Lippolis, T.; Cofano, M.; Caponio, G.R.; De Nunzio, V.; Notarnicola, M.
Bioaccessibility and Bioavailability of Diet Polyphenols and Their Modulation of Gut Microbiota. Int. J. Mol. Sci. 2023, 24, 3813.
https://doi.org/10.3390/ijms24043813
AMA Style
Lippolis T, Cofano M, Caponio GR, De Nunzio V, Notarnicola M.
Bioaccessibility and Bioavailability of Diet Polyphenols and Their Modulation of Gut Microbiota. International Journal of Molecular Sciences. 2023; 24(4):3813.
https://doi.org/10.3390/ijms24043813
Chicago/Turabian Style
Lippolis, Tamara, Miriam Cofano, Giusy Rita Caponio, Valentina De Nunzio, and Maria Notarnicola.
2023. "Bioaccessibility and Bioavailability of Diet Polyphenols and Their Modulation of Gut Microbiota" International Journal of Molecular Sciences 24, no. 4: 3813.
https://doi.org/10.3390/ijms24043813
APA Style
Lippolis, T., Cofano, M., Caponio, G. R., De Nunzio, V., & Notarnicola, M.
(2023). Bioaccessibility and Bioavailability of Diet Polyphenols and Their Modulation of Gut Microbiota. International Journal of Molecular Sciences, 24(4), 3813.
https://doi.org/10.3390/ijms24043813