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Journal: Molecules, 2022
Volume: 27
Number: 1905
Article:
Sizes, Components, Crystalline Structure, and Thermal Properties of Starches from Sweet Potato Varieties Originating from Different Countries
Authors:
by
Yibo Li, Lingxiao Zhao, Laiquan Shi, Lingshang Lin, Qinghe Cao and Cunxu Wei
Link:
https://www.mdpi.com/1420-3049/27/6/1905
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