Calà , E.; Fracchia, A.; Robotti, E.; Gulino, F.; Gullo, F.; Oddone, M.; Massacane, M.; Cordone, G.; Aceto, M.
On the Traceability of the Hazelnut Production Chain by Means of Trace Elements. Molecules 2022, 27, 3854.
https://doi.org/10.3390/molecules27123854
AMA Style
Calà E, Fracchia A, Robotti E, Gulino F, Gullo F, Oddone M, Massacane M, Cordone G, Aceto M.
On the Traceability of the Hazelnut Production Chain by Means of Trace Elements. Molecules. 2022; 27(12):3854.
https://doi.org/10.3390/molecules27123854
Chicago/Turabian Style
Calà , Elisa, Andrea Fracchia, Elisa Robotti, Federica Gulino, Francesca Gullo, Matteo Oddone, Marco Massacane, Gianluigi Cordone, and Maurizio Aceto.
2022. "On the Traceability of the Hazelnut Production Chain by Means of Trace Elements" Molecules 27, no. 12: 3854.
https://doi.org/10.3390/molecules27123854
APA Style
Calà , E., Fracchia, A., Robotti, E., Gulino, F., Gullo, F., Oddone, M., Massacane, M., Cordone, G., & Aceto, M.
(2022). On the Traceability of the Hazelnut Production Chain by Means of Trace Elements. Molecules, 27(12), 3854.
https://doi.org/10.3390/molecules27123854