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Journal: Molecules, 2010
Volume: 15
Number: 7815

Article: New Anti-Inflammatory and Anti-Proliferative Constituents from Fermented Red Mold Rice Monascus purpureus NTU 568
Authors: by Ya-Wen Hsu, Li-Chuan Hsu, Chao-Lin Chang, Yu-Han Liang, Yao-Haur Kuo and Tzu-Ming Pan
Link: https://www.mdpi.com/1420-3049/15/11/7815

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