Alcalá-Santiago, Á.; Toscano-Sánchez, R.; Márquez-López, J.C.; González-Jurado, J.A.; Fernández-Pachón, M.-S.; García-Villanova, B.; Pedroche, J.; Rodríguez-Martín, N.M.
The Synergic Immunomodulatory Effect of Vitamin D and Chickpea Protein Hydrolysate in THP-1 Cells: An In Vitro Approach. Int. J. Mol. Sci. 2024, 25, 12628.
https://doi.org/10.3390/ijms252312628
AMA Style
Alcalá-Santiago Á, Toscano-Sánchez R, Márquez-López JC, González-Jurado JA, Fernández-Pachón M-S, García-Villanova B, Pedroche J, Rodríguez-Martín NM.
The Synergic Immunomodulatory Effect of Vitamin D and Chickpea Protein Hydrolysate in THP-1 Cells: An In Vitro Approach. International Journal of Molecular Sciences. 2024; 25(23):12628.
https://doi.org/10.3390/ijms252312628
Chicago/Turabian Style
Alcalá-Santiago, Ángela, Rocío Toscano-Sánchez, José Carlos Márquez-López, José Antonio González-Jurado, María-Soledad Fernández-Pachón, Belén García-Villanova, Justo Pedroche, and Noelia María Rodríguez-Martín.
2024. "The Synergic Immunomodulatory Effect of Vitamin D and Chickpea Protein Hydrolysate in THP-1 Cells: An In Vitro Approach" International Journal of Molecular Sciences 25, no. 23: 12628.
https://doi.org/10.3390/ijms252312628
APA Style
Alcalá-Santiago, Á., Toscano-Sánchez, R., Márquez-López, J. C., González-Jurado, J. A., Fernández-Pachón, M.-S., García-Villanova, B., Pedroche, J., & Rodríguez-Martín, N. M.
(2024). The Synergic Immunomodulatory Effect of Vitamin D and Chickpea Protein Hydrolysate in THP-1 Cells: An In Vitro Approach. International Journal of Molecular Sciences, 25(23), 12628.
https://doi.org/10.3390/ijms252312628
