Article Versions Notes

Ghendov-Mosanu A, Cristea E, Patras A, Sturza R, Padureanu S, Deseatnicova O, Turculet N, Boestean O, Niculaua M. Potential Application of Hippophae Rhamnoides in Wheat Bread Production. Molecules. 2020; 25(6):1272. https://doi.org/10.3390/molecules25061272

Ghendov-Mosanu, Aliona, Elena Cristea, Antoanela Patras, Rodica Sturza, Silvica Padureanu, Olga Deseatnicova, Nadejda Turculet, Olga Boestean, and Marius Niculaua. 2020. "Potential Application of Hippophae Rhamnoides in Wheat Bread Production" Molecules 25, no. 6: 1272. https://doi.org/10.3390/molecules25061272

Ghendov-Mosanu, A., Cristea, E., Patras, A., Sturza, R., Padureanu, S., Deseatnicova, O., Turculet, N., Boestean, O., & Niculaua, M. (2020). Potential Application of Hippophae Rhamnoides in Wheat Bread Production. Molecules, 25(6), 1272. https://doi.org/10.3390/molecules25061272