Zhang, L.; Aniya; Xing, S.; Li, J.; Liu, Y.; Li, C.; Zhu, J.; Li, Y.; Fu, X.
Preparation, Physicochemical Properties and Stability of Anthocyanin Nanoliposomes Before and After Double-Layer Modification Using Synanthrin and Pea Protein Isolate. Molecules 2025, 30, 2892.
https://doi.org/10.3390/molecules30142892
AMA Style
Zhang L, Aniya, Xing S, Li J, Liu Y, Li C, Zhu J, Li Y, Fu X.
Preparation, Physicochemical Properties and Stability of Anthocyanin Nanoliposomes Before and After Double-Layer Modification Using Synanthrin and Pea Protein Isolate. Molecules. 2025; 30(14):2892.
https://doi.org/10.3390/molecules30142892
Chicago/Turabian Style
Zhang, Lianlian, Aniya, Shengping Xing, Jing Li, Ying Liu, Chaozhi Li, Jianhang Zhu, Yan Li, and Xiaoji Fu.
2025. "Preparation, Physicochemical Properties and Stability of Anthocyanin Nanoliposomes Before and After Double-Layer Modification Using Synanthrin and Pea Protein Isolate" Molecules 30, no. 14: 2892.
https://doi.org/10.3390/molecules30142892
APA Style
Zhang, L., Aniya, Xing, S., Li, J., Liu, Y., Li, C., Zhu, J., Li, Y., & Fu, X.
(2025). Preparation, Physicochemical Properties and Stability of Anthocyanin Nanoliposomes Before and After Double-Layer Modification Using Synanthrin and Pea Protein Isolate. Molecules, 30(14), 2892.
https://doi.org/10.3390/molecules30142892
