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Journal: Molecules, 2021
Volume: 26
Number: 515

Article: The Potential of Selected Agri-Food Loss and Waste to Contribute to a Circular Economy: Applications in the Food, Cosmetic and Pharmaceutical Industries
Authors: by Lady Laura Del Rio Osorio, Edwin Flórez-López and Carlos David Grande-Tovar
Link: https://www.mdpi.com/1420-3049/26/2/515

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