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Journal: Molecules, 2022
Volume: 27
Number: 2418
Article:
Isolation, Identification and Antibacterial Mechanism of the Main Antibacterial Component from Pickled and Dried Mustard (Brassica juncea Coss. var. foliosa Bailey)
Authors:
by
Shirong Huang, Xiaojie Chen, Rui Yan, Meng Huang and Dongfang Chen
Link:
https://www.mdpi.com/1420-3049/27/8/2418
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