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Pérez Gutierrez RM, García Campoy AH, Paredes Carrera SP, Muñiz Ramirez A, Mota Flores JM, Flores Valle SO. 3′-O-β-d-glucopyranosyl-α,4,2′,4′,6′-pentahydroxy-dihydrochalcone, from Bark of Eysenhardtia polystachya Prevents Diabetic Nephropathy via Inhibiting Protein Glycation in STZ-Nicotinamide Induced Diabetic Mice. Molecules. 2019; 24(7):1214. https://doi.org/10.3390/molecules24071214

Pérez Gutierrez, Rosa Martha, Abraham Heriberto García Campoy, Silvia Patricia Paredes Carrera, Alethia Muñiz Ramirez, José Maria Mota Flores, and Sergio Odin Flores Valle. 2019. "3′-O-β-d-glucopyranosyl-α,4,2′,4′,6′-pentahydroxy-dihydrochalcone, from Bark of Eysenhardtia polystachya Prevents Diabetic Nephropathy via Inhibiting Protein Glycation in STZ-Nicotinamide Induced Diabetic Mice" Molecules 24, no. 7: 1214. https://doi.org/10.3390/molecules24071214

Pérez Gutierrez, R. M., García Campoy, A. H., Paredes Carrera, S. P., Muñiz Ramirez, A., Mota Flores, J. M., & Flores Valle, S. O. (2019). 3′-O-β-d-glucopyranosyl-α,4,2′,4′,6′-pentahydroxy-dihydrochalcone, from Bark of Eysenhardtia polystachya Prevents Diabetic Nephropathy via Inhibiting Protein Glycation in STZ-Nicotinamide Induced Diabetic Mice. Molecules, 24(7), 1214. https://doi.org/10.3390/molecules24071214