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Journal: Molecules, 2021
Volume: 26
Number: 515
Article:
The Potential of Selected Agri-Food Loss and Waste to Contribute to a Circular Economy: Applications in the Food, Cosmetic and Pharmaceutical Industries
Authors:
by
Lady Laura Del Rio Osorio, Edwin Flórez-López and Carlos David Grande-Tovar
Link:
https://www.mdpi.com/1420-3049/26/2/515
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