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25 pages, 6416 KB  
Article
Comparative Study of Mono- and Bimetallic (Ni–Co–Fe) Catalysts Supported on LaCeO3 for Ammonia Decomposition
by Seetharamulu Podila, Ahmad Alsobhi, Majed A. Alamoudi and Nagaraju Pasupulety
Catalysts 2026, 16(6), 564; https://doi.org/10.3390/catal16060564 (registering DOI) - 18 Jun 2026
Viewed by 306
Abstract
Ammonia decomposition over non-precious metal thermos-catalysts offers a viable and cost-effective pathway for sustainable hydrogen production. In this study, LaCeO3 perovskite was synthesized using a citric acid complexation method and employed as a support for mono- and bimetallic catalysts prepared by incipient [...] Read more.
Ammonia decomposition over non-precious metal thermos-catalysts offers a viable and cost-effective pathway for sustainable hydrogen production. In this study, LaCeO3 perovskite was synthesized using a citric acid complexation method and employed as a support for mono- and bimetallic catalysts prepared by incipient wetness impregnation, maintaining a total metal loading of 10 wt%. Structural and surface properties were systematically investigated using BET, XRD, H2-TPR, SEM, TEM, and CO2-TPD. Among the monometallic catalysts (Ni, Co, and Fe), 10%Ni/LaCeO3 exhibited the highest activity, which is attributed to its enhanced reducibility and optimal surface basicity, facilitating NH3 activation. Bimetallic systems (Ni-Co, Ni-Fe, and Co-Fe) with equal metal loadings (5 wt% each) showed better activity compared to their monometallic counterparts following the order: 5%Ni–5%Co/LaCeO3 > 5%Ni–5%Fe/LaCeO3 > 5%Co–5%Fe/LaCeO3. The improved performance of the Ni-Co system is due to structural interactions between Ni and Co, which promote hydrogen desorption and accelerate N–H bond cleavage, while suppressing nitrogen recombination as the rate-limiting step. Further systematic optimization of the Ni/Co ratio showed that 8%Ni–2%Co/LaCeO3 had the highest catalytic activity with consistent performance over 50 h. This optimal composition provides a balanced distribution of active metallic sites and moderate-to-strong basic sites, enhancing NH3 adsorption and intermediate transformation. These findings show that LaCeO3-supported Ni-Co catalysts are promising candidates for efficient hydrogen production from ammonia without using noble metals. Full article
(This article belongs to the Special Issue Catalytic Processes for Green Hydrogen Production)
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29 pages, 4951 KB  
Article
Compressed Medicated Chewing Gum with Lysozyme Hydrochloride and Ascorbic Acid for Xerostomia Relief and Oral Health Support: Formulation Development, Optimization, In Vitro and In Vivo Evaluation
by Yuliia Maslii, Nataliia Herbina, Olena Ruban and Jurga Bernatoniene
Pharmaceutics 2026, 18(6), 700; https://doi.org/10.3390/pharmaceutics18060700 - 7 Jun 2026
Viewed by 400
Abstract
Background: Existing therapies for xerostomia are primarily symptomatic, providing temporary mucosal hydration without addressing underlying pathological changes in the oral cavity. In this context, medicated chewing gums containing ascorbic acid and lysozyme hydrochloride offer a promising approach, combining antimicrobial, antioxidant, and trophic [...] Read more.
Background: Existing therapies for xerostomia are primarily symptomatic, providing temporary mucosal hydration without addressing underlying pathological changes in the oral cavity. In this context, medicated chewing gums containing ascorbic acid and lysozyme hydrochloride offer a promising approach, combining antimicrobial, antioxidant, and trophic effects with physiological salivary stimulation and prolonged local delivery. Methods: For the development of compressed chewing gum formulation, the physicochemical (particle size distribution, moisture absorption capacity, and microscopic characteristics) and technological (flowability, angle of repose, bulk and tapped density, Carr’s index (CI), and Hausner ratio (HR)) properties of the active substances and their formulations with excipients were evaluated. Pharmacological activity was assessed in an atropine-induced xerostomia rat model. Results: The physical mixture of all components showed inferior flow properties compared with the formulation containing pre-granulated lysozyme hydrochloride, as evidenced by higher Carr’s index and Hausner ratio values (CI = 17, HR = 1.20 vs. CI = 13, HR = 1.14), indicating improved processability after pre-granulation. The effect of relative humidity during formulation was also assessed, with an optimal level of 40% required to ensure process stability due to the hygroscopic nature of the components. Based on these data, technological approaches ensuring processability were established, including wet pre-granulation of lysozyme hydrochloride and premixing of ascorbic acid to reduce oxidation risk. These approaches resulted in an optimized compression mass with excellent flowability (CI = 8, HR = 1.09), suitable for the preparation of medicated chewing gum. An optimal compression force (7 kN) ensured suitable rheological and textural properties, resulting in rapid and nearly complete release of the active ingredients from the medicated chewing gum, consistent with kinetic analysis. In vivo studies using an atropine-induced xerostomia rat model demonstrated that the combination of ascorbic acid and lysozyme hydrochloride significantly increased salivary secretion (2.17-fold vs. control pathology group) and reduced salivary gland mass coefficients (by 13–18% compared with the control pathology group and groups receiving individual active ingredients), alongside improvement of oxidative stress markers, including a reduction in TBA-reactants (by 51.6%) and an increase in catalase activity (by 51.0%). Conclusions: The developed medicated chewing gum showed favorable technological properties, efficient release of active ingredients, and anti-xerostomic activity in vivo, indicating its potential for xerostomia relief and oral health support. Full article
(This article belongs to the Special Issue Mucosal Drug Delivery: Exploring Novel Approaches and Formulations)
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13 pages, 672 KB  
Article
Evaluation of Dry Feed Formulations for Culturing the Commercial Fairy Shrimp Streptocephalus sirindhornae
by Kosit Sriphuthorn, Prapatsorn Dabseepai and Naiyana Senasri
Biology 2026, 15(11), 893; https://doi.org/10.3390/biology15110893 - 5 Jun 2026
Viewed by 354
Abstract
This study evaluated locally available dry feed formulations (FFs) as practical alternatives to fresh Chlorella sp. for culturing the freshwater fairy shrimp Streptocephalus sirindhornae. Seven dietary treatments were evaluated, including fresh Chlorella sp. at 1 × 106 cells mL−1 (FF1; [...] Read more.
This study evaluated locally available dry feed formulations (FFs) as practical alternatives to fresh Chlorella sp. for culturing the freshwater fairy shrimp Streptocephalus sirindhornae. Seven dietary treatments were evaluated, including fresh Chlorella sp. at 1 × 106 cells mL−1 (FF1; control) and six mixed dry diets (FF2–FF7) formulated from spirulina powder, commercial shrimp feed, fish meal, and rice bran. Fairy shrimp were cultured for 20 days in a completely randomized design with three replicates per treatment at a stocking density of 30 individuals L−1. Growth performance (body length and wet body weight) and survival were assessed across three developmental stages (1–5, 6–10, and 11–20 days post-hatch). Across all developmental stages, FF2 (50% spirulina powder + 50% commercial shrimp feed) consistently supported culture performance comparable to that of the control treatment. During the early developmental stage (1–5 days post-hatch), shrimp fed FF2 exhibited growth and survival rates comparable to those of the control group and significantly higher (p < 0.05) than those observed in several other dry diet treatments. During the late developmental stage (11–20 days post-hatch), survival of shrimp fed FF2 (62.45 ± 5.28 percent) did not differ significantly from that of the control group (61.85 ± 4.25 percent) but was significantly higher (p < 0.05) than survival in the other dry diet treatments. In addition, shrimp biomass produced with FF2 showed greater protein, lipid, carotenoid, and amino acid contents than shrimp fed fresh Chlorella sp. Protein, lipid, and amino acid contents were determined using standard AOAC methods, and carotenoid content was analyzed by HPLC. These findings suggest that FF2 may serve as a practical algae-independent diet for maintaining growth and survival of S. sirindhornae under controlled hatchery conditions. Full article
(This article belongs to the Special Issue Biodiversity, Conservation, and Application of Crustaceans)
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16 pages, 1342 KB  
Article
Precipitation Characteristics in Huangshan City Under the Background of Reduced Atmospheric Pollutants: Temporal Variations and Potential Associations Analysis
by Long Cheng, Yimei Wang, Jialing Li, Feng Xu, Yi Fei, Zhenyi Xu and Chengrong Pan
Atmosphere 2026, 17(6), 575; https://doi.org/10.3390/atmos17060575 (registering DOI) - 1 Jun 2026
Viewed by 220
Abstract
To better understand the characteristics and causes of acid rain pollution in Huangshan City, China, in the context of reduced atmospheric pollutant emissions, this study systematically analyzes precipitation monitoring data from Huangshan City for the period 2013–2025. The analytical methods included volume-weighted mean, [...] Read more.
To better understand the characteristics and causes of acid rain pollution in Huangshan City, China, in the context of reduced atmospheric pollutant emissions, this study systematically analyzes precipitation monitoring data from Huangshan City for the period 2013–2025. The analytical methods included volume-weighted mean, neutralization factor, and linear regression analysis. The results indicate that, with 2017 as a turning point, acid rain in Huangshan City transitioned from high-level fluctuations to a stabilization phase at medium-to-low levels. However, the annual mean pH remained below 5.6, indicating that the acid rain problem persists. Regarding pollutant emission reductions, sulfur dioxide (SO2) control has achieved significant results, but nitrogen oxide (NOx) pollution remains prominent due to factors such as a sharp increase in vehicle ownership. Analysis of the chemical composition of precipitation shows that the SO42−/NO3 ratio decreased from 4.09 to 0.92, and the acid rain type has shifted from sulfate-dominated to mixed sulfate-nitrate-dominated. In precipitation, highly specific ion pairings are observed: Ca2+ with SO42− (r = 0.989) and NH4+ with NO3 (r = 0.839). These two ion pairs together account for 81.4% of the total cations, forming two independent neutralization mechanisms—below-cloud and in-cloud—which explains the relative stability of precipitation pH despite a decline in total ion concentration. Furthermore, interannual variability in precipitation amount, particularly extreme wet events, is a key external factor driving fluctuations in acid rain frequency under stable emission conditions. The dominant driver of acid rain frequency variability has shifted from emission-dominated to precipitation-dominated. Full article
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19 pages, 5618 KB  
Article
Effect of Sandblasting Pressure Combined with Acid Pickling on the Microstructure and Surface Properties of Ti-6Al-4V Alloy
by Yuanyuan Xie and Lei Li
Materials 2026, 19(11), 2256; https://doi.org/10.3390/ma19112256 - 26 May 2026
Viewed by 312
Abstract
Titanium alloys are widely used in aerospace, marine engineering, and biomedical fields owing to their excellent specific strength, corrosion resistance, and biocompatibility. As an important surface modification technique, sandblasting combined with acid pickling can not only eliminate the machining defects in Ti-6Al-4V but [...] Read more.
Titanium alloys are widely used in aerospace, marine engineering, and biomedical fields owing to their excellent specific strength, corrosion resistance, and biocompatibility. As an important surface modification technique, sandblasting combined with acid pickling can not only eliminate the machining defects in Ti-6Al-4V but also improve its surface morphology, thereby playing a crucial role in enhancing its service performance. By employing advanced characterization equipment, including scanning electron microscopy (SEM), energy-dispersive X-ray spectroscopy (EDS), a 3D profilometer, and a friction and wear tester, combined with wetting theoretical models and morphological evolution analysis, this study systematically investigated the comprehensive effects of different pressure sandblasting followed by acid pickling on the surface microstructure, wetting behavior, and tribological properties of forged Ti-6Al-4V alloy. The results indicated that the combined application of sandblasting and acid pickling exerted a significant regulatory effect on the surface and interface characteristics of the Ti-6Al-4V alloy. After the combined sandblasting and acid pickling treatment, a distinct micro-pit network structure was formed on the surface of the Ti-6Al-4V alloy, and its hydrophilicity and roughness showed a positive correlation with the increase in sandblasting pressure. Notably, the microstructural evolution exhibited a high degree of internal consistency with the macroscopic wear resistance: the hierarchical micro-pit network exposed after acid pickling exerted an excellent “debris capture” effect, thereby suppressing the severe third-body abrasive wear observed in the solely sandblasted state. This study aims to enhance the surface roughness, wear resistance, and hydrophilicity of the Ti-6Al-4V alloy, providing a cost-effective and industrially applicable method for the surface texturing of titanium alloys. Full article
(This article belongs to the Section Metals and Alloys)
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21 pages, 1870 KB  
Article
Copper Complexing Capacity of Atmospheric Inputs: Methodological Approach and Short-Term Coastal Study
by Slađana Strmečki, Andrea Milinković, Valentina Poplašen, Terezija Galeković, Sanja Frka, Ana Cvitešić Kušan, Dario Hruševar and Božena Mitić
Water 2026, 18(10), 1187; https://doi.org/10.3390/w18101187 - 14 May 2026
Viewed by 345
Abstract
The organic complexation of Cu2+ in aquatic systems dominates its chemical speciation, affecting its reactivity and bioavailability. Using voltammetry, we investigated Cu2+ organic complexing capacity (CuCC) in atmospheric samples, including water-soluble aerosol fraction, rainwater (wet-only deposition), and bulk deposition (wet and [...] Read more.
The organic complexation of Cu2+ in aquatic systems dominates its chemical speciation, affecting its reactivity and bioavailability. Using voltammetry, we investigated Cu2+ organic complexing capacity (CuCC) in atmospheric samples, including water-soluble aerosol fraction, rainwater (wet-only deposition), and bulk deposition (wet and dry deposition), collected in a coastal marine area (National Park Brijuni, Adriatic Sea). The focus was on minimizing analytical interferences from surface-active substances (SAS) that accounted for up to 56% of dissolved organic carbon. Method optimization was performed using model SAS (humic-like substances, fulvic acid, and pollen-derived organic material), resulting in an optimal desorption potential of −1.4 V and the addition of 1 mg/L Triton X-100. Under these conditions, CuCC parameters of average ligand concentration and conditional stability constant of (209.8 ± 6.7) nM and log K = (10.2 ± 0.6) in water-soluble aerosol fraction, (117.1 ± 5.0) nM and log K = (9.6 ± 0.2) in rainwater, and (142.9 ± 4.1) nM and log K = (10.2 ± 0.2) in bulk deposition were determined. Atmospheric inputs represented a source of weak Cu-binding ligands for marine areas. In conclusion, short-term monitoring provided insight into the variability of different atmospheric inputs and offered a methodological basis for future long-term, more comprehensive studies. Full article
(This article belongs to the Section Oceans and Coastal Zones)
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16 pages, 8026 KB  
Article
Ultrasound-Assisted Maillard Glycosylation of Zophobas morio Protein–Maltodextrin Conjugates: Effects on Structure and Acid-Induced Gel Properties
by Ha Seong Cho, St. Nur Hikmah, Niken Larasati Kusumawardani and Won Young Lee
Gels 2026, 12(5), 391; https://doi.org/10.3390/gels12050391 - 2 May 2026
Viewed by 612
Abstract
In this study, we investigated the effect of ultrasound-assisted Maillard glycosylation reaction time on the structural, physicochemical, and acid-induced gel properties of Zophobas morio protein–maltodextrin (ZMP–MD) conjugates. Ultrasound treatment up to 45 min (100 kHz, 450 W, 70 °C) significantly accelerated the conjugation [...] Read more.
In this study, we investigated the effect of ultrasound-assisted Maillard glycosylation reaction time on the structural, physicochemical, and acid-induced gel properties of Zophobas morio protein–maltodextrin (ZMP–MD) conjugates. Ultrasound treatment up to 45 min (100 kHz, 450 W, 70 °C) significantly accelerated the conjugation efficiency (15.81%) compared to that of wet heating at 70 °C for 6 h (13.62%) (p < 0.05). Fourier transform infrared spectroscopy (FT-IR) and sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) analyses confirmed that both Maillard glycosylation methods formed ZMP–MD conjugates. In addition, the results for secondary structure, surface hydrophobicity, and zeta potential revealed that the ultrasound treatment promoted greater protein structural unfolding, decreasing α-helix while increasing β-sheet and random coil content compared to wet heating. These changes in structural and physicochemical properties of ZMP–MD conjugates impacted the glucono-δ-lactone (GDL)-based acid-induced gel properties. Even though Maillard glycosylation with MD weakened gel properties compared to native ZMP, the gel obtained after 45 min of ultrasound treatment exhibited a higher storage modulus, gel strength, and water-holding capacity than the wet-heated ZMP–MD gel. In conclusion, these findings suggest that properly controlled ultrasound-assisted Maillard glycosylation can modify protein structure, potentially improving its gel properties. Full article
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23 pages, 3158 KB  
Article
Analysis of Changes in Taste Characteristics of Coffee at Different Primary Processing Methods Using E-Tongue, Untargeted Metabolomics and WGCNA
by Ying Liang, Yaqian Yuan, Jia Wang, Wenxue Chen, Weijun Chen, Qiuping Zhong, Jianfei Pei, Chun Chen, Xiong Fu, Rongrong He and Haiming Chen
Foods 2026, 15(9), 1475; https://doi.org/10.3390/foods15091475 - 23 Apr 2026
Viewed by 553
Abstract
The primary processing shapes the taste characteristics of coffee beans, while the regulation pathways remain unclear. Coffee beans processed by five methods—dry processing (DP), wet processing (WP), red honey (RH), black honey (BH) and anaerobic fermentation (AF)—were evaluated using electronic tongue analysis, sensory [...] Read more.
The primary processing shapes the taste characteristics of coffee beans, while the regulation pathways remain unclear. Coffee beans processed by five methods—dry processing (DP), wet processing (WP), red honey (RH), black honey (BH) and anaerobic fermentation (AF)—were evaluated using electronic tongue analysis, sensory evaluation, and untargeted metabolomics. Sensory evaluation scores for mouthfeel, balance, and overall were higher in BH and AF. Conversely, the WP and DP exhibited heightened bitterness and astringency responses on the electronic tongue sensors, particularly for the former. The multigroup metabolomic comparison identified 808 DMs, and WGCNA revealed eight sensory-related modules containing 467 hub metabolites, mainly amino acids and derivatives, organic acids, alkaloids, and phenolic acids. KEGG analysis demonstrated that pathways such as caffeine metabolism and glycerophospholipid metabolism were the main pathways responsible for the metabolic differences. Further correlation analysis revealed potential flavor components closely associated with key taste characteristics. 1,3,4,5-tetrahydroxycyclohexanecarboxylic acid and Tyr demonstrated positive associations with bitterness, while TPC, TFC, Gly, and Met exhibited negative correlations with bitterness and astringency. Glu demonstrated a positive correlation with umami. These findings elucidate the material basis by which the primary processing modulates non-volatile compounds and taste perception, offering new insights into enhancing coffee quality. Full article
(This article belongs to the Section Foodomics)
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23 pages, 1516 KB  
Article
Effects of Blood Retention Versus Blood Removal and Freeze-Drying Versus Heat-Processing Plus Drying on the Nutritional Composition of Velvet Antlers
by Xinlong Hao, Yue Zhao, Xilai Zhao, Xu Zhou, Lihong Mu, Youlong Tuo and Wenxi Qian
Processes 2026, 14(8), 1201; https://doi.org/10.3390/pr14081201 - 9 Apr 2026
Viewed by 378
Abstract
Previous studies on velvet antler processing have mainly evaluated single techniques, and systematic comparisons of processing combinations are limited. This study investigated the effects of different processing combinations on the nutritional composition and physicochemical properties of velvet antler from red deer and sika [...] Read more.
Previous studies on velvet antler processing have mainly evaluated single techniques, and systematic comparisons of processing combinations are limited. This study investigated the effects of different processing combinations on the nutritional composition and physicochemical properties of velvet antler from red deer and sika deer. A 2 × 2 factorial design was applied: Blood-Retained vs. Blood-Removed and Boiled/Fried (zhuzha; no deep-frying) vs. Vacuum Freeze-Dried. In this study, Boiled/Fried was treated as a single processing method. The four processing combinations were analyzed as independent groups using one-way ANOVA. Additionally, two-way ANOVA was conducted to evaluate the main effects of pretreatment, dehydration method, and their interaction on the measured indices. To account for species background, a three-way ANOVA (species × pretreatment × dehydration) was further conducted for key indices. Moisture, crude protein, ash, and crude fat contents were determined. All composition-related indices were evaluated on both wet-weight and dry-weight bases to distinguish moisture-driven concentration or dilution effects from processing-related retention changes. Principal component analysis (PCA) and orthogonal partial least squares discriminant analysis (OPLS-DA) were conducted for multivariate evaluation. Spearman’s rank correlation was used for association analysis, and Pearson’s correlation with linear regression was applied to quantify linear relationships (reported as r). Freeze-drying significantly reduced moisture content (p < 0.01) and increased crude protein content (p < 0.05). PCA and OPLS-DA demonstrated clear compositional separation among the four processing combinations, with moisture and crude protein as the main contributors (cumulative explained variance > 83%). The effects of Blood-Retained and Blood-Removed treatments differed between species. Three-way ANOVA indicated significant species-dependent effects (e.g., species × pretreatment and or species × dehydration interactions), while the pretreatment × dehydration interaction was significant for TAAs. In the Boiled/Fried groups, total amino acid content (TAA) decreased with increasing moisture. In the Freeze-Dried groups, moisture was significantly negatively correlated with TAAs in the Blood-Retained treatment (Pearson r = −0.886, p < 0.05), whereas no significant correlation was observed in the Blood-Removed treatment (r = 0.429, p > 0.05). Wet- versus dry-basis comparisons indicated that some between-treatment differences were attributable to moisture-related concentration or dilution effects, whereas differences persisting on a dry basis more directly reflected processing-related nutrient retention. Processing combinations produced species-dependent effects in velvet antler. The three-way ANOVA supported species-dependent pretreatment effects and confirmed that the influence of blood retention or removal on amino acid outcomes was contingent on the dehydration regime (pretreatment × dehydration for TAAs). From an application standpoint, no single processing route is universally optimal across all quality attributes; freeze-drying provides a robust baseline, whereas the choice of blood retention or removal should be made in a target-oriented manner (e.g., physicochemical stability versus protein and amino acid retention) while accounting for species background and interaction effects. Therefore, these findings provide a scientific basis for improving product quality, processing efficiency, and standardization in China’s velvet antler industry. Full article
(This article belongs to the Section Food Process Engineering)
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37 pages, 28225 KB  
Article
Hierarchical Spectral Modelling of Pasture Nutrition: From Laboratory to Sentinel-2 via UAV Hyperspectral
by Jason Barnetson, Hemant Raj Pandeya and Grant Fraser
AgriEngineering 2026, 8(4), 143; https://doi.org/10.3390/agriengineering8040143 - 7 Apr 2026
Viewed by 899
Abstract
This study demonstrates a hierarchical spectral modelling approach for predicting pasture nutrition metrics using TabPFN (Tabular Prior-Data Fitted Network), a transformer-based machine learning architecture. In the face of climate variability, aligning stocking rates with pasture resources is crucial for sustainable livestock grazing, requiring [...] Read more.
This study demonstrates a hierarchical spectral modelling approach for predicting pasture nutrition metrics using TabPFN (Tabular Prior-Data Fitted Network), a transformer-based machine learning architecture. In the face of climate variability, aligning stocking rates with pasture resources is crucial for sustainable livestock grazing, requiring accurate assessments of both pasture biomass and nutrient composition. Our research, conducted across diverse growth stages at five tropical and subtropical savanna rangeland properties in Queensland, Australia, with native and introduced C4 grasses, employed a hierarchical sampling and modelling strategy that scales from laboratory spectroscopy to Sentinel-2 satellite predictions via uncrewed aerial vehicle (UAV) hyperspectral imaging. Spectral data were collected from leaf (laboratory spectroscopy) through field (point measurements), UAV hyperspectral imaging, and Sentinel-2 satellite imagery. Traditional laboratory wet chemistry methods determined plant leaf and stem nutrient content, from which crude protein (CP = total nitrogen (TN) × 6.25) and dry matter digestibility (DMD = 88.9–0.779 × acid detergent fibre (ADF)) were derived. TabPFN models were trained at each spatial scale, achieving validation R2 of 0.76 for crude protein at the leaf scale, 0.95 at the UAV scale, and 0.92 at the Sentinel-2 satellite scale. For dry matter digestibility, validation R2 was 0.88 at the UAV scale and 0.73 at the Sentinel-2 scale. A pasture classification masking approach using a deep neural network with 98.6% accuracy (7 classes) was implemented to focus predictions on productive pasture areas, excluding bare soil and woody vegetation. The Sentinel-2 models were trained on 462 samples from 19 site–date combinations across 11 field sites. The TabPFN architecture provided notable advantages over traditional neural networks: no hyperparameter tuning required, faster training, and superior generalisation from limited training samples. These results demonstrate the potential for accurate and efficient prediction and mapping of pasture quality across large areas (100 s–1000 s km2) using freely available satellite imagery and open-source machine learning frameworks. Full article
(This article belongs to the Special Issue The Application of Remote Sensing for Agricultural Monitoring)
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28 pages, 1392 KB  
Article
Effects of Drying Methods, Temperature, and Initial Moisture Content on Drying Characteristics, Nutritional Quality, Texture, and Oxidative Stability of Peanuts
by Lixuan Wei, Ping Li, Yanhong Liu and Yongkang Xie
Foods 2026, 15(7), 1248; https://doi.org/10.3390/foods15071248 - 6 Apr 2026
Cited by 2 | Viewed by 874
Abstract
This study systematically investigated the combined effects of drying method (mid- and short-wave infrared drying, MSID; hot air drying, HAD; radio frequency-hot air combined drying, RF-HAD), drying temperature (35, 45, 55, 60 °C), and initial wet-basis moisture content (20%, 25%, 30%) on drying [...] Read more.
This study systematically investigated the combined effects of drying method (mid- and short-wave infrared drying, MSID; hot air drying, HAD; radio frequency-hot air combined drying, RF-HAD), drying temperature (35, 45, 55, 60 °C), and initial wet-basis moisture content (20%, 25%, 30%) on drying characteristics, nutritional quality, texture, and oxidative stability of peanuts. RF-HAD achieved the shortest drying time, followed by MSID and HAD. Protein content remained stable across all treatments. Fat, oleic acid, and total amino acids were significantly affected by all three factors with significant two-way interactions; linoleic acid exhibited significant method × moisture and three-way interactions. Hardness, adhesiveness, springiness, gumminess, and chewiness showed significant three-way interactions, indicating interdependent effects. All samples met national standards for acid value and peroxide value. MSID yielded the lowest acid value and peroxide value immediately after drying, suggesting better initial oxidative quality. Acid value was primarily influenced by method and temperature, with significant two-way interactions, whereas peroxide value showed significant main effects and a highly significant three-way interaction. No single drying condition optimized all quality attributes. RF-HAD excels in drying efficiency and texture enhancement but requires temperature control to limit oxidation; MSID offers superior initial oxidative stability and amino acid retention. Initial moisture content acts as an active variable that modulates the effects of drying method and temperature. Full article
(This article belongs to the Special Issue Processing and Preservation Technology of Agri-Food Products)
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32 pages, 19018 KB  
Article
A Cleaner Phosphoric Acid Production Path: Simultaneous P Extraction and REE Enrichment via Controlled HCl Leaching
by Jiawei Lin, Jue Kou, Chunbao Sun, Xiaojin Wen and Hongda Xu
Separations 2026, 13(3), 101; https://doi.org/10.3390/separations13030101 - 23 Mar 2026
Viewed by 813
Abstract
Rare earth elements (REEs), as significant associated resources in sedimentary phosphate deposits, are commonly processed via the conventional hydrochloric acid wet-process phosphoric acid route (IMI process). In this method, phosphate and rare earth elements are typically leached simultaneously, which subsequently complicates their separation. [...] Read more.
Rare earth elements (REEs), as significant associated resources in sedimentary phosphate deposits, are commonly processed via the conventional hydrochloric acid wet-process phosphoric acid route (IMI process). In this method, phosphate and rare earth elements are typically leached simultaneously, which subsequently complicates their separation. In this study, a dolomitic rare earth-bearing phosphate concentrate from the Zhijin region of Guizhou Province was selected as the research subject. A stepwise phosphorus-prioritized leaching process was proposed, whereby precise regulation of hydrochloric acid dosage and reaction temperature enabled the preferential leaching of phosphorus (91.27%) and the directed enrichment of rare earth elements in the leaching residue (enrichment ratio of 4.7), thereby achieving efficient phosphorus–rare earth separation at the source. Subsequent process mineralogical analyses of the phosphate concentrate and the leaching residue revealed that rare earth elements occur in fluorapatite predominantly through isomorphic substitution. Following preferential phosphorus leaching, the residual Ca combines with F to form CaF2, while rare earth elements become concentrated within the leaching residue. Finally, kinetic investigations and response surface analyses demonstrated that the preferential phosphorus leaching process is governed by diffusion through the solid product layer. Among the influencing factors, hydrochloric acid dosage (A), leaching temperature (C), and the interactions between leaching time and the solid–liquid ratio (B, D) were identified as the most significant parameters affecting phosphorus leaching efficiency. This study elucidates, from a mechanistic perspective, the governing principles of phosphorus dissolution and rare earth enrichment within the hydrochloric acid preferential leaching system, thereby providing important theoretical support and technical guidance for simultaneously achieving efficient phosphorus extraction and targeted rare earth enrichment within the hydrochloric acid wet-process phosphoric acid production route. Full article
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14 pages, 887 KB  
Article
Evaluation of Waste-Plastic Pyrolysis Oil as a Potential Feedstock for Lubricant Base Oil Production via Hydroprocessing
by Jung Hee Jang, Hyun Ji Kim, Jin Ho Kim, Ji Eun Lee, Hyun Sung Jang and Suk Hwan Kang
Sustainability 2026, 18(5), 2655; https://doi.org/10.3390/su18052655 - 9 Mar 2026
Cited by 2 | Viewed by 935
Abstract
The environmental concerns associated with the excessive use and improper disposal of plastic waste have led to increased interest in chemical recycling methods such as pyrolysis. In this study, waste plastic pyrolysis oil (WPPO) was evaluated as a potential feedstock to produce high-quality [...] Read more.
The environmental concerns associated with the excessive use and improper disposal of plastic waste have led to increased interest in chemical recycling methods such as pyrolysis. In this study, waste plastic pyrolysis oil (WPPO) was evaluated as a potential feedstock to produce high-quality feedstock for lubricant base oils through hydroprocessing. WPPO was obtained via the thermal degradation of waste plastic at 400 °C under a nitrogen atmosphere using a 2 t/day pyrolysis reactor. The physicochemical properties of WPPO were analyzed, including the sulfur, chlorine, and metal contents. A series of Pt-supported catalysts based on different acidic supports (SAPO-11, SAPO-34, and Zeolite Y100) was prepared using an incipient wetness impregnation method and characterized by BET, XRD, and TPD techniques. The hydroprocessing reactions were conducted under varying temperature and pressure conditions to evaluate conversion and optimize product selectivity. The catalysts exhibited different surface areas, pore structures, and acidity profiles, which directly impacted their hydroprocessing performance. The results demonstrate that Pt/Y-100 exhibited the best upgrading performance among the tested catalysts, achieving an olefin-to-paraffin conversion of over 88.65% with a dominant paraffinic hydrocarbon distribution in the C15–C25 range under optimal conditions (300 °C and 40 bar). The results demonstrate that the conversion of olefins to paraffins in WPPO can be effectively controlled by tuning the reaction conditions and catalyst. Full article
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12 pages, 4348 KB  
Article
Effects of Seed Pre-Treatments on Moringa oleifera (Lam.) Germination: Advancing Sustainable Cultivation of a Multipurpose Plant Species
by Manisha Poudel, Chintamani Panjiyar, Hari Prasad Pandey, Vijay Kumar Yadav and Tek Maraseni
Seeds 2026, 5(2), 16; https://doi.org/10.3390/seeds5020016 - 25 Feb 2026
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Abstract
Moringa oleifera (Lam.) is a multipurpose agroforestry tree cultivated worldwide for its nutritional, medicinal, and economic value, and it is increasingly grown commercially in subtropical regions, including Nepal. While vegetative propagation is feasible, large-scale production relies predominantly on seeds, making efficient germination critical [...] Read more.
Moringa oleifera (Lam.) is a multipurpose agroforestry tree cultivated worldwide for its nutritional, medicinal, and economic value, and it is increasingly grown commercially in subtropical regions, including Nepal. While vegetative propagation is feasible, large-scale production relies predominantly on seeds, making efficient germination critical for seedling establishment, uniform growth, sustainable production, and preservation of genetic diversity. Seed pre-treatments are widely recognized as a simple and effective approach to enhance germination, early seedling vigor, and nursery performance. This study evaluated the effects of seven pre-sowing treatments under controlled nursery conditions to determine the most effective method for improving Moringa oleifera seedling production. A total of 2100 seeds were used, with 100 seeds per treatment and three replicates, arranged in a Completely Randomized Design (CRD). Treatments included control (no pretreatment), normal water soaking (12 h and 24 h), alternating wetting (water) and drying cycles (12 h each), hot water soaking (60 °C for 5 min), cow urine soaking (1:2 of urine to water proportions for 12 h), and hydrochloric acid soaking (35% for 20 min). All pre-treatments were conducted at room temperature, and the seeds were subsequently sown in controlled nursery conditions. Seed germination was monitored twice daily for 30 days, and data were analyzed using one-way ANOVA and Tukey’s HSD test to identify significant differences in germination performances. Results demonstrated that alternating wetting and drying produced the highest germination percentage (89%), shortest mean germination time (8.44 days), and strongest seedling vigor, outperforming all other treatments. Conversely, cow urine and acid treatments completely inhibited germination. This study recommends alternating wetting and drying as a simple, low-cost, and chemical-free pre-treatment to optimize Moringa oleifera seedling production in nurseries. These findings provide practical guidance for commercial and smallholder farmers, contributing to sustainable agroforestry, food security, and climate-resilient livelihoods in resource-limited habitats. Full article
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Article
Uncovering Time-Dependent NFκB-p53 Crosstalk Induced by Caffeic Acid Phenethyl Ester in Prostate Cancer Cells Through a Bayesian Digital Twin
by Radosław Dzik, Mateusz Niedoba, Agnieszka Breguła, Joanna Chwał, Ewaryst J. Tkacz and Agata Kabała-Dzik
Molecules 2026, 31(4), 624; https://doi.org/10.3390/molecules31040624 - 11 Feb 2026
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Abstract
(1) Background: Caffeic acid phenethyl ester (CAPE) exhibits anticancer activity; however, its time-dependent effects on interconnected signalling pathways remain incompletely characterised. (2) Methods: We combined wet-lab experiments (MTT viability assay and ELISA measurements of total NFκB p65 and p53) [...] Read more.
(1) Background: Caffeic acid phenethyl ester (CAPE) exhibits anticancer activity; however, its time-dependent effects on interconnected signalling pathways remain incompletely characterised. (2) Methods: We combined wet-lab experiments (MTT viability assay and ELISA measurements of total NFκB p65 and p53) with a Bayesian digital twin framework to quantify signalling dynamics in prostate cancer cells following CAPE exposure. p53-deficient PC3 and p53-competent LNCaP cell lines were treated for 24 h and 48 h across multiple CAPE concentrations. Experimental data were integrated into a mechanistic Bayesian model using robust likelihoods, enabling uncertainty-aware parameter inference and posterior predictive validation via leave-one-dose-out analysis. (3) Results: In PC3 cells, CAPE induced dose-dependent inhibition of NFκB p65 that was consistently associated with reduced cell viability at both time points, consistent with a p53-independent regulatory regime. In contrast, LNCaP cells exhibited a transient NFκB–p53 coupling at 24 h, characterised by delayed NFκB suppression and pronounced p53 activation, followed by a more stable and weakly coupled signalling state at 48 h. These temporal patterns were supported by posterior parameter estimates and predictive performance under leave-one-dose-out validation. (4) Conclusions: This study demonstrates that Bayesian digital twins enable quantitative, uncertainty-aware analysis of time-dependent drug responses, extending beyond conventional dose–response assessments and supporting mechanistic hypothesis generation in cancer pharmacology. Full article
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