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Search Results (413)

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Keywords = slaughtered pigs

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34 pages, 1898 KB  
Article
A Qualitative, Descriptive Pathway Analysis to Explore Routes of African Swine Fever Virus Entry into and Spread from Two Pork Harvest Facilities in the United States
by Sylvia Martin, Catherine Alexander, Michelle Leonard, Carol Cardona, Timothy Goldsmith and Marie Culhane
Agriculture 2026, 16(12), 1341; https://doi.org/10.3390/agriculture16121341 - 18 Jun 2026
Viewed by 215
Abstract
Proactive disease transmission pathway analyses break complex transmission routes into simpler steps, making risks and uncertainties easier to identify. This approach is especially valuable for African Swine Fever (ASF), a difficult-to-control disease in low-biosecurity settings or when biosecurity practices are inconsistently applied. To [...] Read more.
Proactive disease transmission pathway analyses break complex transmission routes into simpler steps, making risks and uncertainties easier to identify. This approach is especially valuable for African Swine Fever (ASF), a difficult-to-control disease in low-biosecurity settings or when biosecurity practices are inconsistently applied. To support targeted biosecurity planning, a pathway analysis was conducted that is specific to pork harvest facilities in the United States. The analysis focused on two federally inspected plants that slaughter market hogs and produce primal cuts. Inputs, outputs, and potential transmission pathways were identified through a literature review, site visits, and facility personnel interviews. Because ASF virus remains stable at low temperatures and in many pork products, particular attention was given to pathways involving storage conditions, waste materials, and processing steps such as heating or pH modification. Processing steps were evaluated against existing process control plans and ASF inactivation thresholds to determine mitigation status. Of 42 identified pathways, 39 were classified as unmitigated or of unknown mitigation status. These unmitigated or unknown pathways—broadly involving pigs, people, vehicles, and waste—represent the highest priorities for further risk assessment work and for exploring ways to develop or strengthen biosecurity protocols that reduce ASF transmission. Full article
(This article belongs to the Special Issue Biosecurity for Animal Premises in Action)
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22 pages, 509 KB  
Article
Identifying Gaps in the Control of Porcine Cysticercosis in Kenya: A One Health Qualitative Study of Multi-Stakeholder Perspectives from Busia County
by Yewubdar Gulelat, Tadesse Eguale, Nigatu Kebede, Hailelule Aleme, Hamilton Majiwa and Elizabeth A. J. Cook
Zoonotic Dis. 2026, 6(2), 22; https://doi.org/10.3390/zoonoticdis6020022 - 1 Jun 2026
Viewed by 319
Abstract
Porcine cysticercosis, caused by the larval stage of the zoonotic parasite Taenia solium, poses a public health and economic burden in endemic regions. This study explored stakeholder perspectives on porcine cysticercosis control and risk factors in Busia County and documented proposed control [...] Read more.
Porcine cysticercosis, caused by the larval stage of the zoonotic parasite Taenia solium, poses a public health and economic burden in endemic regions. This study explored stakeholder perspectives on porcine cysticercosis control and risk factors in Busia County and documented proposed control measures with relevance to endemic regions. A qualitative design was used, involving eight key informant interviews (KIIs) and twelve focus group discussions (FGDs). Data were analyzed qualitatively by identifying emerging themes. The study found that smallholder semi-confined pig farming is the dominant system in the area, driven mainly by economic constraints, which elevates the risk of porcine cysticercosis. Poor hygiene, inadequate sanitation, and lack of safe water also contribute, alongside informal pig slaughter and weak meat inspection, compromising pork safety. Low public awareness limits preventive practices and hinders effective public health interventions. These findings highlight the need for integrated control measures, including community education on preventive behaviors and practices; strengthened veterinary services; improved sanitation; and enforced meat inspection. Coordinated One Health actions across public health, veterinary services, and communities are crucial to mitigate these interconnected health risks. The findings may guide interventions in comparable endemic settings and offer insights for managing other zoonotic diseases with similar transmission dynamics. Full article
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17 pages, 310 KB  
Article
Phytase Overdose in Diets for Pigs from Weaning to Slaughter: Effects on Performance, Carcass and Meat Quality
by Cristina Satie Hideshima Marques, Marco Aurélio Callegari, Cleandro Pazinato Dias, Kelly Lais de Souza, Claudia Cassimira da Silva Martins, Vitor Barbosa Fascina, Alexandre Oba, Rafael Humberto de Carvalho and Caio Abércio da Silva
Vet. Sci. 2026, 13(6), 516; https://doi.org/10.3390/vetsci13060516 - 26 May 2026
Viewed by 228
Abstract
This study aimed to evaluate the extra-phosphoric effect of increasing doses of bacterial phytase (RONOZYME HiPhos) in corn- and soybean meal-based diets on performance, carcass yield, and meat quality in pigs during the nursery, growing, and finishing phases (GT). Two hundred and fifty [...] Read more.
This study aimed to evaluate the extra-phosphoric effect of increasing doses of bacterial phytase (RONOZYME HiPhos) in corn- and soybean meal-based diets on performance, carcass yield, and meat quality in pigs during the nursery, growing, and finishing phases (GT). Two hundred and fifty pigs, castrated males and females, with an initial weight of 6.08 ± 0.748 kg and 21 days of age, were allocated to a randomized complete block design based on initial body weight, with five treatments and ten replicates per treatment: PC: positive control diets, supplemented with inorganic phosphorus (P) and calcium (Ca), meeting their full nutritional requirements; NC: negative control diets, with reduced available phosphorus (−0.18%) and calcium (−0.16%); 1000 FYT: NC + 1000 phytase units (FYT)/kg of feed; 2000 FYT: NC + 2000 FYT/kg of feed; 3000 FYT: NC + 3000 FYT/kg of feed. Average daily gain (ADG) in the nursery phase did not differ between the groups supplemented with 1000, 2000 and 3000 FYT/kg and PC, but was higher (p < 0.05) than NC. Feed conversion ratio (FCR) in the same phase was similar between PC and the groups supplemented with phytase, all being better (p < 0.05) than NC. The quadratic effect for phytase was verified for FCR in the phase, with the best inclusion of 2320 FYT/kg of feed. In the GF phases and in the overall experimental period (21 to 156 days), the results for average daily feed intake (ADFI), ADG and FCR favored PC and the groups supplemented with phytase compared to the NC (p < 0.05). A quadratic effect was observed for FCR considering the entire GF phase, with the best inclusion of 1923 FYT/kg of feed. Groups supplemented with phytase and PC obtained better carcass results compared to NC (p < 0.05). Linear effects were observed to percentage and quantity of lean meat in the carcass. There was no difference between treatments for meat quality. Supplementation with phytase in corn- and soybean meal-based diets with severely reduced inorganic P and Ca improved pig performance at all stages, with optimized inclusion values of approximately 2200 FYT/kg of feed, and dose-dependent benefits on carcass characteristics. Full article
(This article belongs to the Special Issue Swine Nutrition and Feed)
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21 pages, 1029 KB  
Article
Growth Performance and Biochemical Composition of Black Soldier Fly Larvae (Hermetia illucens) Reared on Diets Containing Similar Crude Protein Content
by Somaya Naser El Deen, Klaas van Rozen, Hellen Elissen, Piet van Wikselaar, István Fodor, Roomie van der Weide, Elise Hoek-van den Hil, Arya Rezaei Far and Teun Veldkamp
Insects 2026, 17(5), 504; https://doi.org/10.3390/insects17050504 - 15 May 2026
Viewed by 598
Abstract
For optimal growth and development, black soldier fly larvae require a balanced diet. This study focused on how nutrients other than protein, specifically fat, starch, fibre, and ash, affect larval growth, body composition, and the quality of the leftover material called frass. To [...] Read more.
For optimal growth and development, black soldier fly larvae require a balanced diet. This study focused on how nutrients other than protein, specifically fat, starch, fibre, and ash, affect larval growth, body composition, and the quality of the leftover material called frass. To isolate the effects of these nutrients, five types of organic byproducts: fast food (FF) waste, solid pig manure (PS), mushroom stems (MS), slaughter waste (SW) and poultry meal (PM), were used to create six different diets, all with similar protein levels (about 22% DM). The results showed that diets rich in fat and starch, such as those based on FF waste, produced the heaviest larvae (155.9 mg), which also had high fat (30.31% DM) and protein contents (52.74% DM). In contrast, diets based on PM, which were low in fat and starch but high in fibre and ash, resulted in lower larval weight, which had lower fat content but variable protein content depending on other diet ingredients. Similar dietary protein levels yielded different larval protein contents, indicating that other nutrients may have influenced how protein was stored. However, other components of the diet, especially fat and ash, were consistently reflected in both the larvae and the frass. Overall, the study shows that nutrients other than protein play important roles in larval development and should be considered when designing black soldier fly diets. Full article
(This article belongs to the Section Insect Physiology, Reproduction and Development)
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17 pages, 1039 KB  
Article
Public Awareness and Molecular Characterization of Streptococcus suis in a High-Incidence Region of Thailand
by Perm Premphoolsawat, Khomson Satchasataporn, Thitichai Jarudecha, Kamonwan Lunha, Suganya Yongkiettrakul, Anusak Kerdsin, Daisuke Takamatsu and Nattakan Meekhanon
Vet. Sci. 2026, 13(5), 458; https://doi.org/10.3390/vetsci13050458 - 8 May 2026
Viewed by 587
Abstract
Streptococcus suis is a major zoonotic pathogen, with increasing human cases in Nakhon Ratchasima Province, northeastern Thailand. This study aimed to assess residents’ knowledge, attitudes, and practices (KAP) regarding infection risk and to characterize S. suis isolates from pigs. A structured questionnaire was [...] Read more.
Streptococcus suis is a major zoonotic pathogen, with increasing human cases in Nakhon Ratchasima Province, northeastern Thailand. This study aimed to assess residents’ knowledge, attitudes, and practices (KAP) regarding infection risk and to characterize S. suis isolates from pigs. A structured questionnaire was administered to 500 residents to evaluate awareness and behaviors related to S. suis infection. Nasopharyngeal swabs were collected from slaughtered pigs at three slaughterhouses in Nakhon Ratchasima Province. Presumptive Streptococcus isolates were confirmed as S. suis by PCR and further characterized by molecular serotyping, virulence-associated gene profiling, and multilocus sequence typing (MLST). Among residents, mean scores suggested generally high levels of KAP; however, misunderstandings regarding transmission persisted. Residents expressed strong readiness to reduce infection risk. Of 285 pig samples, 122 (42.8%) were positive for S. suis, representing 16 serotypes. Serotype 9 (10.3%) predominated with several serotypes that have been reported in human infections. The predominant virulence-associated gene profile was mrp/sly/epf (77.4%). MLST identified eight STs with five novel STs (ST3147-3151), indicating substantial genetic diversity. Persistent misconceptions despite generally acceptable KAP levels highlight the need for targeted public health education. The high prevalence and genetic variability of S. suis in pigs support ongoing surveillance to monitor potentially pathogenic strains. Full article
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12 pages, 1248 KB  
Article
Colonization Dynamics of Clostridioides difficile in Suckling and Weaning Piglets
by Ana Martín Bermúdez, Eduardo Salido, Maria Jose Ramos-Real, Cintia Hernández-Sánchez, Maria Lecuona, Angeles Arias, Juan Carlos González, Carlos Beamonte and Miriam Hernández-Porto
Vet. Sci. 2026, 13(5), 451; https://doi.org/10.3390/vetsci13050451 - 3 May 2026
Viewed by 845
Abstract
C. difficile is a major cause of antibiotic-associated diarrhea and hospital-acquired infections, although increasing community-acquired cases suggest alternative transmission routes. Livestock, particularly pigs, have been proposed as potential reservoirs. This study aimed to investigate the presence of zoonotic ribotypes in piglets from Tenerife [...] Read more.
C. difficile is a major cause of antibiotic-associated diarrhea and hospital-acquired infections, although increasing community-acquired cases suggest alternative transmission routes. Livestock, particularly pigs, have been proposed as potential reservoirs. This study aimed to investigate the presence of zoonotic ribotypes in piglets from Tenerife (Spain) and to assess their pathogenic potential by detecting toxin genes. A total of 140 samples were analyzed, including 58 fecal samples from slaughtered piglets (4–8 weeks old) and 82 rectal swabs from piglets aged 2–25 days. Samples were cultured, identified by MALDI-TOF MS, and characterized by PCR ribotyping and toxin gene detection. No isolates were obtained from fecal samples collected at slaughter, whereas 14 (17%) rectal swabs were positive. Colonization was strongly age-dependent, with the highest prevalence at 2 days of age (100%), decreasing by day 9 (10.7%), and absent after 21 days (p < 0.05). All isolates were ribotype RT033 with a tcdA+/tcdB/cdtA+/cdtB+ profile. The exclusive detection of RT033, a clade V lineage linked to animal reservoirs and occasional human infections, suggests a potential zoonotic risk, especially for farm workers. These findings reinforce the need for integrated C. difficile surveillance under a One Health framework to monitor emerging ribotypes and their role in community-acquired infections. Full article
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16 pages, 293 KB  
Article
Animal Welfare, Carcass-Processing Practices and Post-Mortem Lesions in Nigerian Municipal Slaughterhouses: Implications for Meat Quality and Public Health Security
by Emmanuel O. Njoga, Jameslove I. Kperegbeyi, Onyinye S. Onwumere-Idolor, Uzezi G. Imonikebe, Chidiebere O. Anyaoha, Lynda O. Majesty-Alukagberie, Joel C. Ugwunwarua, Nnaedozie E. Onah and James W. Oguttu
Vet. Sci. 2026, 13(5), 439; https://doi.org/10.3390/vetsci13050439 - 30 Apr 2026
Viewed by 1064
Abstract
This five-month epidemiological investigation evaluated pre-slaughter welfare, carcass-processing practices, and post-mortem lesion prevalence in 1012 cattle and 413 pigs slaughtered in Enugu State, Nigeria. Direct observations and post-mortem inspections were conducted following OIE standards. Animal welfare was markedly compromised. Cattle were dragged from [...] Read more.
This five-month epidemiological investigation evaluated pre-slaughter welfare, carcass-processing practices, and post-mortem lesion prevalence in 1012 cattle and 413 pigs slaughtered in Enugu State, Nigeria. Direct observations and post-mortem inspections were conducted following OIE standards. Animal welfare was markedly compromised. Cattle were dragged from the lairage to kill floor, restrained in lateral recumbency for over 30 min before bleeding, and slaughtered without stunning. Pigs were transported tied to motorcycles and processed on unsanitary floors. The lairages lacked roofing, clean water, and adequate drainage. Carcass handling was unhygienic, with meat processed near maggot-infested drains and transported in open vans or motorized tricycles used to commute passengers and cement. Of all cattle examined, 45.3% (458/1012) exhibited gross lesions attributable to contagious bovine pleuropneumonia (CBPP, 15.5%), fasciolosis (18%), liver abscessation (6.6%), ascariasis (4.6%), and bovine tuberculosis (0.5%). No lesions were detected in pigs. Lesion occurrence differed significantly (p < 0.05) by sex (males = 44.1%, females = 66.7%), age (<4 years = 54.1%, ≥4 years = 45.4%), breed (White Fulani = 45.5%, others = 36.7%), slaughterhouse location, and season (rainy = 45.2%, dry = 45.5%). Temporal analysis showed the highest lesion rate in April (68.3%), declining to 37.7% in May. Lesions of CBPP and fasciolosis were significantly more frequent in young cattle and during the rainy months (p < 0.05). These findings reveal systemic welfare violations and disease endemicity within the municipal abattoirs surveyed. The combination of poor pre-slaughter welfare, unhygienic meat handling, and high prevalence of zoonotic and economically important livestock disease lesions highlights urgent public health concerns. Strengthening abattoir infrastructure, enforcing pre-slaughter animal welfare and hygiene regulations, mechanizing slaughter processes, and instituting continuous surveillance within the One Health framework are essential for ensuring meat safety and public health security in Nigeria and beyond. Full article
11 pages, 571 KB  
Article
Postmortem Aqueous Humor Analysis in Pigs as an Index of Antemortem Serum Biochemistry Profile and Diagnostic Aid in Animal Welfare
by Željko Mihaljević, Ksenija Šandor, Šimun Naletilić, Zdravka Vidić, Iva Kilvain and Marica Lolić
Animals 2026, 16(9), 1358; https://doi.org/10.3390/ani16091358 - 29 Apr 2026
Viewed by 408
Abstract
The present study aimed to assess whether postmortem analysis of aqueous humor in pigs can be used to estimate antemortem serum biochemical values. The experimental design used a control group to establish regression equations linking postmortem aqueous humor to antemortem serum biochemical values. [...] Read more.
The present study aimed to assess whether postmortem analysis of aqueous humor in pigs can be used to estimate antemortem serum biochemical values. The experimental design used a control group to establish regression equations linking postmortem aqueous humor to antemortem serum biochemical values. These models enabled reconstruction of the physiological status in decomposed forensic cases associated with heatstroke and hypoxia in pigs that died following a ventilation system failure on a commercial farm, and assessment of physiological distress, cause of death, and potential intentional animal abuse. Concentrations of albumin (ALB), alkaline phosphatase (ALP), alanine aminotransferase (ALT), amylase (AMY), total bilirubin (TBIL), urea nitrogen (UN), creatinine (CRE), calcium (Ca), phosphate (PHOS), sodium (Na), potassium (K), glucose (GLU) and total protein (TP) were measured in aqueous humor and compared with serum samples obtained after slaughter of 30 pigs. Biochemical analyses were performed using a chemistry analyzer with commercial reagent rotors designed. Strong correlations were observed for Na, K and CRE concentrations and for ALT and UN activities between aqueous humor and serum, while TP, ALB, AMY, TBIL and Ca showed weaker associations. Notably, CRE and UN showed strong postmortem correlations with serum values in pigs, consistent with findings in cats and other species, highlighting their reliability as indicators of renal function. Electrolyte concentrations, particularly K and Na, followed consistent and well-recognized patterns described in both human and veterinary forensic studies, with K levels in pigs comparable to those observed in other domestic animals. The results indicate that postmortem aqueous humor analysis of CRE, Na, K, AST, and UN provides a reliable estimation of corresponding serum values in pigs, representing a useful diagnostic and forensic tool in the case of animal welfare. Full article
(This article belongs to the Special Issue Animal Health and Welfare Assessment of Pigs)
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15 pages, 2286 KB  
Article
Welfare and Performance of Finishing Pigs Kept at Two Group Sizes on Ad Libitum vs. Restricted Feeding
by Inger Lise Andersen, Oda Braar Wæge, Marko Ocepek, Signe Lovise Thingnes, Kristine Hov Martinsen, Anne Stine Ekker and Ruth C. Newberry
Animals 2026, 16(9), 1342; https://doi.org/10.3390/ani16091342 - 28 Apr 2026
Viewed by 498
Abstract
This 2 × 2 factorial study examined the welfare and performance of finishing pigs at two group sizes (9 or 18 pigs) over 12 weeks. For each set of groups of either 9 or 18 pigs, half of the pigs in each group [...] Read more.
This 2 × 2 factorial study examined the welfare and performance of finishing pigs at two group sizes (9 or 18 pigs) over 12 weeks. For each set of groups of either 9 or 18 pigs, half of the pigs in each group size were fed ad libitum, while the others received a mildly restricted ration. Treatments were assigned to 16 partially slatted floor pens in a randomized block design, with a floor space of 1.15 m2/pig. Except in Week 1, there were proportionally fewer pigs with ear (p = 0.020) and tail (p < 0.0001) bite marks in groups of 18 than in groups of 9. Ear bite marks declined over time in both group sizes (p < 0.0001). There was also a significant interaction between group size and week regarding severe bite marks on the ears (p < 0.0002). Tail bite mark prevalence increased over time in the smaller groups but decreased in the larger groups (interaction: p < 0.001). A higher proportion of pigs in smaller groups sought human contact in Weeks 1 and 6, but this measurement equalized by Week 10 (interaction: p = 0.008). There were proportionally more pigs with tucked tails in the smaller groups in Week 1 but not in later weeks (interaction: p < 0.0001). Group size did not influence pig cleanliness or locomotion disorders. Ad libitum (vs. restricted) feeding increased average daily gain (p < 0.001), feed intake (p = 0.002), and slaughter weight (p = 0.030). Results suggest better welfare in the larger than in the smaller groups. Full article
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26 pages, 1766 KB  
Review
Methicillin-Resistant Staphylococcus aureus in the Food Chain: Molecular Epidemiology, Resistance Mechanisms, and Public Health Implications
by Ayman Elbehiry, Adil Abalkhail, Ahmed Elnadif Elmanssury and Eman Marzouk
Int. J. Mol. Sci. 2026, 27(9), 3814; https://doi.org/10.3390/ijms27093814 - 24 Apr 2026
Viewed by 496
Abstract
Methicillin-resistant Staphylococcus aureus (MRSA) is a major antimicrobial-resistant pathogen affecting both human and animal health. Although historically associated with healthcare settings, MRSA is now established in livestock production and throughout the production chain. Its detection in animals, food products, and processing environments reflects [...] Read more.
Methicillin-resistant Staphylococcus aureus (MRSA) is a major antimicrobial-resistant pathogen affecting both human and animal health. Although historically associated with healthcare settings, MRSA is now established in livestock production and throughout the production chain. Its detection in animals, food products, and processing environments reflects the complex ecology of antimicrobial resistance (AMR) in modern food systems. This narrative review synthesizes current evidence on the molecular basis of methicillin resistance and multidrug resistance determinants, as well as the epidemiology of MRSA in food-associated settings. Particular emphasis is placed on its occurrence in animal-derived foods and key reservoirs within farms, slaughterhouses, and processing environments. Livestock-associated populations are dominated by clonal complex CC398. In contrast, CC9 is prevalent in pig production systems in Asia, while CC5-related lineages occur at the human and animal interface. MRSA has been detected in retail meat and animal-derived foods at low but measurable prevalence, indicating contamination during slaughter and processing. Virulence determinants include staphylococcal enterotoxins linked to food poisoning and Panton–Valentine leukocidin associated with severe infections. Biofilm formation and adhesins further support persistence and colonization. Epidemiological and molecular evidence indicates that livestock, processing environments, and food-contact surfaces act as interconnected reservoirs sustaining MRSA circulation. Human exposure occurs primarily through occupational contact and environmental pathways, whereas foodborne transmission appears less common. Effective control requires integrated surveillance, responsible antimicrobial use in livestock production, and strict hygiene practices throughout the production chain within a One Health framework. Full article
(This article belongs to the Special Issue Molecular Insight into Antimicrobial Resistance)
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34 pages, 1625 KB  
Article
Multi-Country Study of Stable Isotopes and Mineral Elements in European Pork
by Anna Pinna, Rosaria Fragni, Roberta Virgili, Cecilia Loffi, Isabel Revilla, Ana M. Vivar-Quintana, Ewa Sell-Kubiak, Agnieszka Ludwiczak, Anita Zaworska-Zakrzewska, Marchen Sonja Hviid, Carolina Reyes-Palomo, Santos Sanz-Fernández, Andrea Bertolini, Anna Garavaldi and Paolo Ferrari
Foods 2026, 15(8), 1317; https://doi.org/10.3390/foods15081317 - 10 Apr 2026
Viewed by 492
Abstract
European pork production pursues traceability and authenticity to ensure animal welfare, food safety, and support products with geographical indications. This study reports a European survey integrating stable isotope ratios (δ13C, δ15N, δ34S, δ18O, δ2 [...] Read more.
European pork production pursues traceability and authenticity to ensure animal welfare, food safety, and support products with geographical indications. This study reports a European survey integrating stable isotope ratios (δ13C, δ15N, δ34S, δ18O, δ2H) and multi-element profiling using IRMS and ICP-MS, on 612 samples collected across Denmark, Poland, Italy, and Spain, with diverse production systems, breeds, feeding, and slaughter ages. Geographical and climatic gradients influenced δ2H and δ18O, which ranged from −111‰ to −89‰ in samples from Denmark and Spain and from 13.3‰ to 16.0‰ in samples from Italy and Spain, respectively. In selected farms, δ13C ranged from −22.7‰ to −17.0‰ depending on diet composition based on C3 and C4 plants. The wide variability in pig management practices suggested that δ15N (2.50 ÷ 4.96‰) increased with slaughter age and was positively correlated with Fe (3.38 ÷ 8.39 mg/kg) and Zn (9.39 ÷ 23.6 mg/kg). Most mineral components were mainly driven by feed formulation and supplementation. Principal component analysis (PCA) showed that samples were grouped based on their origin and husbandry system, confirming the key role of isotopic and elemental markers for the development of a database supporting the pork supply chains across Europe. Full article
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15 pages, 1084 KB  
Article
Occurrence of Ochratoxin A in Edible Pig Tissues (Kidneys, Liver, Muscle and Fat) in Greece Determined by HPLC-FD
by Mikela Vlachou, Nikolaos Solomakos, Alexander Govaris, Vassilis Athanasiadis, Stavros I. Lalas and Andreana Pexara
Toxins 2026, 18(4), 181; https://doi.org/10.3390/toxins18040181 - 8 Apr 2026
Viewed by 808
Abstract
This study aimed to assess the occurrence and contamination levels of OTA in edible tissues of slaughtered pigs in Greece using high-performance liquid chromatography with fluorescence detection (HPLC-FD). Kidney, liver, muscle, and fat samples were collected from 1695 healthy slaughtered pigs originating from [...] Read more.
This study aimed to assess the occurrence and contamination levels of OTA in edible tissues of slaughtered pigs in Greece using high-performance liquid chromatography with fluorescence detection (HPLC-FD). Kidney, liver, muscle, and fat samples were collected from 1695 healthy slaughtered pigs originating from 113 swine farms across eight geographical regions of Greece and analyzed for OTA. OTA was not detected in muscle or fat samples. In contrast, OTA was detected in 99 of 1695 kidney samples (5.8%), with concentrations ranging from 0.36 to 1.36 μg/kg (mean 0.73 μg/kg; median 0.70 μg/kg). OTA-positive kidney samples were identified in four regions, with the highest prevalence recorded in the regional unit of Karditsa, within the region of Thessaly (75/105 samples; 71.4%), where the maximum OTA concentration in kidneys was observed (1.36 μg/kg). Karditsa was also the only regional unit where OTA was detected in liver samples (40/1695; 2.4%), with concentrations ranging from 0.42 to 1.08 μg/kg (mean 0.61 μg/kg; median 0.53 μg/kg). The lack of detectable OTA levels in muscle and fat indicates minimal consumer exposure through pork; nevertheless, the presence of low-level residues in kidneys and liver emphasizes the necessity for ongoing monitoring using sensitive analytical methods. Overall, OTA contamination in edible tissues was low and unevenly distributed, reflecting localized exposure likely associated with region- or farm-specific feed contamination. Full article
(This article belongs to the Section Mycotoxins)
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14 pages, 284 KB  
Review
Pregnant Pigs at Slaughter—An Overview of Legal and Ethical Frameworks, Reasons, Occurrence, and Fetal Age Determination
by Frauke Janelt, Johannes Kauffold, Ahmad Hamedy, Katharina Riehn and Philipp Maximilian Rolzhäuser
Animals 2026, 16(7), 1084; https://doi.org/10.3390/ani16071084 - 1 Apr 2026
Viewed by 760
Abstract
The slaughter of pregnant pigs raises legal, ethical, and animal welfare concerns in pig production. Relevant information for this overview was compiled from research identified through searches of PubMed, Web of Science, and Google Scholar using defined combinations of search terms related to [...] Read more.
The slaughter of pregnant pigs raises legal, ethical, and animal welfare concerns in pig production. Relevant information for this overview was compiled from research identified through searches of PubMed, Web of Science, and Google Scholar using defined combinations of search terms related to pregnancy, slaughter of sows, fetal age, gestational stage, and prevalence. No lower time limit for publication year was predefined; publications published up to 2025 were considered. Regulations vary widely between countries, with some specifying clear restrictions for animals in late gestation, while many provide no stage-specific limits. Reasons for culling include economic pressures, management practices such as unrecognized pregnancies and mixed-sex housing, and health or welfare issues. In Europe, the prevalence of sows being pregnant at slaughter ranges from 1.5% to 13%, with most fetuses being in the first or second trimester and a small proportion in the final trimester. In Africa, prevalence is higher and more variable, ranging from 9% to 36.14%, with a larger share of fetuses in mid to late gestation. Data from America is limited, reporting prevalences between 5.9% and 13.5%. The comparability of prevalence estimates is limited due to high heterogeneity and differences in study design. Fetal age can be assessed using metric or non-metric methods, applied either postmortem or in vivo (for example, ultrasonography). Variations in study design, methodology, and population characteristics restrict direct comparability. For legal enforcement and veterinary inspection, reliable fetal age assessment is important, and updated fetometric reference values could contribute to a more consistent interpretation of fetal age. Full article
(This article belongs to the Section Animal Reproduction)
30 pages, 6886 KB  
Article
Effect of Synbiotics on Hygienic Quality of Feed and Pork
by Elżbieta Kukier, Łukasz Bocian, Monika Pytka and Katarzyna Śliżewska
Animals 2026, 16(6), 933; https://doi.org/10.3390/ani16060933 - 16 Mar 2026
Viewed by 630
Abstract
The study aimed to determine the effect of newly developed multi-strain synbiotics on the hygienic quality of feed for pigs and pork edible raw materials originating from animals supplemented with synbiotics. The trial was conducted on 54 feed samples and 54 pigs. Animals [...] Read more.
The study aimed to determine the effect of newly developed multi-strain synbiotics on the hygienic quality of feed for pigs and pork edible raw materials originating from animals supplemented with synbiotics. The trial was conducted on 54 feed samples and 54 pigs. Animals were divided into six groups corresponding to three synbiotic preparations (A, B, C), two positive controls with probiotics (D, E), and a negative control (K) with no feed additive. The supplementation of the sow’s basal diet with the feed additive started 10 days before farrowing and continued for 38 days, covering the lactation period. The diet of piglets from groups A-E was supplemented with the feed additive starting from two weeks of age until slaughter at 24 weeks of age. Feed and animal raw materials were tested for the presence of Salmonella spp., Campylobacter spp., L. monocytogenes, Clostridium spp., C. perfringens, C. botulinum, and the count of AMB, TPC, fungi, ASFB, C. perfringens, Enterobacteriaceae family, E. coli, presumptive B. cereus, CoPS, HS, LAB, yeast probiotic strains, and Enterococcus spp. Statistically significant differences were found between individual groups in the count of C. perfringens, AMB, TPC, Enterococcus spp., and LAB in all feeds tested. Moreover, synbiotics A, B, and C lowered the count of AMB, TPC, and LAB, and synbiotics A and C decreased Enterobacteriaceae family contamination in both total raw materials as well as raw materials of fatteners. The higher effectiveness of synbiotics was associated with a higher number of probiotic strains in one preparation. Our study found that dietary supplementation of synbiotics alters the occurrence of C. perfringens in feed and enhances the hygienic quality of edible pork raw materials. Full article
(This article belongs to the Section Animal Products)
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19 pages, 1160 KB  
Article
Prevalence and Tetracycline Susceptibility of Chlamydia suis in Different Intestinal Sections of Pigs from Commercial Farms
by Margaux Verhaeghe, Charlotte De Bruyne, Anne De Meyst, Toon Rombouts, Jeroen Degroote, Bert Devriendt and Daisy Vanrompay
Microorganisms 2026, 14(2), 361; https://doi.org/10.3390/microorganisms14020361 - 3 Feb 2026
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Abstract
Chlamydia suis, a close relative of the human pathogen C. trachomatis, can be detected in the porcine gut, yet its prevalence and viability across intestinal segments remain poorly defined. This study aimed to assess the segment-specific prevalence, isolation success, and tetracycline [...] Read more.
Chlamydia suis, a close relative of the human pathogen C. trachomatis, can be detected in the porcine gut, yet its prevalence and viability across intestinal segments remain poorly defined. This study aimed to assess the segment-specific prevalence, isolation success, and tetracycline susceptibility of C. suis in grower-finisher pigs. Jejunal, ileal, and colonic samples (n = 200 per intestinal segment) were collected from 600 pigs at slaughter and analyzed using C. suis-specific real-time PCR and culture. PCR revealed significantly higher detection rates in the colon (40%) than in the jejunum or ileum (both 4.5%), accompanied by significantly higher calculated bacterial loads in colonic samples. In contrast, viable C. suis was most frequently isolated from ileal material, indicating that the ileum may provide a more favorable condition for active bacterial replication. Among 24 culture-confirmed isolates, 75% were susceptible to tetracycline (MIC/MBC < 2 µg/mL), 12.5% exhibited an intermediate phenotype (2 µg/mL < MIC/MBC < 4 µg/mL) and another 12.5% were resistant (MIC/MBC > 4 µg/mL). Intermediate phenotypes were recovered from the jejunum and ileum, whereas resistant isolates were found in the ileum and colon. These findings suggest that the porcine colon may serve as an intestinal reservoir for C. suis, while the ileum supports more robust bacterial replication. Overall, these data contribute to our understanding of the intestinal ecology of C. suis under field conditions and its tetracycline susceptible patterns. Full article
(This article belongs to the Special Issue Chlamydiae and Chlamydia-Like Infections)
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