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Journal: MoleculesVolume: 28Number: 717
Article: Influence of Dietary n-3 Long Chain Polyunsaturated Fatty Acid Intake on Oxylipins in Erythrocytes of Women with Rheumatoid Arthritis
- Authors:
- Helen M. Lindqvist1,*,
- Anna Winkvist1 and
- Monica Guma6
- et al.
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