Sousa, A.; Casal, S.; Bento, A.; Malheiro, R.; Oliveira, M.B.P.P.; Pereira, J.A.
Chemical Characterization of “Alcaparras” Stoned Table Olives from Northeast Portugal. Molecules 2011, 16, 9025-9040.
https://doi.org/10.3390/molecules16119025
AMA Style
Sousa A, Casal S, Bento A, Malheiro R, Oliveira MBPP, Pereira JA.
Chemical Characterization of “Alcaparras” Stoned Table Olives from Northeast Portugal. Molecules. 2011; 16(11):9025-9040.
https://doi.org/10.3390/molecules16119025
Chicago/Turabian Style
Sousa, Anabela, Susana Casal, Albino Bento, Ricardo Malheiro, M. Beatriz P.P. Oliveira, and José Alberto Pereira.
2011. "Chemical Characterization of “Alcaparras” Stoned Table Olives from Northeast Portugal" Molecules 16, no. 11: 9025-9040.
https://doi.org/10.3390/molecules16119025
APA Style
Sousa, A., Casal, S., Bento, A., Malheiro, R., Oliveira, M. B. P. P., & Pereira, J. A.
(2011). Chemical Characterization of “Alcaparras” Stoned Table Olives from Northeast Portugal. Molecules, 16(11), 9025-9040.
https://doi.org/10.3390/molecules16119025