Majed, L.; Hayar, S.; Zeitoun, R.; Maestroni, B.M.; Dousset, S.
The Effects of Formulation on Imidacloprid Dissipation in Grapes and Vine Leaves and on Required Pre-Harvest Intervals under Lebanese Climatic Conditions. Molecules 2022, 27, 252.
https://doi.org/10.3390/molecules27010252
AMA Style
Majed L, Hayar S, Zeitoun R, Maestroni BM, Dousset S.
The Effects of Formulation on Imidacloprid Dissipation in Grapes and Vine Leaves and on Required Pre-Harvest Intervals under Lebanese Climatic Conditions. Molecules. 2022; 27(1):252.
https://doi.org/10.3390/molecules27010252
Chicago/Turabian Style
Majed, Liliane, Salem Hayar, Rawan Zeitoun, Britt Marianna Maestroni, and Sylvie Dousset.
2022. "The Effects of Formulation on Imidacloprid Dissipation in Grapes and Vine Leaves and on Required Pre-Harvest Intervals under Lebanese Climatic Conditions" Molecules 27, no. 1: 252.
https://doi.org/10.3390/molecules27010252
APA Style
Majed, L., Hayar, S., Zeitoun, R., Maestroni, B. M., & Dousset, S.
(2022). The Effects of Formulation on Imidacloprid Dissipation in Grapes and Vine Leaves and on Required Pre-Harvest Intervals under Lebanese Climatic Conditions. Molecules, 27(1), 252.
https://doi.org/10.3390/molecules27010252