Maleš, I.; Dobrinčić, A.; Zorić, Z.; Vladimir-Knežević, S.; Elez Garofulić, I.; Repajić, M.; Skroza, D.; Jerković, I.; Dragović-Uzelac, V.
Phenolic, Headspace and Sensory Profile, and Antioxidant Capacity of Fruit Juice Enriched with Salvia officinalis L. and Thymus serpyllum L. Extract: A Potential for a Novel Herbal-Based Functional Beverages. Molecules 2023, 28, 3656.
https://doi.org/10.3390/molecules28093656
AMA Style
Maleš I, Dobrinčić A, Zorić Z, Vladimir-Knežević S, Elez Garofulić I, Repajić M, Skroza D, Jerković I, Dragović-Uzelac V.
Phenolic, Headspace and Sensory Profile, and Antioxidant Capacity of Fruit Juice Enriched with Salvia officinalis L. and Thymus serpyllum L. Extract: A Potential for a Novel Herbal-Based Functional Beverages. Molecules. 2023; 28(9):3656.
https://doi.org/10.3390/molecules28093656
Chicago/Turabian Style
Maleš, Ivanka, Ana Dobrinčić, Zoran Zorić, Sanda Vladimir-Knežević, Ivona Elez Garofulić, Maja Repajić, Danijela Skroza, Igor Jerković, and Verica Dragović-Uzelac.
2023. "Phenolic, Headspace and Sensory Profile, and Antioxidant Capacity of Fruit Juice Enriched with Salvia officinalis L. and Thymus serpyllum L. Extract: A Potential for a Novel Herbal-Based Functional Beverages" Molecules 28, no. 9: 3656.
https://doi.org/10.3390/molecules28093656
APA Style
Maleš, I., Dobrinčić, A., Zorić, Z., Vladimir-Knežević, S., Elez Garofulić, I., Repajić, M., Skroza, D., Jerković, I., & Dragović-Uzelac, V.
(2023). Phenolic, Headspace and Sensory Profile, and Antioxidant Capacity of Fruit Juice Enriched with Salvia officinalis L. and Thymus serpyllum L. Extract: A Potential for a Novel Herbal-Based Functional Beverages. Molecules, 28(9), 3656.
https://doi.org/10.3390/molecules28093656
