Chen, J.; Liu, Z.; Ma, S.; Chen, X.; Li, L.; Liu, W.; Ren, G.; Duan, X.; Cao, W.; Xu, Y.;
et al. Effects of Transglutaminase Concentration and Drying Method on Encapsulation of Lactobacillus plantarum in Gelatin-Based Hydrogel. Molecules 2023, 28, 8070.
https://doi.org/10.3390/molecules28248070
AMA Style
Chen J, Liu Z, Ma S, Chen X, Li L, Liu W, Ren G, Duan X, Cao W, Xu Y,
et al. Effects of Transglutaminase Concentration and Drying Method on Encapsulation of Lactobacillus plantarum in Gelatin-Based Hydrogel. Molecules. 2023; 28(24):8070.
https://doi.org/10.3390/molecules28248070
Chicago/Turabian Style
Chen, Junliang, Zhiqin Liu, Shuhua Ma, Xin Chen, Linlin Li, Wenchao Liu, Guangyue Ren, Xu Duan, Weiwei Cao, Yunfeng Xu,
and et al. 2023. "Effects of Transglutaminase Concentration and Drying Method on Encapsulation of Lactobacillus plantarum in Gelatin-Based Hydrogel" Molecules 28, no. 24: 8070.
https://doi.org/10.3390/molecules28248070
APA Style
Chen, J., Liu, Z., Ma, S., Chen, X., Li, L., Liu, W., Ren, G., Duan, X., Cao, W., Xu, Y., & Xie, Q.
(2023). Effects of Transglutaminase Concentration and Drying Method on Encapsulation of Lactobacillus plantarum in Gelatin-Based Hydrogel. Molecules, 28(24), 8070.
https://doi.org/10.3390/molecules28248070
