Yang, T.;                     Zhou, Q.;                     Wang, Q.;                     Wang, X.;                     Cai, J.;                     Huang, M.;                     Jiang, D.    
        Effects of Nitrogen Fertilizer on Quality Characteristics of Wheat with the Absence of Different Individual High-Molecular-Weight Glutenin Subunits (HMW-GSs). Int. J. Mol. Sci. 2022, 23, 2178.
    https://doi.org/10.3390/ijms23042178
    AMA Style
    
                                Yang T,                                 Zhou Q,                                 Wang Q,                                 Wang X,                                 Cai J,                                 Huang M,                                 Jiang D.        
                Effects of Nitrogen Fertilizer on Quality Characteristics of Wheat with the Absence of Different Individual High-Molecular-Weight Glutenin Subunits (HMW-GSs). International Journal of Molecular Sciences. 2022; 23(4):2178.
        https://doi.org/10.3390/ijms23042178
    
    Chicago/Turabian Style
    
                                Yang, Tao,                                 Qin Zhou,                                 Qi Wang,                                 Xiao Wang,                                 Jian Cai,                                 Mei Huang,                                 and Dong Jiang.        
                2022. "Effects of Nitrogen Fertilizer on Quality Characteristics of Wheat with the Absence of Different Individual High-Molecular-Weight Glutenin Subunits (HMW-GSs)" International Journal of Molecular Sciences 23, no. 4: 2178.
        https://doi.org/10.3390/ijms23042178
    
    APA Style
    
                                Yang, T.,                                 Zhou, Q.,                                 Wang, Q.,                                 Wang, X.,                                 Cai, J.,                                 Huang, M.,                                 & Jiang, D.        
        
        (2022). Effects of Nitrogen Fertilizer on Quality Characteristics of Wheat with the Absence of Different Individual High-Molecular-Weight Glutenin Subunits (HMW-GSs). International Journal of Molecular Sciences, 23(4), 2178.
        https://doi.org/10.3390/ijms23042178