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16 pages, 3903 KB  
Article
Spatial Distribution, Risk Assessment, and Source Apportionment of Heavy Metals in Soils from the Sorghum Cultivation Base in the Chishui River Basin, China
by Ziping Pan, Xiu Li, Yilu Yuan, Junchen Zhang, Yuting Jiang and Zengping Ning
Toxics 2026, 14(6), 532; https://doi.org/10.3390/toxics14060532 (registering DOI) - 20 Jun 2026
Abstract
The Chishui River Basin, a core production area for Chinese sauce-aroma Baijiu (exemplified by Moutai), supports sorghum cultivation critical to the liquor’s distinctive quality. The soil environment quality within this region, therefore, directly impacts the safety and quality of both raw material and [...] Read more.
The Chishui River Basin, a core production area for Chinese sauce-aroma Baijiu (exemplified by Moutai), supports sorghum cultivation critical to the liquor’s distinctive quality. The soil environment quality within this region, therefore, directly impacts the safety and quality of both raw material and the final distilled spirit. To underpin the safe production and sustainable development of this iconic beverage, it is essential to assess soil heavy metal contamination in the soils and quantify the contributions from various sources. In this study, 172 surface soil samples were collected from typical sorghum planting bases in the Renhuai area. Concentrations of eight heavy metals (loids) (As, Cd, Cr, Cu, Hg, Ni, Pb, and Zn) were determined. The contamination status was evaluated using the geostatistical inverse distance weighting interpolation, the Nemerow pollution index (PN), and the potential ecological risk index (RI). Source identification and quantification were performed using the positive matrix factorization receptor model (PMF). Results revealed significant enrichment of Cd and Hg in the soil, with mean concentrations 2.07 times and 2.54 times the soil background values for Guizhou Province, respectively. Pollution index results (Pi, PN) indicated that soil Cd contamination is relatively severe, whereas contamination from other elements is minimal. Overall, approximately 86.5% of the study area was classified as clean or only slightly polluted. Cd poses a moderate ecological risk and was the primary contributor to the total ecological hazard. Other elements exhibited lower risk, resulting in a slight overall potential ecological risk. The soil environmental quality in certified organic sorghum bases was generally favorable. PMF analysis identified three principal sources: historic industrial emissions and traffic-related sources (contributing 46%), weathering of carbonate rocks combined with agricultural activities (37%), and natural background coupled with organic fertilizer application (17%). In conclusion, while the overall soil heavy metal pollution level in the sorghum planting areas is low, the notable enrichment and higher ecological risk of Cd necessitate enhanced dynamic monitoring and targeted risk control measures to ensure long-term soil health and product safety. Full article
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11 pages, 794 KB  
Article
Methodological Correction Using Inert Materials Improves the Evaluation of the Aerobic Stability of Sudan Grass Silage
by Eduarda R. Oliveira, Duvan S. Bautista, Francine B. Facco, Maria E. P. Hamerski, Jesus C. Osório, Júlio Viégas and Tiago A. Del Valle
Agriculture 2026, 16(12), 1347; https://doi.org/10.3390/agriculture16121347 - 19 Jun 2026
Abstract
Aerobic stability is a key indicator of silage quality, reflecting microbial activity through increases in pH and temperature during exposure to oxygen. However, fluctuations in ambient temperature may compromise the accuracy of this assessment. This study evaluated the aerobic stability of Sudan grass [...] Read more.
Aerobic stability is a key indicator of silage quality, reflecting microbial activity through increases in pH and temperature during exposure to oxygen. However, fluctuations in ambient temperature may compromise the accuracy of this assessment. This study evaluated the aerobic stability of Sudan grass silage subjected to different particle sizes (PS) and inoculation with homofermentative microorganisms, as well as the use of inert materials as thermal references. Twenty-four experimental PVC silos were used in a randomized block design with a 2 × 2 factorial arrangement, including two PS (small or large) and the presence or absence of a homofermentative inoculant (Lentilactobacillus plantarum and Pediococcus acidilactici). Additional silos containing inert materials (sand, water, sawdust, hay, expanded polystyrene, and air) were used to monitor environmental thermal variation. Smaller particles resulted in lower pH values throughout the aerobic exposure period, while larger particles showed higher pH and greater temperature increases, indicating lower stability. Microbial inoculation did not affect pH or temperature. Among the tested materials, sand most effectively buffered ambient temperature fluctuations, enabling more accurate detection of biologically driven heating. Thus, small particles enhance aerobic stability, and the use of sand as a thermal reference enhances the reliability of measurements under variable environmental conditions, offering a practical approach for silage evaluation outside controlled settings. Full article
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38 pages, 10000 KB  
Article
Lignin–Sustainable Polymer for Mn(II) Biosorption from Aqueous Media
by Elena Ungureanu, Bogdan M. Tofanică, Maria E. Fortună, Ovidiu C. Ungureanu, Răzvan Rotaru and Valentin I. Popa
Polymers 2026, 18(12), 1523; https://doi.org/10.3390/polym18121523 - 18 Jun 2026
Viewed by 182
Abstract
In the context of the circular bioeconomy and environmental protection trends, the efficient use of renewable resources has become a driving force for industry, and lignin represents precisely a renewable carbon resource, abundant in terrestrial biomass that could become a sustainable substitute for [...] Read more.
In the context of the circular bioeconomy and environmental protection trends, the efficient use of renewable resources has become a driving force for industry, and lignin represents precisely a renewable carbon resource, abundant in terrestrial biomass that could become a sustainable substitute for fossil resources, under conditions of full exploitation. This study systematically evaluates the biosorption of Manganese (Mn(II)) from aqueous media using unmodified Tripidium bengalense (Sarkanda grass) lignin. Under optimal operating conditions (adsorbent dosage of 5 g/L, pH 6.5, and 20 °C), a highly competitive experimental adsorption capacity of 12.52 mg/g was achieved. Kinetic studies revealed exceptionally rapid uptake rates, with thermodynamic equilibrium established within the first 30 min, fitting perfectly with the pseudo-second-order (Ho-McKay) model (R2 ≥ 0.9998). Equilibrium data were best described by the Freundlich isotherm (R2 ≥ 0.9886), confirming chemisorption via preferential inner-sphere complexation on a heterogeneous surface. Thermodynamic analysis verified that the process is spontaneous (ΔG ranging from −13.24 to −26.19 kJ/mol) and endothermic (ΔH from 11.21 to 14.83 kJ/mol). FTIR, SEM-EDX, and TG/DTG analyses confirmed successful Mn–O coordination involving phenolic hydroxyl and carboxylic groups. Furthermore, the lignin showed excellent recyclability, maintaining a retention efficiency over 70% (70.7–85.8%) after three desorption-resorption cycles using 1N HCl. Ecotoxicological validation via Sorghum bicolor L. germination tests confirmed the complete detoxification of the post-adsorption filtrates (up to 100% germination capacity), while the Mn(II)-loaded lignin completely suppressed seed germination (0%), proving secure metal immobilization. These findings establish raw Sarkanda grass lignin as an efficient, scalable, and ecologically sustainable biosorbent for heavy metal remediation. Full article
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19 pages, 4232 KB  
Article
Exogenous Brassinolide Application: A Promising Strategy to Enhance Sorghum Yield and Photosynthetic Performance Under Nitrogen Reduction Conditions
by Huan Zhang, Xin Hu, Xinzi Li, Chunmei Yang, Chang Liu, Xiaolong Shi, Chunjuan Liu and Yufei Zhou
Agronomy 2026, 16(12), 1195; https://doi.org/10.3390/agronomy16121195 - 18 Jun 2026
Viewed by 123
Abstract
Reducing nitrogen (N) fertilization is essential for sustainable agriculture, but it frequently suppresses photosynthetic capacity and diminishes grain yield in sorghum. To determine whether exogenous brassinolide (BL) can offset these negative effects, a two-year field experiment was conducted using foliar BL application (0.1 [...] Read more.
Reducing nitrogen (N) fertilization is essential for sustainable agriculture, but it frequently suppresses photosynthetic capacity and diminishes grain yield in sorghum. To determine whether exogenous brassinolide (BL) can offset these negative effects, a two-year field experiment was conducted using foliar BL application (0.1 mg L−1) under three N levels (0, 75, and 150 kg N ha−1), with assessments of grain yield, photosynthetic parameters, dry matter accumulation, and nitrogen use efficiency (NUE). Results showed that BL significantly increased grain yield under zero N (by 15.47%) and moderately under 50% N reduction (by 4.32%), primarily by increasing grains per panicle. Under N-reduced conditions, BL enhanced net photosynthetic rate (Pn), chlorophyll content, Rubisco/PEPC activities, and dry matter partitioning to panicles, with these traits positively correlated with yield. Under 50% N reduction, BL improved N recovery efficiency (RE) and agronomic efficiency (AE) while leaf N content correlated positively with SPAD, Pn, and yield. No significant BL effects occurred under normal N. Thus, exogenous BL application partially compensates for N reduction-induced yield loss by enhancing photosynthesis, source–sink partitioning, and NUE, providing a promising, environmentally sustainable strategy for sorghum production under reduced N input. Full article
(This article belongs to the Section Plant-Crop Biology and Biochemistry)
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14 pages, 459 KB  
Article
Evaluation of Salinity Tolerance and Alleviation Potential in Sweet Sorghum (Sorghum bicolor L.) and Switchgrass (Panicum virgatum L.)
by Çayan Alkan and Ali Devlet
Sustainability 2026, 18(12), 6272; https://doi.org/10.3390/su18126272 - 18 Jun 2026
Viewed by 151
Abstract
This study assesses the phytoremediation potential and biomass production of sweet sorghum (Sorghum bicolor L.) and switchgrass (Panicum virgatum L.) under saline field conditions in 2024 and 2025. Salinity was defined based on electrical conductivity (EC), and phytoremediation performance was evaluated [...] Read more.
This study assesses the phytoremediation potential and biomass production of sweet sorghum (Sorghum bicolor L.) and switchgrass (Panicum virgatum L.) under saline field conditions in 2024 and 2025. Salinity was defined based on electrical conductivity (EC), and phytoremediation performance was evaluated in this study. Sweet sorghum consistently produced high biomass (56.700–78.600 kg/ha), yet saline irrigation decreased its yield by 6% in 2024 and 11% in 2025, alongside a 19% reduction in plant height in 2025. Conversely, saline irrigation promoted switchgrass growth, increasing biomass yield from 2548 to 3643 kg ha−1 (43%) in 2024 and from 4503 to 5812 kg ha−1 (29%) in 2025. Plant height also increased by up to 35% in 2025 under saline conditions. In this study, when the Na+ (me/L) results at 10 cm of irrigated soil under saline conditions were examined, sorghum and switchgrass plants produced statistically significant differences in their saline-irrigated plots compared to their plots irrigated with non-saline water. In contrast, no significant differences were observed between sorghum and switchgrass in terms of soil Na removal under either saline or non-saline irrigation conditions. Therefore, both plants have a similar sodium reduction capacity. Full article
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13 pages, 248 KB  
Article
Could Different Eubiotics Improve Gut Health, Growth Performance, Carcass Yield, and Skin Pigmentation in Broilers Fed Sorghum–Soybean-Based Diets?
by Osiris Napoleón Pérez-Segura, Arturo Cortés-Cuevas, Gabriela Gómez-Verduzco and Ernesto Avila-González
Animals 2026, 16(12), 1838; https://doi.org/10.3390/ani16121838 - 15 Jun 2026
Viewed by 143
Abstract
The objective of this research was to evaluate different commercial eubiotics. The eubiotics were evaluated individually and in combination on growth performance, carcass traits, and gut structure in broilers fed sorghum–soybean meal diets. A total of 1000 Ross 308 male broilers were randomly [...] Read more.
The objective of this research was to evaluate different commercial eubiotics. The eubiotics were evaluated individually and in combination on growth performance, carcass traits, and gut structure in broilers fed sorghum–soybean meal diets. A total of 1000 Ross 308 male broilers were randomly allocated to one of five dietary treatments with eight replicates of 25 broilers each. The experimental treatments were: 1. CON (basal diet), 2. ENR (basal diet + Enradin® 100 g/ton), 3. PF (basal diet + Probion-forte© 300 g/ton), 4. PF+ EB (basal diet + Probion-forte© and EndoBan FT® 250 and 250 g/ton, respectively), 5. CPP (basal diet + CRINA® Poultry Plus 300 g/ton). Broilers fed with eubiotic-supplemented diets showed significantly ameliorated growth performance compared with the control group (CON p < 0.05). Carcass weight was also significantly higher in broilers fed with eubiotics than those fed CON (the basal diet, p < 0.05). Gut structure analysis showed an increased villus height and mucosal thickness in the duodenum of eubiotic-treated groups (p < 0.05). The mixed supplementation of Probion-forte© and EndoBan®(PF-EB) induced greater villus height and mucosal thickness in the jejunum and ileum (p < 0.05). Additionally, supplementation with PPR (CRINA® Poultry Plus) increased crypt depth in the duodenum and jejunum (p < 0.05), whereas PF (Probion-forte©) improved the villus height-to-crypt depth ratio in the duodenum and ileum (p < 0.05). Consequently, dietary supplementation with these commercial eubiotics, individually and in combination, could ameliorate productive performance, carcass yield, skin pigmentation, and gut structure in broilers. Full article
(This article belongs to the Special Issue Feed Additives in Poultry Industry)
19 pages, 4677 KB  
Article
Screening of a 4-Ethylguaiacol-Producing Bacillus coagulans JN11 and Biochemical Characterization of Its Phenolic Acid Decarboxylase BcPAD
by Yufeng Liu, Hao Wang, Xinyue Lan, Rui Wang, Can Liu, Jun Liu, He Zou and Siqi Yuan
Microorganisms 2026, 14(6), 1338; https://doi.org/10.3390/microorganisms14061338 - 15 Jun 2026
Viewed by 191
Abstract
4-Ethylguaiacol (4-EG) is a volatile phenolic compound associated with smoky, woody, and spicy aroma notes in fermented foods and beverages, including Baijiu. In this study, a 4-EG-producing strain, designated JN11, was obtained by screening isolates from Baijiu pit mud and identified as Bacillus [...] Read more.
4-Ethylguaiacol (4-EG) is a volatile phenolic compound associated with smoky, woody, and spicy aroma notes in fermented foods and beverages, including Baijiu. In this study, a 4-EG-producing strain, designated JN11, was obtained by screening isolates from Baijiu pit mud and identified as Bacillus coagulans based on morphological, physiological, biochemical, and 16S rRNA analyses. In sorghum juice medium, strain JN11 produced 271.6 ± 2.7 μg/L 4-EG. To investigate the upstream decarboxylation step involved in volatile phenol formation, the phenolic acid decarboxylase gene, BcPAD, was cloned and heterologously expressed in Escherichia coli BL21(DE3). The BcPAD gene comprises 504 bp and encodes a 167-amino-acid protein. Recombinant BcPAD exhibited maximal activity at pH 6.0 and 50 °C and retained more than 60% residual activity after 5 h at 30–40 °C. Fe3+ increased enzyme activity to 115.36% of the control, whereas Zn2+ markedly inhibited enzyme activity and SDS completely inactivated the enzyme. BcPAD showed the highest activity toward p-coumaric acid, with a specific activity of 460.6 ± 18.3 U/mg and a catalytic efficiency (Kcat/Km) of 12.1 ± 1.4 mM−1·s−1, while lower activities were observed toward caffeic acid and ferulic acid, and no activity was detected toward sinapic acid. Homology modeling and molecular docking suggested that the superior catalytic performance toward p-coumaric acid may be related to favorable hydrogen-bonding interactions and substrate orientation within the active site. Although 4-EG production was observed during fermentation by strain JN11, BcPAD was biochemically characterized as a phenolic acid decarboxylase likely responsible for the upstream formation of vinyl derivatives in the proposed pathway. These findings improve our understanding of phenolic acid decarboxylases from B. coagulans and provide a basis for further investigation of the roles of strain JN11 and BcPAD in volatile phenol formation during Baijiu production. Full article
(This article belongs to the Section Food Microbiology)
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10 pages, 368 KB  
Article
Effects of 12-Week Sorghum Consumption on Visceral Fat Area and Metabolic Parameters in Japanese Adults: An Exploratory Single-Arm Trial
by Hitomi Miyazaki, Masumi Nagae, Akiko Isa, Yuko Takano, Hiroshi Uchida and Kuniyoshi Shimizu
Nutrients 2026, 18(12), 1884; https://doi.org/10.3390/nu18121884 - 11 Jun 2026
Viewed by 174
Abstract
Background: Visceral fat accumulation is strongly associated with metabolic disorders, particularly in Japanese adults who accumulate visceral fat even at lower body mass index levels. Sorghum is a whole grain rich in resistant starch and polyphenols, which may influence visceral fat area (VFA). [...] Read more.
Background: Visceral fat accumulation is strongly associated with metabolic disorders, particularly in Japanese adults who accumulate visceral fat even at lower body mass index levels. Sorghum is a whole grain rich in resistant starch and polyphenols, which may influence visceral fat area (VFA). This exploratory study aimed to investigate the effects of 12-week sorghum consumption on VFA and metabolic parameters in Japanese adults with visceral fat accumulation. Methods: This single-arm intervention trial included adults aged 20–60 years with VFA ≥ 100 cm2 and no ongoing medical treatment. Participants consumed cooked sorghum (80 g/day, dry weight) for 12 weeks. Anthropometric variables, VFA, blood pressure, and blood biomarkers were assessed before and after the intervention. Dietary intake was evaluated using a three-day food record. Pre- and post-intervention values were compared using paired t-tests. Results: Nine participants completed the study. VFA significantly decreased after 12 weeks of sorghum consumption (p = 0.02). Alanine aminotransferase (ALT) levels showed a non-significant reduction, while other metabolic and hepatic biomarkers remained stable. No adverse changes were observed in dietary intake or physical activity. Eight of nine participants exhibited reductions in VFA. Conclusions: Daily sorghum consumption may contribute to reductions in VFA and improvements in liver-related biomarkers in Japanese adults with visceral fat accumulation. These findings provide preliminary evidence that partially replacing major carbohydrate sources with sorghum may support visceral fat management. Further confirmation in randomized controlled trials is warranted. Full article
(This article belongs to the Section Nutrition and Obesity)
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18 pages, 2193 KB  
Article
Melatonin Alleviates Drought Stress in Sweet Sorghum Seedlings via Protection of Photosynthetic Apparatus and Carbon-Nitrogen Metabolism
by Nuerkaimaier Mulati, Mengke Wang, Shangfu Ren, Ting Wang, Kun Zhang, Lu Li, Cuijie Cui, Li Yu and Liping Zhu
Int. J. Mol. Sci. 2026, 27(12), 5291; https://doi.org/10.3390/ijms27125291 - 11 Jun 2026
Viewed by 190
Abstract
Sweet sorghum, a high-quality forage and energy crop, is significantly affected by drought, the primary abiotic stress impacting its growth. Melatonin (MT) has emerged as a crucial signaling molecule in plant responses to abiotic stress. This study investigates the role of melatonin in [...] Read more.
Sweet sorghum, a high-quality forage and energy crop, is significantly affected by drought, the primary abiotic stress impacting its growth. Melatonin (MT) has emerged as a crucial signaling molecule in plant responses to abiotic stress. This study investigates the role of melatonin in enhancing drought tolerance in sweet sorghum, specifically using the ‘Dali Shi’ variety under polyethylene glycol (PEG)-induced drought conditions. Our findings demonstrate that exogenous melatonin application significantly increased proline content (by 27.76% and 5.95% under mild and moderate drought, respectively) while decreasing malondialdehyde (MDA) levels (by 18.33% and 35.18%, respectively). Melatonin also enhanced the accumulation of photosynthetic pigments, including chlorophyll b and total chlorophyll, and improved photosynthetic fluorescence parameters (Fv/Fm and ETR). Additionally, melatonin treatment improved root vitality, stimulated carbon and nitrogen metabolism, and increased antioxidant enzyme activity. Transcriptomic analysis revealed that differentially expressed genes were enriched in pathways related to carbon fixation, glycolysis/gluconeogenesis, nitrogen metabolism, antioxidant defense, and plant hormone signaling. Notably, melatonin upregulated key genes associated with these pathways and activated bHLH and MYB transcription factors. In conclusion, this study elucidates the mechanisms by which melatonin enhances sweet sorghum’s drought tolerance, highlighting its potential as a practical approach for improving drought resistance in this crop. Full article
(This article belongs to the Special Issue Phytohormones in Plant Responses to Abiotic Stress)
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15 pages, 248 KB  
Article
Standardized Ileal Amino Acid Digestibilities of Sorghums from Different Sources in Yellow-Feathered Chickens and Their Prediction Models
by Xiaoyan Cui, Yucai Liu, Wenpeng Chen, Qianwen Yuan, Liyang Zhang, Shengchen Wang, Tingting Li, Yun Hu and Xugang Luo
Animals 2026, 16(11), 1747; https://doi.org/10.3390/ani16111747 - 5 Jun 2026
Viewed by 163
Abstract
Prediction models for standardized ileal amino acid digestibilities (SIAADs) of sorghums in yellow-feathered chickens have not been previously reported. This study characterized the chemical composition of 10 sorghum samples from different sources, assessed their SIAADs in medium-growing yellow-feathered chickens, and subsequently developed and [...] Read more.
Prediction models for standardized ileal amino acid digestibilities (SIAADs) of sorghums in yellow-feathered chickens have not been previously reported. This study characterized the chemical composition of 10 sorghum samples from different sources, assessed their SIAADs in medium-growing yellow-feathered chickens, and subsequently developed and validated prediction models based on chemical composition and amino acid profiles. A total of 276 Tianluma roosters (60 d of age) were randomly assigned by body weight (average 1.32 kg per bird) to 11 dietary treatments, including a nitrogen-free diet (NFD) group and 10 sorghum-based diet groups. Each treatment included 6 replicate cages, with 4 birds per replicate cage for the sorghum-based diet groups and 6 birds per replicate cage for the NFD. Birds were fed the experimental diets from d 63 to 67, after which ileal digesta were collected to determine SIAADs of 10 sorghum samples. Data from 9 sorghum samples were used to establish prediction equations using stepwise regression, while the remaining sample was used for model validation. Sorghum source significantly influenced (p ≤ 0.002) the SIAADs of most amino acids. Arginine (Arg) exhibited the highest standardized ileal digestibility (SID) (68.2%), whereas tyrosine (Tyr) showed the lowest value (49.0%). Eighteen preliminary prediction models were developed for the SIDs of valine (Val, R2 = 0.981, p = 0.001), methionine (Met, R2 = 0.978, p < 0.001), isoleucine (Ile, R2 = 0.983, p < 0.001), leucine (Leu, R2 = 0.981, p < 0.001), threonine (Thr, R2 = 0.748, p = 0.016), phenylalanine (Phe, R2 = 0.981, p < 0.001), lysine (Lys, R2 = 0.988, p < 0.001), histidine (His, R2 = 0.988, p = 0.004), Arg (R2 = 0.986, p < 0.001), tryptophan (Trp, R2 = 0.934, p < 0.001), aspartic acid (Asp, R2 = 0.986, p < 0.001), serine (Ser, R2 = 0.980, p < 0.001), glutamic acid (Glu, R2 = 0.988, p < 0.001), glycine (Gly, R2 = 0.898, p = 0.007), alanine (Ala, R2 = 0.983, p < 0.001), cysteine (Cys, R2 = 0.968, p = 0.003), Tyr (R2 = 0.898, p = 0.001), and proline (Pro, R2 = 0.944, p = 0.002). The models for the SIDs of Lys, His, and Glu exhibited the highest coefficients of determination (R2 = 0.988, p ≤ 0.004), whereas the model for the Thr SID exhibited the lowest fit (R2 = 0.748, p = 0.016). Except for Leu and Tyr, the predicted values of the remaining amino acids were generally consistent with the determined values in the validation sample. These preliminary models provide a basis for estimating amino acid digestibilities in sorghums for medium-growing yellow-feathered chickens. Full article
14 pages, 1804 KB  
Review
Ecological Invasion, Impact, and Management of Johnsongrass [Sorghum halepense (L.) Pers.] for Sustainable Livestock Production: A Systematic Review
by Sive Tokozwayo, Azile Dumani, Monde Rapiya, Wandile Mashece, Ayanda Kwaza, Siza Mthi and Lwando Royimani
Ecologies 2026, 7(2), 51; https://doi.org/10.3390/ecologies7020051 - 5 Jun 2026
Viewed by 290
Abstract
Sorghum halepense is widely recognised as one of the most aggressive invasive perennial grasses affecting agricultural ecosystems worldwide. This systematic review synthesises existing scientific evidence on the ecological invasion dynamics, origin, distribution patterns, impacts on both biodiversity and livestock, and management strategies. A [...] Read more.
Sorghum halepense is widely recognised as one of the most aggressive invasive perennial grasses affecting agricultural ecosystems worldwide. This systematic review synthesises existing scientific evidence on the ecological invasion dynamics, origin, distribution patterns, impacts on both biodiversity and livestock, and management strategies. A systematic literature review approach was employed to identify and evaluate peer-reviewed and grey literature. Relevant studies were retrieved from major scientific databases, including Google Scholar, PubMed, and ResearchGate, using predefined search terms related to S. halepense, invasion, impact on native plants and livestock, and possible control measures. Articles were screened based on relevance, methodological quality, and thematic alignment with the objectives of the review. The results showed that Johnsongrass is making a gradual invasion in South Africa through seed production and rhizome systems. Sorghum halepense alters native species composition, subsequently reduces biodiversity, and outcompetes native species. Although it may provide forage under certain conditions, its accumulation of cyanogenic compounds and nitrates poses serious poisoning risks to herbivores. Management strategies such as mechanical, burning, and chemical methods vary in terms of effectiveness. Some of these measures are influenced by the genetic make-up of the plant, costs associated with each control measure and other environmental factors. This review highlights the need for integrated management approaches that balance invasive weed control with sustainable forage production. This review emphasises the importance of adopting integrated management strategies that effectively control both seed production and underground stems. Future research should prioritise climate-responsive management approaches, improved understanding of invasion ecology, and the development of cost-effective control measures. Bringing together policy makers and specialists in weed science, natural conservation science, and animal health will be essential for reaching consensus on the actions required to curb the expansion and reduce the economic losses associated with the abundance of Sorghum halepense in our ecosystems. Full article
(This article belongs to the Special Issue Feature Review Papers in Ecology)
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24 pages, 8808 KB  
Article
Impact of Kappaphycus alvarezii Biostimulant on Growth, Biochemistry, Essential Oil, and Rhizosphere of Basil (Ocimum basilicum) Plants
by Aline Nunes, Luana Vanessa Peretti Minello, Eva Regina Oliveira, Alex Ricardo Schneider, Felipe de Souza Dutra, Tainara Guizolfi, Lohan Rodrigues Brandão Santos, Valéria Cress Gelli, Camille Eichelberger Granada, Raul Antonio Sperotto, Sidnei Moura, Marcelo Maraschin and Giuseppina Pace Pereira Lima
Plants 2026, 15(11), 1749; https://doi.org/10.3390/plants15111749 - 4 Jun 2026
Viewed by 342
Abstract
Seaweed-derived biostimulants are a promising strategy for improving crop performance in sustainable agriculture. In this context, this study evaluated the effects of foliar application of Kappaphycus alvarezii extracts, obtained from two Brazilian regions (São Paulo: Kal-SP and Santa Catarina: Kal-SC), at different concentrations [...] Read more.
Seaweed-derived biostimulants are a promising strategy for improving crop performance in sustainable agriculture. In this context, this study evaluated the effects of foliar application of Kappaphycus alvarezii extracts, obtained from two Brazilian regions (São Paulo: Kal-SP and Santa Catarina: Kal-SC), at different concentrations (1%, 3%, 5%, and 7%) on the growth, biochemical profile, essential oil yield, and rhizosphere microbiome of Ocimum basilicum under field conditions. Morphological analysis indicated that the 5% and 7% concentrations increased plant height, biomass, root development, and inflorescence production, with biomass gains of up to 51% and essential oil production increases of up to 142% compared to the control. Biochemical responses varied by extract origin, with Kal-SC promoting greater increases in photosynthetic pigments, antioxidant activity, and carbon-related metabolites, whereas Kal-SP induced only minor metabolic changes. The algal biostimulant modulated essential oil yield and composition, promoting treatment-dependent shifts in major terpenoid compounds. Microbiome analysis showed no significant changes in alpha diversity, but significant shifts in beta diversity and functional groups, such as Bacillaceae, indicating rhizosphere reorganization. Overall, the effectiveness of K. alvarezii-based biostimulants depends on concentration and biomass source, highlighting their potential as sustainable agricultural bioproducts and the importance of standardized extraction for consistent outcomes. Full article
(This article belongs to the Section Plant Response to Abiotic Stress and Climate Change)
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22 pages, 5046 KB  
Article
Grain Sorghum as a Climate-Resilient Alternative to Maize: Evapotranspiration, Water-Use Efficiency, and Yield Under Weed Competition and Reproductive-Stage Drought
by Ariel Tóth, Zoltán Tóth, Kristóf Kozma-Bognár and Brigitta Simon-Gáspár
Agronomy 2026, 16(11), 1110; https://doi.org/10.3390/agronomy16111110 - 4 Jun 2026
Viewed by 342
Abstract
Climate change is expected to increase the frequency and severity of drought events in Europe, necessitating the identification of more water-efficient cropping systems. This study compared the evapotranspiration dynamics, water-use efficiency, and yield performance of maize (Zea mays L.) and grain sorghum [...] Read more.
Climate change is expected to increase the frequency and severity of drought events in Europe, necessitating the identification of more water-efficient cropping systems. This study compared the evapotranspiration dynamics, water-use efficiency, and yield performance of maize (Zea mays L.) and grain sorghum (Sorghum bicolor L. Moench) under controlled field conditions using a Thornthwaite–Mather-type compensation evapotranspirometer. Three water regimes (100%, 50%, and 30% of optimal water supply) were applied during the reproductive stage, combined with weed-free and weed-infested treatments. Under moderate water deficit (50% water supply), grain sorghum maintained stable grain yield, while maize grain yield decreased by 17.98%. Under severe water deficit (30% water supply), grain yield reductions reached 36.04% in maize and 42.80% in sorghum. Grain sorghum consistently required less water and used 2.87–38.17% less water to produce 1 kg of grain compared to maize across treatments. Weed interference was associated with a lower yield and water-use efficiency in both species, while severe water deficit (70%) caused substantial declines in all measured parameters. Evapotranspiration was primarily driven by solar radiation and temperature, with reduced sensitivity under increasing water limitation. Overall, the results suggest that grain sorghum may represent a viable alternative to maize under moderate drought conditions; however, both crops require supplemental irrigation under severe water scarcity. The study highlights the importance of integrated weed management and provides novel insights into crop water-use dynamics under combined abiotic and biotic stress conditions. Full article
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26 pages, 4779 KB  
Article
Sorghum and Hemp Responses to Plant Growth-Promoting Microorganism Inoculation in Metal-Contaminated Dredged Sediment: A System-Level Assessment Under Environmentally Relevant Outdoor Pot Conditions
by Marko Šolić, Nina Đukanović, Tamara Apostolović, Jelena Beljin, Irina Jevrosimov, Dragana Tamindžija, Ivana Bajić, Stanko Milić, Tijana Zeremski, Marijana Kragulj Isakovski and Snežana Maletić
J. Xenobiot. 2026, 16(3), 102; https://doi.org/10.3390/jox16030102 - 2 Jun 2026
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Abstract
Metal-contaminated dredged sediments represent heterogeneous environmental matrices in which remediation responses are frequently constrained by elevated background metal loads and complex geochemical conditions. Within such systems, phytoremediation has been discussed as a nature-based management approach whose outcomes depend on plant biomass, internal metal [...] Read more.
Metal-contaminated dredged sediments represent heterogeneous environmental matrices in which remediation responses are frequently constrained by elevated background metal loads and complex geochemical conditions. Within such systems, phytoremediation has been discussed as a nature-based management approach whose outcomes depend on plant biomass, internal metal allocation, and context-dependent interactions between plants and sediment. The present study evaluated whether bacterial and fungal plant growth-promoting microorganisms (PGPMs) were associated with changes in plant metal uptake and internal allocation in Sorghum bicolor L. and Cannabis sativa L. grown in dredged sediment collected from the Bega Canal. An outdoor pot experiment was conducted under environmentally relevant conditions, including bacterial and fungal inoculation treatments alongside non-inoculated controls, with plant responses to Cr, Ni, Cu, Zn, As, Cd, and Pb characterized using concentration- and mass-based uptake metrics, root–shoot partitioning, and sediment geochemical assessment based on pseudo-total concentrations and BCR sequential extraction fractions. Across treatments, plant responses were largely governed by intrinsic species traits and biomass production, while PGPM-associated effects remained modest and variable. Root-dominated metal retention and limited translocation were evident irrespective of species, consistent with a phytostabilization-type response rather than systematic extraction. Absolute metal uptake accounted for only a minor fraction of total sediment metal pools, underscoring the importance of interpreting concentration-based indices jointly with mass-based metrics when evaluating system-scale responses. Altogether, the findings indicate that under the investigated outdoor dredged sediment pot conditions, PGPM inoculation acts primarily as a context-specific modulator of plant responses rather than a driver of enhanced phytoremediation performance, reflecting the central role of intrinsic plant traits and stabilization-oriented processes in complex sediment systems. Full article
(This article belongs to the Section Ecotoxicology)
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25 pages, 1362 KB  
Article
Technological, Functional, and Sensory Evaluation of Sorghum Extruded Snacks Enriched with Chokeberry Pomace
by Elizabet Janić Hajnal, Lato Pezo, Vojislav Banjac, Dubravka Škrobot, Vanja Travičić, Bojana Filipčev, Bojana Perduh, Jovana Kos, Olivera Šimurina and Biljana Cvetković
Foods 2026, 15(11), 1959; https://doi.org/10.3390/foods15111959 - 2 Jun 2026
Viewed by 298
Abstract
This study investigated the effect of enriching extruded sorghum-based snacks with chokeberry (Aronia melanocarpa) pomace on their nutritional, functional, and sensory properties. The formulations varied from 100% sorghum (the control) to blends with up to 30% pomace, with selected samples supplemented [...] Read more.
This study investigated the effect of enriching extruded sorghum-based snacks with chokeberry (Aronia melanocarpa) pomace on their nutritional, functional, and sensory properties. The formulations varied from 100% sorghum (the control) to blends with up to 30% pomace, with selected samples supplemented with 1% cinnamon. Increasing the pomace content was accompanied by a marked rise in total monomeric anthocyanins (from not detected in the control to 25.12 mg/100 g at 30% pomace) and significantly enhanced antioxidant activity. Free DPPH values increased from 3.45 to 18.65 mmol TE/100 g, while Free ABTS values rose from 3.12 to 25.98 mmol TE/100 g. The highest antioxidant capacity was observed in samples containing 27–30% pomace. The incorporation of cinnamon (1%) further improved antioxidant activity compared to corresponding formulations without cinnamon (e.g., Free DPPH up to 10.79 mmol TE/100 g at 13% pomace). Higher pomace levels also produced increased crispiness and brittleness due to increased insoluble fiber content. Response surface methodology and artificial neural networks confirmed strong links among the formulation, processing conditions, and product quality. Sensory evaluation revealed overall liking scores below the neutral level (5 of the 9 hedonic scales), with bitterness identified as the main limitation, despite favorable texture attributes. Correspondence analysis of consumer feedback suggested potential strategies for sample improvement, including bitterness reduction and flavor enhancement, through the addition of sweet, salty, or complementary flavor notes (e.g., chocolate, nutty, fruity, and warm spices). Overall, chokeberry pomace shows promise as a functional ingredient in sorghum snacks, although further sensory optimization is required to enhance consumer acceptance. Full article
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