Shahzad, B.; Shabala, L.; Zhou, M.; Venkataraman, G.; Solis, C.A.; Page, D.; Chen, Z.-H.; Shabala, S.
Comparing Essentiality of SOS1-Mediated Na+ Exclusion in Salinity Tolerance between Cultivated and Wild Rice Species. Int. J. Mol. Sci. 2022, 23, 9900.
https://doi.org/10.3390/ijms23179900
AMA Style
Shahzad B, Shabala L, Zhou M, Venkataraman G, Solis CA, Page D, Chen Z-H, Shabala S.
Comparing Essentiality of SOS1-Mediated Na+ Exclusion in Salinity Tolerance between Cultivated and Wild Rice Species. International Journal of Molecular Sciences. 2022; 23(17):9900.
https://doi.org/10.3390/ijms23179900
Chicago/Turabian Style
Shahzad, Babar, Lana Shabala, Meixue Zhou, Gayatri Venkataraman, Celymar Angela Solis, David Page, Zhong-Hua Chen, and Sergey Shabala.
2022. "Comparing Essentiality of SOS1-Mediated Na+ Exclusion in Salinity Tolerance between Cultivated and Wild Rice Species" International Journal of Molecular Sciences 23, no. 17: 9900.
https://doi.org/10.3390/ijms23179900
APA Style
Shahzad, B., Shabala, L., Zhou, M., Venkataraman, G., Solis, C. A., Page, D., Chen, Z.-H., & Shabala, S.
(2022). Comparing Essentiality of SOS1-Mediated Na+ Exclusion in Salinity Tolerance between Cultivated and Wild Rice Species. International Journal of Molecular Sciences, 23(17), 9900.
https://doi.org/10.3390/ijms23179900