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Journal: MoleculesVolume: 30Number: 1326
Article: Analytical Strategies for Green Extraction, Characterization, and Bioactive Evaluation of Polyphenols, Tocopherols, Carotenoids, and Fatty Acids in Agri-Food Bio-Residues
- Authors:
- David Vicente-Zurdo1,
- Esther Gómez-Mejía2 and
- Sonia Morante-Zarcero1
- et al.
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