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Journal: MoleculesVolume: 27Number: 3045
Article: The Chemical Constituents of Diaphragma Juglandis Fructus and Their Inhibitory Effect on α-Glucosidase Activity
- Authors:
- Jinyan Tan1,†,
- Yangang Cheng1,2,† and
- Yingli Wang1,2,*
- et al.
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