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Preparation and Antibacterial Activity of Thermo-Responsive Nanohydrogels from Qiai Essential Oil and Pluronic F108
- Jianfeng Zhan,
- Feng He,
- Shuxian Chen,
- Abishek Jung Poudel,
- Ying Yang,
- Lin Xiao,
- Fu Xiang and
- Shiming Li
Essential oils (EOs) have been used in cosmetics and food due to their antimicrobial and antiviral effects. However, the applications of EOs are compromised because of their poor aqueous solubility and high volatility. Qiai (Artemisia argyi Levl. et...