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Journal: MoleculesVolume: 26Number: 4575
Article: Effects of Enzymatic Pretreatment of Seeds on the Physicochemical Properties, Bioactive Compounds, and Antioxidant Activity of Pomegranate Seed Oil
- Authors:
- Tafadzwa Kaseke1,2,
- Umezuruike Linus Opara2,3,* and
- Olaniyi Amos Fawole4,*
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