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Journal: MoleculesVolume: 16Number: 7143
Article: Physico-Chemical Characteristics and Functional Properties of Chitin and Chitosan Produced by Mucor circinelloides Using Yam Bean as Substrate
  • Authors:
  • Ana Elizabeth C. Fai1,5,†,
  • Thayza C.M. Stamford2 and
  • Thatiana M. Stamford-Arnaud3
  • et al.
Link: https://www.mdpi.com/1420-3049/16/8/7143

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