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Journal: MoleculesVolume: 26Number: 1413
Article: Physicochemical, Thermal and Rheological Properties of Pectin Extracted from Sugar Beet Pulp Using Subcritical Water Extraction Process
  • Authors:
  • Seyed Hadi Peighambardoust1,*,
  • Maryam Jafarzadeh-Moghaddam1 and
  • Mirian Pateiro2
  • et al.
Link: https://www.mdpi.com/1420-3049/26/5/1413

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