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Journal: Molecules, 2023
Volume: 28
Number: 2134
2134
Article: Extraction and Quantification of Azelaic Acid from Different Wheat Samples (Triticum durum Desf.) and Evaluation of Their Antimicrobial and Antioxidant Activities
Authors: by Chiara Spaggiari, Giannamaria Annunziato, Costanza Spadini, Sabrina Lucia Montanaro, Mattia Iannarelli, Clotilde Silvia Cabassi and Gabriele Costantino
Link: https://www.mdpi.com/1420-3049/28/5/2134

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