Di Sario, L.; Navarro-Payá, D.; Zubillaga, M.F.; Matus, J.T.; Boeri, P.A.; Pizzio, G.A.
Abscisic Acid Enhances Ex Vitro Acclimatization Performance in Hop (Humulus lupulus L.). Int. J. Mol. Sci. 2025, 26, 6923.
https://doi.org/10.3390/ijms26146923
AMA Style
Di Sario L, Navarro-Payá D, Zubillaga MF, Matus JT, Boeri PA, Pizzio GA.
Abscisic Acid Enhances Ex Vitro Acclimatization Performance in Hop (Humulus lupulus L.). International Journal of Molecular Sciences. 2025; 26(14):6923.
https://doi.org/10.3390/ijms26146923
Chicago/Turabian Style
Di Sario, Luciana, David Navarro-Payá, MarÃa F. Zubillaga, José Tomás Matus, Patricia A. Boeri, and Gastón A. Pizzio.
2025. "Abscisic Acid Enhances Ex Vitro Acclimatization Performance in Hop (Humulus lupulus L.)" International Journal of Molecular Sciences 26, no. 14: 6923.
https://doi.org/10.3390/ijms26146923
APA Style
Di Sario, L., Navarro-Payá, D., Zubillaga, M. F., Matus, J. T., Boeri, P. A., & Pizzio, G. A.
(2025). Abscisic Acid Enhances Ex Vitro Acclimatization Performance in Hop (Humulus lupulus L.). International Journal of Molecular Sciences, 26(14), 6923.
https://doi.org/10.3390/ijms26146923