. Public Health 2019, 16, 2224.
https://doi.org/10.3390/ijerph16122224
AMA Style
Chiciudean GO, Harun R, Muresan IC, Arion FH, Chiciudean DI, Ilies GL, Dumitras DE.
Assessing the Importance of Health in Choosing a Restaurant: An Empirical Study from Romania. International Journal of Environmental Research and Public Health. 2019; 16(12):2224.
https://doi.org/10.3390/ijerph16122224
Chicago/Turabian Style
Chiciudean, Gabriela O., Rezhen Harun, Iulia C. Muresan, Felix H. Arion, Daniel I. Chiciudean, Garofita L. Ilies, and Diana E. Dumitras.
2019. "Assessing the Importance of Health in Choosing a Restaurant: An Empirical Study from Romania" International Journal of Environmental Research and Public Health 16, no. 12: 2224.
https://doi.org/10.3390/ijerph16122224
APA Style
Chiciudean, G. O., Harun, R., Muresan, I. C., Arion, F. H., Chiciudean, D. I., Ilies, G. L., & Dumitras, D. E.
(2019). Assessing the Importance of Health in Choosing a Restaurant: An Empirical Study from Romania. International Journal of Environmental Research and Public Health, 16(12), 2224.
https://doi.org/10.3390/ijerph16122224