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Keywords = short distance supply chain

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32 pages, 756 KiB  
Article
Ranking of Autonomous Technologies for Sustainable Logistics Activities in the Confectionery Industry
by Mladen Božić, Svetlana Dabić-Miletić, Milan Andrejić and Dragan Djurdjević
Mathematics 2025, 13(3), 498; https://doi.org/10.3390/math13030498 - 2 Feb 2025
Cited by 1 | Viewed by 1109
Abstract
The food supply chain (FSC) faces significant challenges, including the short shelf life of products, stringent food safety standards, and the growing demand for online ordering. These challenges underscore the need for a resilient and sustainable FSC, particularly in the confectionery industry, which [...] Read more.
The food supply chain (FSC) faces significant challenges, including the short shelf life of products, stringent food safety standards, and the growing demand for online ordering. These challenges underscore the need for a resilient and sustainable FSC, particularly in the confectionery industry, which is further burdened by the demand for innovative and healthier products. The aim of this paper is to optimize material handling activities in warehouse operations within the confectionery industry by ranking and selecting adequate material handling equipment (MHE). This paper proposes a novel hybrid multi-criteria decision-making model that integrates the Simple Aggregation of Preferences Expressed by Ordinal Vectors Group Decision Making (SAPEVO-M), Fuzzy Analytic Hierarchy Process (FAHP), and Fuzzy COmprehensive distance-Based Ranking (FCOBRA) methods. The model was applied to a real-world case study involving four alternative solutions and twelve defined evaluation criteria. The application of the model identified the implementation of an Automated Guided Vehicle system (AGVs) as the optimal alternative, offering substantial automation of logistics activities and addressing identified company challenges. The engagement of AGVs is estimated to reduce operational costs by 20%, improve warehouse operation efficiency by 30%, and decrease CO2 emissions by 25%. The contribution of this paper lies in the development of a methodological framework for evaluating and selecting MHE, as well as in highlighting the importance of optimizing material handling processes in the confectionery industry. Full article
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22 pages, 315 KiB  
Article
Globalization and the Fallout of the COVID-19 Pandemic
by Pascal L. Ghazalian
World 2025, 6(1), 4; https://doi.org/10.3390/world6010004 - 1 Jan 2025
Cited by 3 | Viewed by 6303
Abstract
The COVID-19 pandemic has significantly impacted globalization by disrupting the course of international economic integration, reducing interpersonal interaction and communication, and lessening the significance of global governance and political interactions. This unprecedented event has altered global supply chains, MNEs’ operations and FDI, and [...] Read more.
The COVID-19 pandemic has significantly impacted globalization by disrupting the course of international economic integration, reducing interpersonal interaction and communication, and lessening the significance of global governance and political interactions. This unprecedented event has altered global supply chains, MNEs’ operations and FDI, and trade patterns, and it has favored protectionist and border policies. Meanwhile, travel restrictions and social-distancing measures reduced human mobility and hindered intercultural exchanges. This study explores the short-term and long-term effects of the COVID-19 pandemic on economic globalization while also reflecting on its implications for social and political globalization. The analysis underlines that the COVID-19 pandemic has encouraged many governments to assess their strategies vis-à-vis globalization by seeking a certain equilibrium between global engagement, regional retreat, and national seclusion. Despite the adverse implications, some positive outcomes have emerged via the COVID-19-induced digital transformation and the reconfiguration of the global supply chains to improve resilience against future exogenous shocks. This pandemic exposed the shortcomings of the current global system and emphasized the necessity for a post-COVID-19 “re-designed” globalization to mitigate anti-globalization sentiments and expand benefits across countries/geo-economic regions and different segments of society. Full article
16 pages, 3696 KiB  
Article
Integrating Short Supply Chains and Smart Village Initiatives: Strategies for Sustainable Rural Development
by Wioleta Sobczak-Malitka and Nina Drejerska
Sustainability 2024, 16(23), 10529; https://doi.org/10.3390/su162310529 - 30 Nov 2024
Cited by 1 | Viewed by 1509
Abstract
A profound transformation of the entire food system is necessary to achieve sustainable development in the agricultural sector. This pertains to the production, distribution, and consumption of food. In the case of distribution, this transformation involves changes both at the beginning of the [...] Read more.
A profound transformation of the entire food system is necessary to achieve sustainable development in the agricultural sector. This pertains to the production, distribution, and consumption of food. In the case of distribution, this transformation involves changes both at the beginning of the chain, namely, in the agricultural structure, and at the final stage, in consumer behaviour. By analysing the existing literature, we identify key areas where the principles of short supply chains can be harmonised with smart village initiatives. The concept of smart villages itself is based on using modern technologies and innovative practices to improve the quality of life in rural areas and support sustainable development. Consequently, as mentioned, one of the critical elements of this concept is the cooperation of farmers for sustainable short supply chain management. This study analysed statistical data from the Central Statistical Office of Poland and unpublished data from the General Veterinary Inspectorate, complemented by desk research on relevant reports, scientific literature, and legal documents concerning local food systems. The study investigates local food systems in the Mazowieckie region, where 9% of Polish entities operating within local food systems are registered. Activity within this framework is characterised by significant spatial diversity across the region. The spatial distribution is mainly related to the location of the raw material base, e.g., the concentration of specialised agricultural production, distance to the sales market (proximity to consumers), and other broadly understood conditions for conducting business activity. The paper highlights the need to transform food systems to support sustainable agricultural development, focusing on short supply chains and smart village initiatives. By examining local food systems in Poland’s Mazowieckie region, it identifies how spatial and resource factors impact local food distribution and rural sustainability. Full article
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36 pages, 881 KiB  
Review
Beyond Efficiency: The Social and Ecological Costs of Plant Factories in Urban Farming—A Review
by László Csambalik, Izóra Gál, Krisztina Madaras, Andrea Tóbiás and Péter Pusztai
Urban Sci. 2024, 8(4), 210; https://doi.org/10.3390/urbansci8040210 - 14 Nov 2024
Cited by 1 | Viewed by 2429
Abstract
Ever-growing cities constantly increase the distance between suburban regions and semi-urban areas on the perimeter of the cities, where traditional crop production can take place with relatively fewer restrictions. The implementation of ultra-short supply chains implies moving the means of crop production as [...] Read more.
Ever-growing cities constantly increase the distance between suburban regions and semi-urban areas on the perimeter of the cities, where traditional crop production can take place with relatively fewer restrictions. The implementation of ultra-short supply chains implies moving the means of crop production as close to inhabitants as possible. Two main directions can be identified as effective for increasing the food resilience of densely populated suburban areas; these are soil-based traditional urban agriculture and high-tech plant factories. Both approaches to crop production offer a certain level of integration with the built environment; however, these alternatives differ in terms of their contributions to environment modulation, agrobiodiversity, social well-being, and food resilience. Vertical farms can produce a high amount of nutritionally rich crops for direct use, although the involvement of inhabitants is minimal; therefore, they can be considered a service function without social advantages. Open-field plant production can contribute to the well-being of locals, but the yields are considered rather supplementary. The combination of both production approaches to strengthen common advantages is less likely; automated production technologies require a low number of highly qualified personnel; therefore, community plant factories cannot be considered possible contributors to urban social well-being in the future. Full article
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18 pages, 9718 KiB  
Article
Research on Spatiotemporal Heterogeneity of the Impact of Earthquakes on Global Copper Ore Supply Based on Geographically Weighted Regression
by Chenghong Shang, Qishen Chen, Kun Wang, Yanfei Zhang, Guodong Zheng, Dehui Zhang, Jiayun Xing, Tao Long, Xin Ren, Kun Kang and Yu Zhao
Sustainability 2024, 16(4), 1487; https://doi.org/10.3390/su16041487 - 9 Feb 2024
Cited by 1 | Viewed by 1662
Abstract
The large and super large copper deposits worldwide are mainly distributed in the Pacific Rim and Gondwana metallogenic domains, and they are highly coupled with the spatial location of seismically active zones. Major copper-producing countries such as Chile are located in areas with [...] Read more.
The large and super large copper deposits worldwide are mainly distributed in the Pacific Rim and Gondwana metallogenic domains, and they are highly coupled with the spatial location of seismically active zones. Major copper-producing countries such as Chile are located in areas with high seismic activity. Earthquakes often cause copper mines to shut down, copper prices to soar, and even mining disasters, affecting the stable supply of global copper. In order to study the impact of earthquakes on the global copper ore supply, information on resource endowments, production, and earthquake data from the past 30 years are collected. This article mainly analyzes (1) the spatial correlation between earthquakes and copper mine projects, and the spatial characteristics of earthquakes’ impact on copper mine production, using correlation analysis and geographically weighted regression (GWR); (2) the impact of sudden earthquake events on the export volume and price of copper mines from the perspective of time, using the earthquake index constructed based on the magnitude of the earthquake, the depth of the epicenter, and the distance from the copper mine. The results indicate that the regions with high spatial correlation between copper mine projects and earthquakes are mainly located along the Pacific coast of South and North Americas. Earthquakes can lead to an increase in copper prices, but they will fall significantly in the short term. The impact of earthquakes on export volume generally has a delay period of 1–2 months, resulting in a short-term decrease in export volume. This article quantitatively evaluates the impact of earthquake risk on the supply chain from both spatial and temporal dimensions, providing reference for supply chain risk monitoring, risk impact assessment, and prediction. On the basis of the research results of this article, mineral resource management departments can quantitatively evaluate the spatiotemporal impact of natural risks such as earthquakes on the supply chain, adjust management policies in a timely manner, and improve the level of refined management of supply chain risks. Full article
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27 pages, 10487 KiB  
Article
A Multi-Objective Tri-Level Algorithm for Hub-and-Spoke Network in Short Sea Shipping Transportation
by Panagiotis Farmakis, Athanasios Chassiakos and Stylianos Karatzas
Algorithms 2023, 16(8), 379; https://doi.org/10.3390/a16080379 - 7 Aug 2023
Viewed by 2985
Abstract
Hub-and-Spoke (H&S) network modeling is a form of transport topology optimization in which network joins are connected through intermediate hub nodes. The Short Sea Shipping (SSS) problem aims to efficiently disperse passenger flows involving multiple vessel routes and intermediary hubs through which passengers [...] Read more.
Hub-and-Spoke (H&S) network modeling is a form of transport topology optimization in which network joins are connected through intermediate hub nodes. The Short Sea Shipping (SSS) problem aims to efficiently disperse passenger flows involving multiple vessel routes and intermediary hubs through which passengers are transferred to their final destination. The problem contains elements of the Hub-and-Spoke and Travelling Salesman, with different levels of passenger flows among islands, making it more demanding than the typical H&S one, as the hub selection within nodes and the shortest routes among islands are internal optimization goals. This work introduces a multi-objective tri-level optimization algorithm for the General Network of Short Sea Shipping (GNSSS) problem to reduce travel distances and transportation costs while improving travel quality and user satisfaction, mainly by minimizing passenger hours spent on board. The analysis is performed at three levels of decisions: (a) the hub node assignment, (b) the island-to-line assignment, and (c) the island service sequence within each line. Due to the magnitude and complexity of the problem, a genetic algorithm is employed for the implementation. The algorithm performance has been tested and evaluated through several real and simulated case studies of different sizes and operational scenarios. The results indicate that the algorithm provides rational solutions in accordance with the desired sub-objectives. The multi-objective consideration leads to solutions that are quite scattered in the solution space, indicating the necessity of employing formal optimization methods. Typical Pareto diagrams present non-dominated solutions varying at a range of 30 percent in terms of the total distance traveled and more than 50 percent in relation to the cumulative passenger hours. Evaluation results further indicate satisfactory algorithm performance in terms of result stability (repeatability) and computational time requirements. In conclusion, the work provides a tool for assisting network operation and transport planning decisions by shipping companies in the directions of cost reduction and traveler service upgrade. In addition, the model can be adapted to other applications in transportation and in the supply chain. Full article
(This article belongs to the Special Issue Optimization Algorithms for Decision Support Systems)
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13 pages, 1461 KiB  
Review
Pellet Production from Pruning and Alternative Forest Biomass: A Review of the Most Recent Research Findings
by Rodolfo Picchio, Nicolò Di Marzio, Luca Cozzolino, Rachele Venanzi, Walter Stefanoni, Leonardo Bianchini, Luigi Pari and Francesco Latterini
Materials 2023, 16(13), 4689; https://doi.org/10.3390/ma16134689 - 29 Jun 2023
Cited by 12 | Viewed by 2790
Abstract
Typically, coniferous sawdust from debarked stems is used to make pellets. Given the high lignin content, which ensures strong binding and high calorific values, this feedstock provides the best quality available. However, finding alternative feedstocks for pellet production is crucial if small-scale pellet [...] Read more.
Typically, coniferous sawdust from debarked stems is used to make pellets. Given the high lignin content, which ensures strong binding and high calorific values, this feedstock provides the best quality available. However, finding alternative feedstocks for pellet production is crucial if small-scale pellet production is to be developed and used to support the economy and energy independence of rural communities. These communities have to be able to create pellets devoid of additives and without biomass pre-processing so that the feedstock price remains low. The features of pellets made from other sources of forest biomass, such as different types of waste, broadleaf species, and pruning biomass, have attracted some attention in this context. This review sought to provide an overview of the most recent (2019–2023) knowledge on the subject and to bring into consideration potential feedstocks for the growth of small-scale pellet production. Findings from the literature show that poor bulk density and mechanical durability are the most frequent issues when making pellets from different feedstocks. All of the tested alternative biomass typologies have these shortcomings, which are also a result of the use of low-performance pelletizers in small-scale production, preventing the achievement of adequate mechanical qualities. Pellets made from pruning biomass, coniferous residues, and wood from short-rotation coppice plants all have significant flaws in terms of ash content and, in some cases, nitrogen, sulfur, and chlorine content as well. All things considered, research suggests that broadleaf wood from beech and oak trees, collected through routine forest management activities, makes the best feasible feedstock for small-scale pellet production. Despite having poor mechanical qualities, these feedstocks can provide pellets with a low ash level. High ash content is a significant disadvantage when considering pellet manufacture and use on a small scale since it can significantly raise maintenance costs, compromising the supply chain’s ability to operate cost-effectively. Pellets with low bulk density and low mechanical durability can be successfully used in a small-scale supply chain with the advantages of reducing travel distance from the production site and storage time. Full article
(This article belongs to the Special Issue Mechanical Processing of Granular and Fibrous Materials)
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13 pages, 2679 KiB  
Article
Life Cycle Assessment for Soybean Supply Chain: A Case Study of State of Pará, Brazil
by Thyago Brito, Rui Fragoso, Leovigildo Santos, José António Martins, Anabela Afonso Fernandes Silva and José Aranha
Agronomy 2023, 13(6), 1648; https://doi.org/10.3390/agronomy13061648 - 19 Jun 2023
Cited by 5 | Viewed by 5148
Abstract
Brazil has emerged as the world’s largest soybean producer and exporter in recent years. In the Brazilian Amazon Biome, the state of Pará has become a new agricultural frontier over the last two decades due to a significant increase in soybean cultivation throughout [...] Read more.
Brazil has emerged as the world’s largest soybean producer and exporter in recent years. In the Brazilian Amazon Biome, the state of Pará has become a new agricultural frontier over the last two decades due to a significant increase in soybean cultivation throughout its territory. However, it is essential to understand the associated effects on the environment at every point in the supply chain. This research aims to measure the effects on the environment of the soybean supply chain of two production poles utilising openLCA software and the life cycle assessment (LCA) methodology in the northeast (Paragominas) and south (Redenção) of the state of Pará in Brazil. In addition, we determine which is the most efficient route between the shipment port and the ultimate destination. The Recipe Midpoint (H) and Intergovernmental Panel on Climate Change (IPCC) methods of environmental impact categories were used in accordance with the cradle-to-grave scope. The BRLUC regionalised model (v1.3) was used to quantify land use change (LUC). According to the observed results, LUC was primarily responsible (between 3.8 and 32.69 tCO2 Eq·ha−1·year−1) for the global warming potential (GWP) of the soybean supply chain when rainforest-occupied land was converted into cropland. The soybean harvest in the Redenção pole is better loaded through the port of Itaqui (TEGRAM), which is in São Luis (state of Maranhão), due to the use of multiple modes of transport (lorry + train), allowing for better logistical performance and less impact on the environment, despite the longest distance (road + railway = 1306 km). Due to the short road distance (approximately 350 km) and consequently lower environmental impact, soybean harvested in the Paragominas pole is better loaded through the ports around Barcarena in the state of Pará. Full article
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23 pages, 3532 KiB  
Article
Modelling the Returnable Transport Items (RTI) Short-Term Planning Problem
by Najoua Lakhmi, Evren Sahin and Yves Dallery
Sustainability 2022, 14(24), 16796; https://doi.org/10.3390/su142416796 - 14 Dec 2022
Cited by 3 | Viewed by 2908
Abstract
Returnable transport items (RTI) are used for the handling and transportation of products in the supply chain. Examples of RTIs include plastic polyboxes, stillages or pallets. We consider a network where RTIs are used by multiple suppliers to deliver parts packed in RTIs [...] Read more.
Returnable transport items (RTI) are used for the handling and transportation of products in the supply chain. Examples of RTIs include plastic polyboxes, stillages or pallets. We consider a network where RTIs are used by multiple suppliers to deliver parts packed in RTIs to multiple customers. We address the short-term planning of empty-RTI flows (i.e., reverse flows) which consists of optimizing the transportation routes used to return empty RTIs from customers to suppliers. A transportation route consists of one or several trucks traveling from a customer to a supplier at a given frequency. The RTI short-term planning problem is critical because it impacts the continuity of loaded-RTI flows and affects the transportation and shortage costs of empty RTIs incurred at the very-short-term. We study a heterogeneous fleet of automotive parts RTIs, under two configurations: pool RTIs, which are standard RTIs shared between suppliers, and dedicated RTIs that are specific to each supplier. To solve the short-term planning problem, we develop a two-step approach using mixed-integer linear programming (MILP) and a greedy heuristic. For pool RTIs, our models enable a reduction of 30% in the number of trucks used and 20% in the distance traveled. Furthermore, if dedicated and pool RTIs are jointly planned, this would enable a 9% gain in terms of transportation costs. Full article
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16 pages, 1197 KiB  
Article
Eliciting University Students’ Attitudes towards Farmers’ Markets: The Hungarian Case
by Gréta Maró, Péter Czine, Zalán Márk Maró and Áron Török
Sustainability 2022, 14(24), 16757; https://doi.org/10.3390/su142416757 - 14 Dec 2022
Cited by 5 | Viewed by 2457
Abstract
Short food supply chains are increasingly investigated areas of international studies. One of its defining sales channels is the farmers’ market, the number of which has grown substantially in Hungary in recent years. Many studies analyze the consumers of farmers’ markets worldwide, but [...] Read more.
Short food supply chains are increasingly investigated areas of international studies. One of its defining sales channels is the farmers’ market, the number of which has grown substantially in Hungary in recent years. Many studies analyze the consumers of farmers’ markets worldwide, but only a few examine the relationship of university students with farmers’ markets. Although university students are not typical customers of farmers’ markets, it is essential to investigate their habits since they are the consumers of the future. Based on a questionnaire survey among Hungarian university students (n = 262), the price, convenience, selection, and quality aspects of the products dominate. We also identified clusters based on food purchasing criteria: (1) price-sensitive consumers, (2) health-conscious consumers, and (3) brand-loyal consumers. The main obstacle for non-regular buyers is the distance from farmers’ markets, which can be solved by organizing farmers’ markets on university campuses. 95% of the sample is open to this, so it would be worthwhile to conduct independent research for each university and put the positive results into practice. Full article
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16 pages, 1560 KiB  
Article
Sustainable Operations of Last Mile Logistics Based on Machine Learning Processes
by Jerko Oršič, Borut Jereb and Matevž Obrecht
Processes 2022, 10(12), 2524; https://doi.org/10.3390/pr10122524 - 28 Nov 2022
Cited by 6 | Viewed by 4191
Abstract
The last-mile logistics is regarded as one of the least efficient, most expensive, and polluting part of the entire supply chain and has a significant impact and consequences on sustainable delivery operations. The leading business model in e-commerce called Attended Home Delivery is [...] Read more.
The last-mile logistics is regarded as one of the least efficient, most expensive, and polluting part of the entire supply chain and has a significant impact and consequences on sustainable delivery operations. The leading business model in e-commerce called Attended Home Delivery is the most expensive and demanding when a short delivery window is mutually agreed upon with the customer, decreasing possible optimizing flexibility. On the other hand, last-mile logistics is changing as decisions should be made in real time. This paper is focused on the proposed solution of sustainability opportunities in Attended Home Delivery, where we use a new approach to achieve more sustainable deliveries with machine learning forecasts based on real-time data, different dynamic route planning algorithms, tracking logistics events, fleet capacities and other relevant data. The developed model proposes to influence customers to choose a more sustainable delivery time window with important sustainability benefits based on machine learning to predict accurate time windows with real-time data influence. At the same time, better utilization of vehicles, less congestion, and fewer failures at home delivery are achieved. More sustainable routes are selected in the preplanning process due to predicted traffic or other circumstances. Increasing time slots from 2 to 4 h makes it possible to improve travel distance by about 5.5% and decrease cost by 11% if we assume that only 20% of customers agree to larger time slots. Full article
(This article belongs to the Special Issue Sustainable Supply Chains in Industrial Engineering and Management)
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18 pages, 7526 KiB  
Article
Can the Brazilian National Logistics Plan Induce Port Competitiveness by Reshaping the Port Service Areas?
by William Costa, Britaldo Soares-Filho and Rodrigo Nobrega
Sustainability 2022, 14(21), 14567; https://doi.org/10.3390/su142114567 - 5 Nov 2022
Cited by 4 | Viewed by 4979
Abstract
Brazil’s transportation infrastructure did not follow the country’s agricultural development and the macro-logistics operations still rely on trucking. Even with a lack of roads, the service areas of the ports on the Atlantic coast, particularly the port of Santos, expanded to central Brazil, [...] Read more.
Brazil’s transportation infrastructure did not follow the country’s agricultural development and the macro-logistics operations still rely on trucking. Even with a lack of roads, the service areas of the ports on the Atlantic coast, particularly the port of Santos, expanded to central Brazil, the country’s most productive agricultural area. Recently, the Federal Government released mid-term plans to build railways to reduce transportation costs until 2035. However, no simulation about port regionalization and competitiveness was performed. This research evaluated the effectiveness of the proposed transportation infrastructure regarding transportation cost and new routes that can reshape the ports’ influence areas. Our geographically explicit model used the Dinamica_EGO modeling platform and PostgreSQL, fed by official public data from transportation and agriculture authorities. Considering the hypothesis that new railways can increase port competitiveness, we computed scenarios considering the planned 2035 infrastructure and compared them to the current situation. The findings showed that the Ferrogrão railway can effectively reduce transport costs, therefore changing the spatial configuration of macro-logistics basins. In conclusion, a geospatial model can predict short-cheaper routes, port regionalization, and competitiveness regarding the geographic aspects of the supply chain. The long-distance and importance of Brazilian agriculture exportation justify and value the investigation. Full article
(This article belongs to the Collection Sustainable Maritime Policy and Management)
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20 pages, 3261 KiB  
Article
Life Cycle Assessment in the Agri-Food Supply Chain: Fresh Versus Semi-Finished Based Production Process
by Francesco Boenzi, Salvatore Digiesi, Francesco Facchini and Bartolomeo Silvestri
Sustainability 2022, 14(20), 13010; https://doi.org/10.3390/su142013010 - 11 Oct 2022
Cited by 8 | Viewed by 3638
Abstract
The agri-food supply chain is responsible for high GHG emissions. In industrial food processing, there is potential for reducing environmental impacts. In the case of apricot jam, several practices for realizing the finished product can be adopted. If, on the one hand, the [...] Read more.
The agri-food supply chain is responsible for high GHG emissions. In industrial food processing, there is potential for reducing environmental impacts. In the case of apricot jam, several practices for realizing the finished product can be adopted. If, on the one hand, the scientific literature provides detailed studies on the economic aspects of the existing practices, on the other hand, a comprehensive assessment of the most common production practices from an environmental perspective is not provided. Apricot jam production can be based on two different kinds of raw materials: fresh fruit and the so-called “semi-finished product”, which is obtained by treating fresh fruits with mechanical and thermal processes. The most extended shelf-life of the semi-finished product allows for the adoption of more flexible production practices, leading to increased production performance and ensuring more efficient transportation strategies. In environmental terms, the convenience of this approach compared to adopting fresh fruit is questionable. The aim of this paper is to compare the environmental impacts due to these two different production and transport practices of apricot jam. Consistent with this end, a Life Cycle Assessment methodology has been adopted to evaluate the environmental impact of each step in the apricot jam supply chain. Research results suggest that the use of fresh apricots in the production of jams has a lower environmental impact (about 50–65% without considering transport activities) than the use of semi-finished products, and that losses due to the short shelf-life of fresh fruit limits the transportation distance of the raw and fresh material, also depending on the transport mode adopted (in the range of 875–4450 km). This highlights the need to adopt more clean and sustainable practices in the current industrial food processes. Full article
(This article belongs to the Special Issue Cleaner Production in Contemporary Operations)
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22 pages, 3492 KiB  
Article
Short vs. Long-Distance Avocado Supply Chains: Life Cycle Assessment Impact Associated to Transport and Effect of Fruit Origin and Supply Conditions Chain on Primary and Secondary Metabolites
by Romina Pedreschi, Excequel Ponce, Ignacia Hernández, Claudia Fuentealba, Antonio Urbina, Jose J. González-Fernández, Jose I. Hormaza, David Campos, Rosana Chirinos and Encarna Aguayo
Foods 2022, 11(12), 1807; https://doi.org/10.3390/foods11121807 - 19 Jun 2022
Cited by 18 | Viewed by 8990
Abstract
Avocado consumption and trade are increasing worldwide, with North America and Europe being the main importing regions. Spain is the major European avocado producer (90% of the production), yet it only supplies 10% of the market. Consequently, more than 90% of the avocados [...] Read more.
Avocado consumption and trade are increasing worldwide, with North America and Europe being the main importing regions. Spain is the major European avocado producer (90% of the production), yet it only supplies 10% of the market. Consequently, more than 90% of the avocados consumed in Europe are imported from overseas, mainly from Chile and Peru. In this work, the Life Cycle Assessment (LCA) impact associated with the transport of two avocado supply chains (short (Spanish) and long (Chilean)) and the effect of the fruit origin and distance of both chains on primary and secondary metabolites from harvest to edible ripeness were evaluated using a gas chromatography-mass spectrometry (GC-MS) and liquid chromatography coupled to diode array detection (LC-DAD) based metabolite analysis. The LCA transport impact of the fresh supply chain from production centers in Chile (Quillota) and Spain (Malaga), and then the distribution to several cities in Europe, suggested road export from Spain to European capitals to have the lowest impact (0.14 to 0.22 kg CO2 eq/kg of avocado). When export from Chile was considered, the option of oceanic freight to European ports closer to final destinations was clearly a better option (0.21 to 0.26 kg CO2 eq/kg) than via the Algeciras port in Spain followed by road transport to final destinations in European capitals (0.34 to 0.43 kg CO2 eq/kg), although the situation could be somewhat different if the avocados are transported from the destination ports in northern Europe to long-distance capitals in other European countries. Fruit origin had a significant impact on avocado primary and secondary metabolites. The conditions of the supply chain itself (10 d in cold storage in regular conditions vs. 30 d cold storage + controlled atmosphere conditions) largely influence the fate of some metabolites that certainly affect the pool of metabolites at edible ripeness. The long-assumed hypothesis that the longer the supply chain the more negative impact on nutritional and functional compounds might not hold in this case, as long as transport conditions are adequate in terms of temperature, atmosphere conditions, and time considering distance from origin to destination. Full article
(This article belongs to the Section Plant Foods)
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25 pages, 2826 KiB  
Article
A Novel Multi-Criteria Assessment Approach for Post-COVID-19 Production Strategies in Vietnam Manufacturing Industry: OPA–Fuzzy EDAS Model
by Minh-Tai Le and Nhat-Luong Nhieu
Sustainability 2022, 14(8), 4732; https://doi.org/10.3390/su14084732 - 14 Apr 2022
Cited by 35 | Viewed by 3461
Abstract
The global manufacturing supply chain has been disrupted by the negative impacts of the pandemic. In Southeast Asia, Vietnam’s manufacturing industry is one of the most strongly integrated with global and regional supply chains. The production strategies in the “new normal” are the [...] Read more.
The global manufacturing supply chain has been disrupted by the negative impacts of the pandemic. In Southeast Asia, Vietnam’s manufacturing industry is one of the most strongly integrated with global and regional supply chains. The production strategies in the “new normal” are the key solution to the survival and sustainable development of manufacturers. This study aims to develop a two-stage framework to investigate the impacts of COVID-19 and the post-COVID-19 production strategies for Vietnam’s manufacturing industry. As a theoretical contribution, this study proposes a novel and robust integration approach, which combines the Ordinal Priority Approach (OPA) and Fuzzy Evaluation Based on Distance from Average Solution (Fuzzy EDAS), for the first time. The negative impacts of the pandemic were identified and weighted by the OPA method. Then, production strategies were comprehensively evaluated using the Fuzzy EDAS method. Findings indicate that digitization and on-site renewable energy are the most essential recovery strategies for manufacturing in Vietnam. These findings are validated by comparisons with the results of recent multiple criteria decision-making (MCDM) methods. Furthermore, weight sensitivity analysis reveals different suitability of strategies for short-term and long-term negative impacts. As a managerial implication, the multi-scenario ranking results help managers to make resource-allocation decisions for the implementation of post-COVID-19 production strategies. Full article
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