RodrÃguez-Sevilla, E.; RamÃrez-Silva, M.-T.; Romero-Romo, M.; Ibarra-Escutia, P.; Palomar-Pardavé, M.
Electrochemical Quantification of the Antioxidant Capacity of Medicinal Plants Using Biosensors. Sensors 2014, 14, 14423-14439.
https://doi.org/10.3390/s140814423
AMA Style
RodrÃguez-Sevilla E, RamÃrez-Silva M-T, Romero-Romo M, Ibarra-Escutia P, Palomar-Pardavé M.
Electrochemical Quantification of the Antioxidant Capacity of Medicinal Plants Using Biosensors. Sensors. 2014; 14(8):14423-14439.
https://doi.org/10.3390/s140814423
Chicago/Turabian Style
RodrÃguez-Sevilla, Erika, MarÃa-Teresa RamÃrez-Silva, Mario Romero-Romo, Pedro Ibarra-Escutia, and Manuel Palomar-Pardavé.
2014. "Electrochemical Quantification of the Antioxidant Capacity of Medicinal Plants Using Biosensors" Sensors 14, no. 8: 14423-14439.
https://doi.org/10.3390/s140814423
APA Style
RodrÃguez-Sevilla, E., RamÃrez-Silva, M.-T., Romero-Romo, M., Ibarra-Escutia, P., & Palomar-Pardavé, M.
(2014). Electrochemical Quantification of the Antioxidant Capacity of Medicinal Plants Using Biosensors. Sensors, 14(8), 14423-14439.
https://doi.org/10.3390/s140814423