Geng, Z.-K.; Ma, L.; Rong, Y.-L.; Li, W.-J.; Yao, G.-F.; Zhang, H.; Hu, K.-D.
A Hydrogen-Sulfide-Repressed Methionine Synthase SlMS1 Acts as a Positive Regulator for Fruit Ripening in Tomato. Int. J. Mol. Sci. 2022, 23, 12239.
https://doi.org/10.3390/ijms232012239
AMA Style
Geng Z-K, Ma L, Rong Y-L, Li W-J, Yao G-F, Zhang H, Hu K-D.
A Hydrogen-Sulfide-Repressed Methionine Synthase SlMS1 Acts as a Positive Regulator for Fruit Ripening in Tomato. International Journal of Molecular Sciences. 2022; 23(20):12239.
https://doi.org/10.3390/ijms232012239
Chicago/Turabian Style
Geng, Zhi-Kun, Lin Ma, Yu-Lei Rong, Wan-Jie Li, Gai-Fang Yao, Hua Zhang, and Kang-Di Hu.
2022. "A Hydrogen-Sulfide-Repressed Methionine Synthase SlMS1 Acts as a Positive Regulator for Fruit Ripening in Tomato" International Journal of Molecular Sciences 23, no. 20: 12239.
https://doi.org/10.3390/ijms232012239
APA Style
Geng, Z.-K., Ma, L., Rong, Y.-L., Li, W.-J., Yao, G.-F., Zhang, H., & Hu, K.-D.
(2022). A Hydrogen-Sulfide-Repressed Methionine Synthase SlMS1 Acts as a Positive Regulator for Fruit Ripening in Tomato. International Journal of Molecular Sciences, 23(20), 12239.
https://doi.org/10.3390/ijms232012239