Kang, S.-N.; Goo, Y.-M.; Yang, M.-R.; Ibrahim, R.I.H.; Cho, J.-H.; Kim, I.-S.; Lee, O.-H.
Antioxidant and Antimicrobial Activities of Ethanol Extract from the Stem and Leaf of Impatiens balsamina L. (Balsaminaceae) at Different Harvest Times. Molecules 2013, 18, 6356-6365.
https://doi.org/10.3390/molecules18066356
AMA Style
Kang S-N, Goo Y-M, Yang M-R, Ibrahim RIH, Cho J-H, Kim I-S, Lee O-H.
Antioxidant and Antimicrobial Activities of Ethanol Extract from the Stem and Leaf of Impatiens balsamina L. (Balsaminaceae) at Different Harvest Times. Molecules. 2013; 18(6):6356-6365.
https://doi.org/10.3390/molecules18066356
Chicago/Turabian Style
Kang, Suk-Nam, Young-Min Goo, Mi-Ra Yang, Rashid Ismael Hag Ibrahim, Jae-Hyeon Cho, Il-Suk Kim, and Ok-Hwan Lee.
2013. "Antioxidant and Antimicrobial Activities of Ethanol Extract from the Stem and Leaf of Impatiens balsamina L. (Balsaminaceae) at Different Harvest Times" Molecules 18, no. 6: 6356-6365.
https://doi.org/10.3390/molecules18066356
APA Style
Kang, S.-N., Goo, Y.-M., Yang, M.-R., Ibrahim, R. I. H., Cho, J.-H., Kim, I.-S., & Lee, O.-H.
(2013). Antioxidant and Antimicrobial Activities of Ethanol Extract from the Stem and Leaf of Impatiens balsamina L. (Balsaminaceae) at Different Harvest Times. Molecules, 18(6), 6356-6365.
https://doi.org/10.3390/molecules18066356
