Khalil, M.I.; Sulaiman, S.A.; Alam, N.; Moniruzzaman, M.; Bai’e, S.; Man, C.N.; Jamalullail, S.M.S.; Gan, S.H.
Gamma Irradiation Increases the Antioxidant Properties of Tualang Honey Stored Under Different Conditions. Molecules 2012, 17, 674-687.
https://doi.org/10.3390/molecules17010674
AMA Style
Khalil MI, Sulaiman SA, Alam N, Moniruzzaman M, Bai’e S, Man CN, Jamalullail SMS, Gan SH.
Gamma Irradiation Increases the Antioxidant Properties of Tualang Honey Stored Under Different Conditions. Molecules. 2012; 17(1):674-687.
https://doi.org/10.3390/molecules17010674
Chicago/Turabian Style
Khalil, Md. Ibrahim, Siti Amrah Sulaiman, Nadia Alam, Mohammed Moniruzzaman, Saringat Bai’e, Che Nin Man, Syed Mohsin Sahil Jamalullail, and Siew Hua Gan.
2012. "Gamma Irradiation Increases the Antioxidant Properties of Tualang Honey Stored Under Different Conditions" Molecules 17, no. 1: 674-687.
https://doi.org/10.3390/molecules17010674
APA Style
Khalil, M. I., Sulaiman, S. A., Alam, N., Moniruzzaman, M., Bai’e, S., Man, C. N., Jamalullail, S. M. S., & Gan, S. H.
(2012). Gamma Irradiation Increases the Antioxidant Properties of Tualang Honey Stored Under Different Conditions. Molecules, 17(1), 674-687.
https://doi.org/10.3390/molecules17010674