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Journal: Molecules, 2019
Volume: 24
Number: 2384
2384
Article: Characterization of Key Aroma Compounds and Construction of Flavor Base Module of Chinese Sweet Oranges
Authors: by Mengzhu Shui, Tao Feng, Yanzun Tong, Haining Zhuang, Chihkang Lo, Hongfeng Sun, Ling Chen and Shiqing Song
Link: https://www.mdpi.com/1420-3049/24/13/2384

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