Misiakiewicz-Has, K.; Maciejewska-Markiewicz, D.; Szypulska-Koziarska, D.; Kolasa, A.; Wiszniewska, B.
The Influence of Soy Isoflavones and Soy Isoflavones with Inulin on Kidney Morphology, Fatty Acids, and Associated Parameters in Rats with and without Induced Diabetes Type 2. Int. J. Mol. Sci. 2024, 25, 5418.
https://doi.org/10.3390/ijms25105418
AMA Style
Misiakiewicz-Has K, Maciejewska-Markiewicz D, Szypulska-Koziarska D, Kolasa A, Wiszniewska B.
The Influence of Soy Isoflavones and Soy Isoflavones with Inulin on Kidney Morphology, Fatty Acids, and Associated Parameters in Rats with and without Induced Diabetes Type 2. International Journal of Molecular Sciences. 2024; 25(10):5418.
https://doi.org/10.3390/ijms25105418
Chicago/Turabian Style
Misiakiewicz-Has, Kamila, Dominika Maciejewska-Markiewicz, Dagmara Szypulska-Koziarska, Agnieszka Kolasa, and Barbara Wiszniewska.
2024. "The Influence of Soy Isoflavones and Soy Isoflavones with Inulin on Kidney Morphology, Fatty Acids, and Associated Parameters in Rats with and without Induced Diabetes Type 2" International Journal of Molecular Sciences 25, no. 10: 5418.
https://doi.org/10.3390/ijms25105418
APA Style
Misiakiewicz-Has, K., Maciejewska-Markiewicz, D., Szypulska-Koziarska, D., Kolasa, A., & Wiszniewska, B.
(2024). The Influence of Soy Isoflavones and Soy Isoflavones with Inulin on Kidney Morphology, Fatty Acids, and Associated Parameters in Rats with and without Induced Diabetes Type 2. International Journal of Molecular Sciences, 25(10), 5418.
https://doi.org/10.3390/ijms25105418
