Martins, S.; Silva, E.; Brito, C.; Pinto, L.; Martins-Gomes, C.; Gonçalves, A.; Arrobas, M.; Rodrigues, M.Â.; Correia, C.M.; Nunes, F.M.
Combining Zeolites with Early-Maturing Annual Legume Cover Crops in Rainfed Orchards: Effects on Yield, Fatty Acid Composition and Polyphenolic Profile of Olives and Olive Oil. Molecules 2023, 28, 2545.
https://doi.org/10.3390/molecules28062545
AMA Style
Martins S, Silva E, Brito C, Pinto L, Martins-Gomes C, Gonçalves A, Arrobas M, Rodrigues MÂ, Correia CM, Nunes FM.
Combining Zeolites with Early-Maturing Annual Legume Cover Crops in Rainfed Orchards: Effects on Yield, Fatty Acid Composition and Polyphenolic Profile of Olives and Olive Oil. Molecules. 2023; 28(6):2545.
https://doi.org/10.3390/molecules28062545
Chicago/Turabian Style
Martins, Sandra, Ermelinda Silva, Cátia Brito, LuÃs Pinto, Carlos Martins-Gomes, Alexandre Gonçalves, Margarida Arrobas, Manuel Ângelo Rodrigues, Carlos M. Correia, and Fernando M. Nunes.
2023. "Combining Zeolites with Early-Maturing Annual Legume Cover Crops in Rainfed Orchards: Effects on Yield, Fatty Acid Composition and Polyphenolic Profile of Olives and Olive Oil" Molecules 28, no. 6: 2545.
https://doi.org/10.3390/molecules28062545
APA Style
Martins, S., Silva, E., Brito, C., Pinto, L., Martins-Gomes, C., Gonçalves, A., Arrobas, M., Rodrigues, M. Â., Correia, C. M., & Nunes, F. M.
(2023). Combining Zeolites with Early-Maturing Annual Legume Cover Crops in Rainfed Orchards: Effects on Yield, Fatty Acid Composition and Polyphenolic Profile of Olives and Olive Oil. Molecules, 28(6), 2545.
https://doi.org/10.3390/molecules28062545