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Journal: Molecules, 2023
Volume: 28
Number: 2299

Article: Bioactive Compounds, Antioxidant Activity and Sensory Properties of Northern Red Oak (Quercus rubra L., syn. Q. borealis F. Michx) Seeds Affected by Roasting Conditions
Authors: by Joanna Oracz, Monika Prejzner, Joanna Grzelczyk, Gabriela Kowalska and Dorota Żyżelewicz
Link: https://www.mdpi.com/1420-3049/28/5/2299

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