Search Results (345)

Coffee oil, an increasingly recognized yet underutilized byproduct of spent coffee grounds, has attracted attention due to its diverse lipid composition and minor components. This study systematically investigated the lipid characteristics of coffee oils extracted from both Arabica and Robusta spent coffee grounds subjected to varying roasting degrees. Comprehensive analyses were conducted, mainly regarding oil yield, acid and peroxide values, fatty acid profiles, sn-2 positional fatty acid distribution, triacylglycerol composition, tocopherol content and total Folin-reactive compounds, as well as squalene and sterol profiles. The selected Arabica samples generally showed higher oil yields than Robusta samples, with oil contents ranging from 12.13% to 15.14% and 10.10% to 13.01%, respectively. Arabica coffee oils showed relatively high total tocopherol levels, ranging from 930.35 to 1495.37 mg/kg, whereas Robusta coffee oils ranged from 637.69 to 867.21 mg/kg. Total Folin-reactive compounds varied among samples and should be interpreted as composition-related indicators rather than direct evidence of antioxidant function. In contrast, Robusta coffee oils contained much higher levels of squalene and total sterols, ranging from 97.00 to 170.37 mg/100 g and 787.29 to 1007.92 mg/100 g, respectively. Chemometric analyses showed distinct grouping patterns among the selected coffee oil samples. In the present sample set, the overall lipid profiles were more closely associated with the Arabica and Robusta sample groups than with the assigned roasting levels. These results provide compositional information for the potential use of Arabica coffee oil as a tocopherol- and Folin-reactive compound-rich lipid ingredient. Robusta coffee oil may be further evaluated for applications requiring higher levels of squalene, phytosterols, and relatively saturated lipid structures. This study provides novel insights into the compositional complexity of coffee oil and supports its targeted valorization across various industries. Full article

Candida albicans is an opportunistic fungal pathogen of clinical relevance, and plant-derived antifungal agents have attracted interest because of rising resistance to conventional drugs. This study aimed to characterize the chemical composition of Mespilodaphne quixos (Lam.) Rohwer essential oil (EO) by GC/MS, evaluate its in vitro antifungal activity against C. albicans, model its concentration-dependent response using one-factor quadratic polynomial modeling, and investigate the interactions of its constituents with selected fungal targets using molecular docking. Freshly collected leaves were subjected to steam distillation, then the EO was characterized using GC/MS. Antifungal activity was determined using the Kirby–Bauer disk diffusion method. A one-factor quadratic polynomial model was fitted to describe the inhibition halo diameter as a function of EO concentration. Moreover, 22 identified compounds were docked against 14-α-demethylase, Δ(14)-sterol reductase, and exo-β-(1,3)-glucanase. The EO was mainly composed of (E)-cinnamaldehyde (47.2%), caryophyllene (10.8%), and α-humulene (5.37%). The EO reached an inhibitory capacity of 87.3% relative to ketoconazole. The quadratic model showed good predictive performance. Molecular docking revealed favorable affinities for several sesquiterpenes present in M. quixos essential oil: α-copaene showed the best interaction profile against 14-α-demethylase and Δ(14)-sterol reductase, whereas α-guaiene and spathulenol performed best against exo-β-(1,3)-glucanase. These findings provide preliminary in vitro and in silico evidence supporting the antifungal activity of M. quixos EO. Full article

The increasing resistance of mosquito vectors to synthetic insecticides poses a major challenge to vector control and global public health, underscoring the urgent need for sustainable, environmentally safe alternatives. This study evaluated the larvicidal activity of aqueous, ethanolic, methanolic, and hydroethanolic extracts of Calotropis procera (Aiton) W.T.Aiton leaves against Aedes aegypti larvae. Significant variations in activity were observed across extraction solvent, ecological zone, and harvest season, with hydroethanolic extracts—particularly those collected in Kombissiri during the dry season—exhibiting the lowest LC₅₀ values among the tested extracts (LC₅₀ < 1600 ppm), indicating moderate larvicidal activity. Phytochemical profiling by high-performance thin-layer chromatography (HPTLC) revealed the presence of several classes of secondary metabolites, including flavonoids, phenolic compounds, tannins, sterols/triterpenes, saponins, coumarins, alkaloids, and cardenolides. Correlation analysis revealed strong negative correlations between larvicidal activity and the concentrations of flavonoids and phenolic compounds, suggesting that higher levels of these metabolites are associated with increased larvicidal effectiveness and may contribute to the observed bioactivity, although these associations remain correlative and do not establish direct causality. These findings highlight the potential of C. procera as a source of plant-based larvicides and demonstrate the influence of environmental factors on their efficacy. From an environmental health perspective, such plant-derived solutions could provide preliminary data for the future optimization of sustainable vector control strategies, while reducing ecological impact and reliance on synthetic insecticides. Full article

Background/Objectives: Herbivorous insects feed on plant tissues to obtain nutrients necessary for growth and development while simultaneously ingesting diverse plant secondary metabolites. Understanding the fate of these compounds during digestion is important for advancing knowledge of insect nutritional physiology and diet-associated biochemical processes. This study aimed to comparatively profile metabolites in host plants and corresponding insect gut extracts to generate insights into compound transfer and compositional changes within these systems. Methods: Gas Chromatography-Mass Spectrometry (GC-MS) metabolomics was combined with Ultraviolet-Visible (UV–Vis) quantification of total phenols and flavonoids to compare host plant tissues and insect gut extracts in three systems: fall armyworm (Spodoptera frugiperda) larvae on maize (Zea mays), desert locust (Schistocerca gregaria) on wheatgrass (Triticum aestivum), and silkworm (Bombyx mori) on mulberry (Morus alba). The analytical approach targeted semi-volatile and moderate polar compounds within the constraints of the extraction and detection workflow. Results: UV–Vis analysis revealed consistent enrichment of total phenols in insect guts relative to host plants (1.4- to 0.35-fold), while flavonoids were reduced (2- to 7-fold). GC-MS analyses showed clear separation of gut and plant metabolomes, with <35% shared metabolites and the majority unique to insect guts. Insect extracts were enriched in hydrocarbons, fatty acids, sterols, and terpenoid derivatives, reflecting extensive biochemical transformation. Sex-specific metabolite differences were observed in silkworm and desert locust guts despite identical diets. These findings show differences between plant and gut metabolite profiles, reflecting selective enrichment, depletion, and restructuring of dietary compounds during digestion. Overall, this study provides comparative metabolic data on insect–plant feeding systems and highlights the gut as a dynamic environment associated with changes in dietary metabolite composition. These findings contribute to understanding how plant-derived compounds are represented in insect gut extracts and establish a baseline framework for future studies investigating the biochemical processes underlying insect digestion and nutrient utilization. Full article

Evidence suggests that a gluten-free diet may increase the risk of metabolic abnormalities associated with cardiovascular disease in adults with Coeliac Disease (CeD). This 9-week, double-blind, placebo-controlled, randomised pilot study investigated the effects of a combined supplement containing probiotic Lactiplantibacillus plantarum ECGC 13110402 and plant sterols and stanols, on cardiometabolic biomarkers and gut microbiota diversity and composition in adults with CeD and hypercholesterolaemia. Blood lipid profiles and vitamin D concentrations were analysed, and gut microbiota was profiled via 16S rRNA amplicon sequencing. In the active group, significant reductions in total cholesterol, LDL-cholesterol, non-HDL cholesterol, and apolipoprotein B were observed at multiple time points during the treatment phase, with changes generally greater in magnitude compared with the placebo group. Vitamin D levels also increased in the active group during supplementation. Microbiota analysis revealed potentially beneficial changes in participants receiving the active formulation, including higher alpha diversity and higher proportions of Bifidobacterium spp., Christensenellaceae R-7 group, and Lachnospiraceae ND3007 group. Overall, this feasibility study provides exploratory findings that a combined Lactiplantibacillus plantarum ECGC 13110402-phytosterol formulation may support lipid management and beneficially modulate gut microbiota in adults with CeD, particularly for those seeking non-pharmacological approaches to improving cardiometabolic health biomarkers. Full article

Glyphosate and its primary metabolite aminomethylphosphonic acid (AMPA) are widely detected in aquatic environments, yet their combined effects on fish remain insufficiently understood. This study used label-free blood plasma proteomic profiling to explore molecular patterns associated with 14-day exposure of juvenile common carp (Cyprinus carpio) to environmentally relevant concentrations of glyphosate (100 µg/L), AMPA (100 µg/L), and their mixture (50 + 50 µg/L). Across the three exposure groups, 41 proteins of interest showed pronounced abundance differences relative to the control based on fold-change selection criteria. These proteins were mainly associated with immune recognition, innate immune and complement-associated functions, coagulation and extracellular protease regulation, lipid/sterol transport, and extracellular matrix organization. In the mixture group, proteins of interest spanned several functional categories, suggesting that combined exposure deserves further attention in future studies of plasma-level responses to glyphosate and AMPA. Overall, these findings provide preliminary insights into blood plasma protein patterns associated with systemic responses of fish to glyphosate, AMPA, and their mixture at environmentally relevant concentrations and highlight the importance of considering parent compounds, metabolites, and their co-occurrence when assessing the potential biological effects of herbicide contamination in aquatic ecosystems. Full article

Ergosterol is a fungal sterol with broad pharmacological activities, including anticancer, anti-inflammatory, cholesterol- and uric acid-lowering effects, and serves as the precursor of vitamin D₂. Despite its therapeutic potential, poor aqueous solubility, physicochemical instability, and low oral bioavailability severely limit its clinical application. This review provides an integrative overview of the physicochemical properties, biosynthesis, biological activities, underlying molecular mechanisms, pharmacokinetics, and safety profiles of ergosterol and its major derivatives. A structured literature search was conducted in PubMed, Web of Science, Scopus and CNKI up to February 2026, with findings critically synthesized across preclinical models. Current evidence links ergosterol-related interventions to changes in signaling pathways such as PI3K/Akt, NF-κB, and Wnt/β-catenin, although direct target-engagement evidence remains limited for many disease models. The review concludes that while ergosterol represents a promising natural scaffold for drug development, translational progress is constrained by limited human pharmacokinetic data and insufficient exposure–response validation. Future research should prioritize metabolite profiling, clinically relevant dosing strategies, and formulation optimization to better define the translational potential of ergosterol-based compounds. Full article

Pumpkin seed oil (PSO) is becoming increasingly valued for its nutritional profile and minor bioactive constituents. Here, we surveyed PSOs marketed in China and hypothesized that differences in antioxidant constituents help explain variability in oxidative stability across brands. Sixteen commercial products labeled as pumpkin (Cucurbita moschata Duchesne) seed oils, including two imported brands (France), were analyzed for physicochemical quality indices, fatty acid composition, oxidative stability, and bioactive components (tocopherols, total sterols, and total phenolics expressed as gallic acid equivalents). Acid value, peroxide value, and iodine value ranged from 0.22 to 4.30 mg KOH/g, from 4.63 to 11.57 mEq O₂/kg, and from 106.64 to 132.77 g I₂/100 g, respectively, and all samples complied with applicable regulatory limits. Oleic and linoleic acids predominated (21.79–35.50% and 44.99–57.03% of total fatty acids, respectively), consistent with a highly unsaturated oil matrix. Total phenolics varied widely, reaching 2247.78 mg GAE/kg, while total tocopherols and total sterols ranged from 268.26 to 528.26 mg/kg and 733.64 to 1095.99 mg/kg, respectively. Oxidation induction times ranged from approximately 4 to over 10 h, and radical-scavenging activity differed markedly among samples. Correlation analysis and principal component analysis consistently identified δ-tocopherol, total sterols, and total phenolics as the variables most strongly associated with oxidative stability and antioxidant performance. Overall, these results provide a market-level snapshot of compositional variability in PSOs sold in China and highlight antioxidant-related markers that may support quality differentiation and process optimization. Full article

Proximate composition, lipid classes, and fatty acid profile were comparatively analyzed in different body parts of carp (Cyprinus carpio) cultivated in Madagascar. Higher (p < 0.05) protein values (163.3–200.1 g·kg⁻¹ range) were detected in muscle tissue (epaxial, hypaxial, and tail) than in the liver tissue (118.4 g·kg⁻¹). The average lipid content showed the following decreasing tissue sequence: liver > hypaxial > tail > epaxial. The highest levels (p < 0.05) of phospholipids and sterols were obtained in the epaxial muscle part (94.0 and 24.0 g·kg⁻¹ of lipids, respectively). A high presence of free fatty acids (183.2 g·kg⁻¹ of lipids) was detected in the liver. In all tissues, α-tocopherol provided higher values (p < 0.05) than γ- and δ-tocopherol compounds; among body parts, the liver showed the highest levels (p < 0.05) for all tocopherols. Fatty acid (FA) groups revealed a higher range value (g·100 g⁻¹ of total FAs) for monounsaturated FAs (48.19–52.57) than for saturated FAs (SFAs; 28.50–29.41) and polyunsaturated FAs (PUFAs; 17.96–22.57). The following increasing sequence was observed for ω3-PUFA/ω6-PUFA ratios in body parts: liver < hypaxial < tail < epaxial. All parts of muscle tissue contained higher (p < 0.05) PUFA/SFA values (0.72–0.77) than liver (0.61). Comparison of body parts revealed an inhomogeneous distribution of bioactive compounds. The liver tissue was found a good source of valuable constituents. Full article

Fungi represent a prolific source of structurally diverse secondary metabolites, yet the extent to which culture conditions reshape the metabolic profile and functional bioactivity remains incompletely understood. In this exploratory study, ten fungal strains belonging to genera Penicillium and Aspergillus were cultivated in Yeast Extract Sucrose (YES) and Czapek Yeast Autolysate (CYA) media and analysed using untargeted LC-HRMS metabolomics. The objective of this study was to evaluate how culture medium influences metabolic profiles and to investigate medium-dependent metabolic variation and its relation to cytotoxic, antibacterial, and antifungal activities. Global metabolic profiling revealed moderate but statistically significant medium-associated metabolite variation, with discriminant metabolites predominantly enriched under CYA conditions. Putative structural annotation suggested patterns consistent with differential regulation of isoprenoid-derived sterols, terpenoids, alkaloid-like metabolites, and aromatic polyketides. While antimicrobial activities displayed a heterogeneous, strain-dependent pattern with limited correlation to individual metabolites, cytotoxic activity co-varied with metabolite composition in OPLS regression modelling. Sterols and terpenoid-related features emerged as major contributors to cytotoxicity. Given the absence of biological replication and the limited sample size inherent to this pilot study, all findings should be considered hypothesis-generating and interpreted within an exploratory framework. These results suggest that nutrient composition influences biosynthetic pathway activation while functional outcomes remain strongly dependent on strain-specific metabolic capacity. This work provides a systematic framework and targeted hypothesis for future investigations into condition-dependent fungal chemical diversity in natural product discovery. Full article

The secretome of ESKAPE pathogens, including Klebsiella pneumoniae, comprises a diverse array of bioactive molecules that govern virulence, antibiotic resistance, and the establishment of an immunosuppressive microenvironment. However, the high chemical complexity of the secretome impedes the identification of key metabolites mediating pathogenesis. In this study, we profiled the metabolite composition of cell-free K. pneumoniae supernatant using a combined approach of chromatographic fractionation and Raman spectroscopy. Chromatographic separation enabled the resolution of the complex secretome and revealed fractions with distinct biochemical signatures. A key finding was the identification of Fraction 3, characterized by a unique metabolic profile: it was enriched in nucleic acid fragments, peptides containing tyrosine and methionine, polysaccharides, and stress-response metabolites (e.g., citrate), while notably lacking markers of tryptophan and sterol-like lipids. These spectral signatures suggest a potential role for Fraction 3 metabolites in intercellular communication, biofilm formation, and protection against oxidative stress. The remaining fractions also exhibited distinct biochemical profiles, defined by unique profiles of lipids, nucleotides, and amino acids. Collectively, these data underscore the critical role of specific K. pneumoniae secreted metabolites to pathogen survival and host immune modulation. The combined approach effectively resolves functionally relevant secretome fractions, offering new avenues for identifying diagnostic and therapeutic targets for multidrug-resistant infections. Full article

Milk fat synthesis in dairy cows is a complex process affected by ruminal fermentation, systemic metabolism, and mammary gland activity. To explore the metabolic interplay across these systems, a multi-tissue metabolomics approach (rumen fluid, plasma, and milk) using ultra-high-performance liquid chromatography–mass spectrometry was used to identify metabolic differences between Chinese Holstein cows with high (H-MF, 5.82 ± 0.41%) and low (L-MF, 3.60 ± 0.12%) milk fat content under the same diet. The bovine mammary epithelial cells (BMECs) were also cultured to evaluate the impact of a key metabolite, malic acid (MA), on lipid metabolism. Our findings reveal distinct metabolic profiles across rumen fluid, plasma, and milk, with 96, 109, and 79 differential metabolites, respectively, between the L-MF and H-MF groups. In rumen fluid, H-MF cows showed higher levels of lauric acid and succinic acid, linked to fatty acid biosynthesis, while the L-MF cows had elevated citraconic and orotic acids, associated with amino acid metabolism and liver stress. Plasma from the H-MF cows contained higher β-hydroxybutyric acid, methionine sulfoxide, and phosphatidylcholine, supporting lipogenesis, whereas L-MF plasma showed increased 3-hydroxy-L-proline, indicating tissue catabolism. In milk, the L-MF cows had higher MA, while the H-MF cows exhibited elevated L-carnitine, linked to fatty acid β-oxidation. Metabolite trend analysis during rumen fluid–plasma–milk showed that 211 metabolites were classified into 8 profiles. Profile 1 had the largest number of metabolites whose levels were down-regulated from rumen to plasma and enriched in lipid metabolism. Profile 3 (mainly related to amino acid metabolism) and profile 4 (mainly related to energy metabolism) exhibited opposite trends from plasma to milk. In vitro, 200 μM of MA reduced the triglyceride content in BMECs and down-regulated lipogenic genes and their protein expression levels (fatty acid synthase, stearoyl-CoA desaturase and sterol regulatory element binding protein 1). These results highlight how rumen fluid, plasma, and milk metabolites collectively influence milk fat synthesis, with MA acting as a key regulator of lipid metabolism in mammary epithelial cells. Full article

The invasive brown macroalga Rugulopteryx okamurae has rapidly expanded across the Mediterranean–Atlantic region, generating severe ecological impacts. Nevertheless, the considerable amount of biomass available creates opportunities for valorisation within circular bioeconomy frameworks. This study provides an integrated characterization of the chemical profile and bioactivities of freshly collected floating biomass of R. okamurae from southern Portugal. Proximate composition was determined, and lipophilic (hexane) and hydrophilic (water) extracts were analyzed by GC–MS and spectrophotometric methods. Antioxidant activity was assessed using complementary radical-scavenging, reducing power, and metal-chelation assays, and enzyme inhibition was evaluated against targets associated with neurodegenerative, metabolic, and dermatological disorders. The lipophilic fraction was dominated by long-chain alkanes (≈101 mg/g extract) and sterols, particularly fucosterol (≈43 mg/g extract), but exhibited low radical-scavenging capacity (no EC₅₀ reached in DPPH or ABTS assays), and no relevant enzyme inhibition. In contrast, the water extract contained measurable phlorotannins (6.61 mg PGE/g extract) and showed moderate antioxidant (ABTS: EC₅₀ = 5.17 mg/mL; FRAP: EC₅₀ = 0.78 mg/mL) and enzyme inhibition activities (BChE: IC₅₀ = 5.17 mg/mL; tyrosinase: IC₅₀ = 0.78 mg/mL). Compared with previous studies on R. okamurae, this work applies a systematic fractionation of biomass from southern Portugal into polar and non-polar fractions and, for the first time, correlates the resulting detailed chemical profiles with multiple bioactivities. This approach revealed a clear functional differentiation between fractions, with bioactivity being mainly associated with polar metabolites. Overall, these findings highlight the value of structured extraction strategies for biomass valorisation and support the sustainable management of R. okamurae. Full article

This study aimed to evaluate the impact of low- and high-temperature bleaching processes on the quality parameters of pumpkin seed oil. The research focused on optimizing the process to improve the oil’s physicochemical properties while reducing losses of valuable bioactive components. The bleaching process was carried out using 12 adsorbents in four technological variants, differing in temperature and adsorbent amount (30 °C/2% w/w, 30 °C/5%, 90 °C/2%, and 90 °C/5%). The scope of the analyses included, among others, the determination of acid (AV), peroxide (POV), and anisidine values (AnV), as well as the characterization of the fatty acid profile and the content of phytosterols and tocopherols. The data obtained were subjected to principal component analysis (PCA) to correlate the type of adsorbent with the process effects. It was shown that bleaching partially improves the oil’s quality parameters, though it is associated with a reduction in tocopherol and carotenoid content. Aluminum oxides are very poor adsorbents of vegetable oil components. Finely divided activated carbons exhibit the broadest spectrum of adsorbed components. Furthermore, bleaching earths have different effects on oil components depending on their composition and process temperature. Full article

Marine macroalgae are increasingly recognized as sources of bioactive compounds with potential benefits for metabolic health. This study investigated the chemical composition and metabolic effects of a 70% ethanol extract of the edible red alga Gracilaria coronopifolia in a high-fat diet (HFD)-induced obesity model in rats. Chemical profiling using liquid chromatography–high-resolution mass spectrometry (LC–HRMS) identified several classes of metabolites, including sterols, phenolic acids, flavonoids, and fatty acid derivatives such as palmitoleic acid, chlorogenic acid, gallic acid, and quercetin. Male Wistar rats were fed an HFD for 11 weeks to induce obesity and subsequently treated with G. coronopifolia extract (40–160 mg/kg body weight) for 28 days, with semaglutide (70 µg/kg) used as a pharmacological comparator. Supplementation with the extract significantly reduced obesity-related parameters compared with untreated HFD controls. The highest extract dose (160 mg/kg) decreased final body weight from 294.8 ± 43.3 g in HFD rats to 215.2 ± 11.9 g, reduced visceral fat mass from 22.7 ± 2.37 g to 7.63 ± 1.19 g, and lowered the adiposity index from 6.39 ± 0.45% to 3.31 ± 0.22%. The extract also improved serum lipid profiles, reducing triglyceride levels from 185.46 ± 11.58 mg/dL in the HFD group to 101.54 ± 24.29 mg/dL, while increasing HDL concentrations to 75.64 ± 4.73 mg/dL. In addition, treatment increased adiponectin levels (to 779.55 ± 15.66) and decreased leptin (4.94 ± 0.75) and amylin (532.44 ± 30.00) relative to obese controls. Histological analysis demonstrated a reduction in adipocyte hypertrophy. Gene expression analysis revealed downregulation of hypothalamic Npy and adipose Fas and Pparγ, together with upregulation of Pomc, Mc4r, and Cpt1. These findings suggest that G. coronopifolia extract improves metabolic disturbances associated with diet-induced obesity through coordinated regulation of appetite signaling and lipid metabolism, supporting its potential development as a marine-derived functional food ingredient. Full article