Hiller, A.; Oorburg, D.; Wisselink, H.J.; Solt-Smits, C.B.v.; Urlings, B.; Klein, G.; Althoff, G.S.; Heres, L.
Prevalence of Mycobacterium avium in Slaughter Pigs Based on Serological Monitoring Results and Bacteriological Validation. Int. J. Environ. Res. Public Health 2013, 10, 4027-4038.
https://doi.org/10.3390/ijerph10094027
AMA Style
Hiller A, Oorburg D, Wisselink HJ, Solt-Smits CBv, Urlings B, Klein G, Althoff GS, Heres L.
Prevalence of Mycobacterium avium in Slaughter Pigs Based on Serological Monitoring Results and Bacteriological Validation. International Journal of Environmental Research and Public Health. 2013; 10(9):4027-4038.
https://doi.org/10.3390/ijerph10094027
Chicago/Turabian Style
Hiller, Anne, Derk Oorburg, Henk J. Wisselink, Conny B. van Solt-Smits, Bert Urlings, Günter Klein, Gereon Schulze Althoff, and Lourens Heres.
2013. "Prevalence of Mycobacterium avium in Slaughter Pigs Based on Serological Monitoring Results and Bacteriological Validation" International Journal of Environmental Research and Public Health 10, no. 9: 4027-4038.
https://doi.org/10.3390/ijerph10094027
APA Style
Hiller, A., Oorburg, D., Wisselink, H. J., Solt-Smits, C. B. v., Urlings, B., Klein, G., Althoff, G. S., & Heres, L.
(2013). Prevalence of Mycobacterium avium in Slaughter Pigs Based on Serological Monitoring Results and Bacteriological Validation. International Journal of Environmental Research and Public Health, 10(9), 4027-4038.
https://doi.org/10.3390/ijerph10094027
