Search Results (381)

The rising demand for sustainable protein is driving interest in insects as a raw material for advanced food ingredients. This review collates and critically analyses over 300 studies on the conversion of crickets, mealworms, black soldier flies, and other farmed species into powders, protein isolates, oils, and chitosan-rich fibers with targeted techno-functional roles. This survey maps how thermal pre-treatments, blanch–dry–mill routes, enzymatic hydrolysis, and isoelectric solubilization–precipitation preserve or enhance the water- and oil-holding capacity, emulsification, foaming, and gelation, while also mitigating off-flavors, allergenicity, and microbial risks. A meta-analysis shows insect flours can absorb up to 3.2 g of water g⁻¹, stabilize oil-in-water emulsions for 14 days at 4 °C, and form gels with 180 kPa strength, outperforming or matching eggs, soy, or whey in specific applications. Case studies demonstrate a successful incorporation at 5–15% into bakery, meat analogs and dairy alternatives without sensory penalties, and chitin-derived chitosan films extend the bread shelf life by three days. Comparative life-cycle data indicate 45–80% lower greenhouse gas emissions and land use than equivalent animal-derived ingredients. Collectively, the evidence positions insect-based ingredients as versatile, safe, and climate-smart tools to enhance food quality and sustainability, while outlining research gaps in allergen mitigation, consumer acceptance, and regulatory harmonization. Full article

Edible insects are emerging as a sustainable and eco-friendly alternative protein source, addressing global challenges in food security and environmental sustainability. This study investigates the willingness and acceptance of edible insects as sustainable alternative protein sources among Saudi participants, focusing on sociodemographic and attitudinal factors. A cross-sectional survey involving 2208 participants revealed that males and younger individuals (18–34 years) exhibited greater willingness to consume EIs, driven by environmental concerns, health benefits, and positive beliefs. Women and older participants showed higher levels of food neophobia, disgust, and uncertainty. Sociocultural barriers such as fear, a lack of familiarity, and perceptions of edible insects as unclean or forbidden were significant obstacles to acceptance and willingness. Interestingly, the education level did not significantly influence willingness, suggesting that cultural and religious norms may overshadow its impact. These findings underscore the need for targeted campaigns emphasizing the health, environmental, and sustainability benefits of edible insects, alongside culturally sensitive approaches to overcome psychological and social barriers. This research provides valuable insights to guide strategies for integrating EIs into Saudi diets as a step toward enhanced food security and environmental sustainability. Full article

Stink bugs are widespread agricultural pests that damage crops and reduce yield. Their impact is influenced by host plant selection and interactions with natural enemies, particularly egg parasitoids. Understanding these relationships is crucial for improving biological control strategies. This paper investigates the seasonal host plant use and parasitism of Halyomorpha halys, Palomena prasina, and Pentatoma rufipes in South Tyrol, Italy. Over two years, we conducted field surveys at 27 sites, recording stink bug presence across 85 plant species and analyzing egg parasitism rates. Results show that stink bugs exhibit distinct host plant preferences, with H. halys utilizing the broadest range of host plants while P. prasina and P. rufipes showed stronger affinities for specific families such as Sapindaceae and Rosaceae. Parasitism rates varied across species and plant families: Trissolcus japonicus predominantly parasitized H. halys while T. cultratus and two Telenomus species targeted P. rufipes and P. prasina, respectively. Spatial–temporal features and host plant associations significantly influenced species distributions and parasitoid occurrence. These findings emphasize the role of plant–insect interactions in shaping pest and parasitoid dynamics. Integrating plant diversity into pest management strategies could enhance parasitoid effectiveness and reduce stink bug populations, contributing to more sustainable agricultural practices. Full article

The consumption and farming of insects are gaining global attention as sustainable alternatives to conventional protein sources. Industrial processing of insects into powders or pastes complicates species identification, raising concerns about product authenticity, food safety, and potential fraud. In Western countries, particularly in Europe, the sector is expanding under a stringent regulatory framework, especially regarding rearing substrates, which hinders economic development. This study aimed to assess the species authenticity of commercial insect-based food and feed products and detect the presence of animal-derived DNA from unauthorized substrates. A total of 119 samples (pure insect meals and processed products) were collected from various origins. Species-specific real-time PCR assays targeted Tenebrio molitor, Hermetia illucens, Alphitobius diaperinus, Acheta domesticus, Bombyx mori, and Gryllodes sigillatus, alongside assays for ruminant, porcine, and poultry DNA. High-throughput sequencing (HTS) using metabarcoding confirmed and broadened species detection. Most samples contained the declared species; however, cases of mislabeling, substitution, and cross-contamination were observed. A few insect meals contained animal DNA which could suggest potential use of prohibited substrates. These findings highlight the urgent need for standardized authentication methods and improved transparency to ensure regulatory compliance, consumer trust, and sustainable development of the insect-based sector. Full article

Nature-based Solutions (NbS) are increasingly adopted in urban settings to restore ecological functions and enhance biodiversity. This study evaluates the effects of NbS interventions on bird, insect, and plant communities in the Cavalum Valley urban green area, Penafiel (northern Portugal). Over a three-year period, systematic field surveys assessed changes in species richness, abundance, and ecological indicators following actions such as riparian restoration, afforestation, habitat diversification, and invasive species removal. Results revealed a marked increase in bird overall abundance from 538 to 941 individuals and in average pollinator population size from 9.25 to 12.20. Plant diversity also improved, with a rise in native and RELAPE-listed species (5.23%). Functional group analyses underscored the importance of vegetative structure in supporting varied foraging and nesting behaviours. These findings highlight the effectiveness of integrated NbS in enhancing biodiversity and ecological resilience in urban landscapes while reinforcing the need for long-term monitoring to guide adaptive management and conservation planning. Future work could evaluate ecological resilience thresholds and community participation in citizen science monitoring. Full article

The contemporary food environment is experiencing substantial transformations, and sustainability and the pursuit of novel ingredients have become pivotal factors in consumer decision-making and business strategy formulation. The emergence of alternative proteins has significant implications for sustainability, climate change mitigation and animal welfare, and can potentially promote the achievement of different United Nations Sustainable Development Goals. The spread of these novel foods requires significant attention, particularly concerning younger demographics, which are often considered to be more environmentally and ethically aware when making dietary choices. This study investigates the psychological and attitudinal factors that shape young consumers’ intention to consume plant-based, insect-based, and cultured meat alternative proteins, and verifies the existence of heterogeneous segments of consumers. To this purpose principal component analysis and k-means cluster analysis are employed using data from an online survey conducted in Italy, with a sample of 350 young consumers. The findings reveal that the intention to consume alternative protein sources is not particularly pronounced among the young consumers and differs according to the type of alternative protein. Three different profiles of young consumers were found: traditionalist (39% of the sample); enthusiastic (17%) and open-minded (44%). These segments differ significantly with respect to consumption intention, socio-demographic, lifestyle and psychological variables. The results provide useful insights for policymakers to design targeted interventions to encourage young consumers’ sustainable food choices. The findings could also be useful for marketers interested in investing in such innovations as they can benefit from an in-depth knowledge of this market segment. Full article

Survey and detection of the spotted lanternfly, Lycorma delicatula (White), rely either on traps that exploit the insect’s behavior as it navigates its environment, or on visual surveys of either its mobile life stages or egg masses. A recently described egg mass trap, coined the “lampshade” trap, can assist with early detection in newly infested areas, provide egg masses for researchers, and potentially facilitate spotted lanternfly population reduction by removal of egg masses from the environment. Here, we describe a modified lampshade trap, the sconce trap, that uses less material, can be pre-cut prior to deployment, and can be deployed by one person, representing potential cost, labor, and time savings. Both traps were comparable at detecting populations of spotted lanternflies, and while females deposited more eggs on the larger lampshade traps, they deposited more eggs on sconce traps as a function of trap area. Full article

A possible tactic to survey and control Pine Wilt Disease is the use of semiochemical-baited traps to capture the insect-vector, the pine sawyer Monochamus galloprovincialis (Olivier) (Coleoptera: Cerambycidae). The most common chemical lure used is the Galloprotect Pack, which includes the aggregation pheromone ([2-undecyloxy] ethanol), a host monoterpene (α-pinene), and bark-beetle pheromones (ipsenol and 2-methyl-3-buten-1-ol). This lure also attracts non-target species, including bark beetles (Coleoptera: Curculionidae: Scolytinae) that use ipsenol (Ips sexdentatus (Boerner)) and 2-methyl-3-buten-1-ol (Orthotomicus erosus (Wollaston)) as pheromones, but also large numbers of their natural enemies, Temnoscheila caerulea (Olivier) (Coleoptera: Trogossitidae), Aulonium ruficorne (Olivier) (Coleoptera: Colydiidae), and Thanasimus formicarius (L.) (Coleoptera: Cleridae), and other saproxylic insects (Coleoptera: Cerambycidae). These catches cause a decrease in biodiversity of the forest insect communities, and the removal of predatory insects may favour bark beetle outbreaks. Thus, our project objective was to test trap modifications to try to reduce catches of non-target insects. Modifying the multifunnel trap’s collection cup by placing a 0.5 cm mesh in the drainage hole allowed the escape of all predator beetles (Cleridae, Trogossitidae, Colydiidae, and Histeridae) in 2020, and retained only two Trogossitidae in 2021, against 249 specimens caught in the non-modified collection cup. This simple modification thus allowed the escape of almost all predators, while maintaining the traps’ efficiency at catching the target species, M. galloprovincialis. Full article

Range expansions driven by global warming are increasingly documented, particularly in birds and insects. The House Bunting, a species native to North Africa, has recently established the first confirmed breeding population in mainland Europe in Algeciras, southern Spain. This study presents the results of the first systematic survey of this population, conducted in December 2024. Using a standardized survey method across a grid of hexagonal sampling units, we recorded a minimum of 18 individuals, including juveniles, indicating both successful reproduction and possible new arrivals. Observations were concentrated in low-rise urban areas, mirroring the species’ preferred habitats in Morocco. The presence of individuals with juvenile plumage in December suggests an extended breeding season, which may facilitate population growth. Given the geographical proximity to North Africa and predicted increases in aridity due to climate change, further expansion into Iberia appears likely. Although no immediate ecological impacts have been detected, the potential for interactions with resident species justifies continued monitoring. This study provides a baseline for assessing the establishment and growth of this population, contributing to a broader understanding of how climate change influences species distributions and the colonization dynamics of expanding bird populations. Full article

The wheat stem sawfly (WSS, Cephus cinctus Norton) is a major insect pest of wheat (Triticum aestivum L.) in North America. Few management tactics exist, and quantifying their efficacy is confounded by the difficulty in monitoring infestation at the field scale. Accurate estimates of WSS infestation are cost prohibitive as they rely on comprehensive stem dissection surveys due to the concealed life cycle of the pest. Consolidating the available management tactics into an effective strategy requires inexpensive, spatially explicit estimates of WSS infestation that are compatible with the large field sizes dryland wheat is often sown to. Therefore, we investigated using multitemporal satellite passive remote sensing (RS) to estimate various metrics of WSS infestation collected from field surveys at the subfield scale. To achieve this, we dissected 43,155 individual stems collected from 1158 unique locations across 9 production wheat fields in Montana, USA. The dissected stem samples from each location were then quantified using the following metrics: the proportion of total WSS-infested stems, proportion of stems with more than one node burrowed through (adequate WSS infestations), and proportion of WSS cut stems only. Cloud-free Sentinel 2 images were collected from Google Earth Engine for each field from across the growing season and sparse multiway partial least squares regression was used to produce a model for total WSS infestations, adequate WSS infestations, and WSS cut stems, for each sampled field. Upon comparing the performance of these models, we found that, on average, the metrics for total (R² = 0.57) and adequate WSS infestations (R² = 0.57) were more accurately estimated than WSS cut (R² = 0.34). The results of this study indicate that multitemporal RS can help estimate total and adequate WSS infestations, but more holistic methods of field level sensing should be explored, especially for estimating WSS cutting. Full article

The challenges associated with climate change have led to the need for pro-environmental behaviors, including the consumption of sustainable novel foods. Despite the importance of sustainable food for the environment, there is still a need to further investigate the psychological determinants of consumer behavior change putatively able to promote the use of novel foods. In line with this, the aim of the present study was to investigate the role of readiness to change (RTC) in shaping the intention to consume sustainable foods (e.g., chia seeds and edible insects). RTC refers to a valuable construct composed of seven different dimensions, namely perceived importance of the problem/change, motivation, self-efficacy, effectiveness of proposed solution, social support, action and involvement, and perceived readiness. In keeping with this, a cross-sectional study was conducted by collecting from 1252 participants through an online and anonymous survey. In line with the aim above, a linear discriminant analysis was performed to explore potential non-linear relationships between RTC and novel food consumption. The results highlighted certain RTC dimensions (e.g., perceived importance of the problem, action, and self-efficacy) able to positively support the intention to consume novel foods (e.g., chia seeds and spirulina algae). In conclusion, the study pointed out evidence regarding psychological determinants in terms of RTC able to improve sustainable behaviors, namely the use of novel foods. In the context of sustainability, the present study represents a groundwork for the implementation of future studies in this field of research as well as the development of future policies aimed at promoting awareness and encouraging the adoption of sustainable eating behaviors. Full article

Habitat degradation poses a critical threat to the Malabar slender loris (Loris lydekkerianus malabaricus), yet little is known about its microhabitat requirements in intact forest. In Aralam Wildlife Sanctuary, we combined nocturnal trail surveys (337 loris sightings) with plotless sampling of 2830 trees (86 species from 35 families) to characterize both vegetation structure and loris presence. Our results show that lorises occur almost exclusively in mildly degraded wet evergreen and secondary moist deciduous subcanopies, where understory trees and climber networks provide continuous pathways. Individuals are most often encountered at heights of 5–15 m—ascending into higher strata as the night progresses—reflecting a balance between foraging access and predator avoidance. Substrate analysis revealed strong preferences for twigs ≤ 1 cm (36.98%) and small branches 2–5 cm in diameter, oriented obliquely to minimize energetic costs and maintain stability during slow, deliberate arboreal locomotion. Day-sleeping sites were overwhelmingly located within dense tangles of lianas on large-girth trees, where intertwined stems and thorny undergrowth offer concealment from both mammalian and avian predators. Vegetation surveys documented a near-equal mix of evergreen (50.6%) and deciduous (49.4%) species—including 26 endemics (18 restricted to the Western Ghats)—with Aporosa cardiosperma emerging as the most abundant riparian pioneer, suggesting both ecological resilience and potential simplification in fragmented patches. Complementing field observations, our recent habitat-suitability modeling in Aralam indicates that broad-scale climatic and anthropogenic factors—precipitation patterns, elevation, and proximity to roads—are the strongest predictors of loris occupancy, underscoring the interplay between landscape-level processes and microhabitat structure. Together, these findings highlight the imperative of multi-strata forest restoration—planting insect-hosting native trees, maintaining continuous canopy and climber networks, and integrating small “mini-forest” modules—to recreate the structural complexity vital for slender loris conservation and the broader resilience of Western Ghats biodiversity. Full article

Snack foods are increasingly important because of irregular eating patterns in busy lives. Many consumers state that reading ingredients is important to them making rational choices when consuming snacks. This study investigates consumer’s reported avoidance of a wide range of 20 current and potential snack food ingredients. A survey of approximately 630 consumers in each of 13 countries was conducted using a Check-All-That-Apply (CATA) method. Cochran’s Q test was performed to compare percentages of avoidance among countries, and correspondence analysis and cluster analysis were conducted to visualize the similarity of avoidance tendency among countries. Results showed a high tendency to avoid insect powder, SAPP, and BHA, perhaps because of connotations such as disgust or their “non-natural” connotations. The aversion rates for soybean, corn, wheat flour, and pea flour were low. Significant differences (p < 0.05) between countries were found for all 20 ingredients. The countries were grouped into seven clusters based on similar avoidance tendencies. This research offers insights into consumer perceptions of snack food ingredients, helping manufacturers understand ingredient avoidance across cultures. These findings support tailored product strategies to enhance food safety policies. Ultimately, the study contributes valuable data for global marketing strategies and promotes innovation in response to health-conscious consumer trends. Full article

cangas are iron-rich outcrops where rupestrian fields develop in the Carajás Mountain Range (CMR). canga formations are ancient ecosystems characterized by high levels of endemic and threatened plant species that thrive on iron-rich substrates in the southeastern Amazon uplands. The recent taxonomic validation of these species enables more accurate distribution modeling across past, present, and future time scales. This work presents a comprehensive palynological database for the Amazon canga vegetation, resulting from extensive field and herbarium surveys, as well as the compilation and taxonomic validation of species in the Carajás Mountain Range (CMR). This atlas includes 204 plant species: 10 ferns and lycophytes, 62 monocots, and 132 eudicots and magnoliids (mainly herbs, lianas, and trees). Most flowering plants are pollinated by bees, with secondary pollination by other insects and wind. The taxa co-occur in two geoenvironments: (1) forested slopes and caves over plinthosols and ferralsols and (2) slopes with canga vegetation over plinthosols. Seventeen species are potential domesticates used by Indigenous peoples. This highlights canga vegetation as a unique and diverse ecosystem with various survival strategies, emphasizing the need for precise habitat definitions in paleoenvironmental and paleoclimate reconstructions. This atlas provides a valuable reference for palynological studies, enhancing the vegetation reconstruction, climate history analysis, pre-Columbian influences on vegetation patterns, and ecological monitoring. Full article

Pinus densiflora and Quercus mongolica are representative forest vegetation communities in Baekdudaegan, South Korea. Recently, signs of deterioration, such as natural succession, disease, and insect pests, have been detected. Therefore, this study aims to classify the vegetation types and elucidate the vegetation structure across the entire South Korean section of the Baekdudaegan, from Hyangrobong to Cheonwangbong, while also proposing strategies for vegetation conservation and management. A vegetation survey was conducted in 341 plots investigated from 2016 to 2020. Cluster analysis revealed nine community types, with a single indicator species, Rhododendron schlippenbachii, in Community 1 (C1); two, Fraxinus sieboldiana and Calamagrostis arundinacea, in C2; six, including Carex humilis var. nana, Polygonatum odoratum var. pluriflorum, and Quercus variabilis, in C3; three, Sasa borealis, Q. mongolica, and Erigeron annuus, in C4; two, Rhododendron mucronulatum and Vaccinium koreanum, in C5; twelve, including Lespedeza maximowiczii, Tripterygium regelii, and Fraxinus rhynchophylla, in C6; two, Toxicodendron trichocarpum and P. densiflora, in C7; twenty, including Acer pseudosieboldianum, Acer pictum var. mono, Staphylea bumalda, and Carex pediformis, in C8; and thirteen species, including Oplismenus undulatifolius, Castanea crenata, and Smilax china, in C9. Our findings highlight the need for management plans that consider each vegetation type’s community structural characteristics. Full article