Kim, I.-D.; Dhungana, S.K.; Park, Y.-S.; Kim, D.J.; Shin, D.-H.
Persimmon Fruit Powder May Substitute Indolbi, a Synthetic Growth Regulator, in Soybean Sprout Cultivation. Molecules 2017, 22, 1462.
https://doi.org/10.3390/molecules22091462
AMA Style
Kim I-D, Dhungana SK, Park Y-S, Kim DJ, Shin D-H.
Persimmon Fruit Powder May Substitute Indolbi, a Synthetic Growth Regulator, in Soybean Sprout Cultivation. Molecules. 2017; 22(9):1462.
https://doi.org/10.3390/molecules22091462
Chicago/Turabian Style
Kim, Il-Doo, Sanjeev Kumar Dhungana, Yong-Sung Park, Dong Joon Kim, and Dong-Hyun Shin.
2017. "Persimmon Fruit Powder May Substitute Indolbi, a Synthetic Growth Regulator, in Soybean Sprout Cultivation" Molecules 22, no. 9: 1462.
https://doi.org/10.3390/molecules22091462
APA Style
Kim, I.-D., Dhungana, S. K., Park, Y.-S., Kim, D. J., & Shin, D.-H.
(2017). Persimmon Fruit Powder May Substitute Indolbi, a Synthetic Growth Regulator, in Soybean Sprout Cultivation. Molecules, 22(9), 1462.
https://doi.org/10.3390/molecules22091462