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Search Results (170)

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Keywords = in situ digestion

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13 pages, 1239 KiB  
Article
Assessing the Fermentation Quality, Bacterial Composition and Ruminal Degradability of Caragana korshinskii Ensiled with Oat Grass
by Yao Shen, Kun Wang, Benhai Xiong, Fuguang Xue, Yajie Kang, Shichao Liu and Liang Yang
Fermentation 2025, 11(7), 420; https://doi.org/10.3390/fermentation11070420 - 20 Jul 2025
Viewed by 441
Abstract
The purpose of this study was to explore the effects of co-ensiling Caragana korshinskii with different proportions of oat grass on silage fermentation quality, chemical composition, in situ rumen degradability and in vitro rumen fermentation characteristics. C. korshinskii and oat grass were mixed [...] Read more.
The purpose of this study was to explore the effects of co-ensiling Caragana korshinskii with different proportions of oat grass on silage fermentation quality, chemical composition, in situ rumen degradability and in vitro rumen fermentation characteristics. C. korshinskii and oat grass were mixed at different ratios of 100:00, 90:1, 80:2, 70:30, 60:40 and 50:50. Each ratio of mixture was ensiled for 7, 14, 30, 45 and 60 days at room temperature (25 °C), with 30 bags per ratio, for a total of 180 bags. We further investigated the dynamic profiles of the bacterial community during ensiling and in vitro rumen fermentation. The results showed that co-ensiling C. korshinskii and oat grass decreased the pH values and increased the content of lactic acid and acetic acid compared with ensiling C. korshinskii alone. C. korshinskii ensiled with oat grass at a ratio of 70:30 (70% C. korshinskii) showed the best fermentation quality, which was related to higher relative abundance of Lactobacillus and Weissella. The silage with the ratio of 70:30 (70% C. korshinskii) showed higher dry matter digestibility and the more production of gas and total volatile fatty acids, compared with fresh C. korshinskii. In conclusion, C. korshinskii co-ensiled with oat grass at a ratio of 70:30 could enhance the fermentation quality and digestibility of C. korshinskii. Full article
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12 pages, 921 KiB  
Article
Mixed Ensiling Increases Degradation Without Altering Attached Microbiota Through In Situ Ruminal Incubation Technique
by Xuanxuan Pu, Min Zhang, Jianjun Zhang, Xiumin Zhang, Shizhe Zhang, Bo Lin, Tianwei Wang, Zhiliang Tan and Min Wang
Animals 2025, 15(14), 2131; https://doi.org/10.3390/ani15142131 - 18 Jul 2025
Viewed by 213
Abstract
Mixed silage can disrupt the girder structure of rape straw, and thus facilitate ruminal degradation. Further investigation is warranted to validate this observation in vivo. The objective of this study was to investigate the degradation kinetics and bacterial colonization of mixed silage during [...] Read more.
Mixed silage can disrupt the girder structure of rape straw, and thus facilitate ruminal degradation. Further investigation is warranted to validate this observation in vivo. The objective of this study was to investigate the degradation kinetics and bacterial colonization of mixed silage during digestion using an in situ ruminal incubation technique. The experiment comprised two treatments: a mixture of rape straw and corn silage (control), and a mixed silage treatment of rape straw and whole crop corn (mixed silage). Three ruminally cannulated Holstein bulls were employed. Substrates were incubated for varying durations (4, 12, 24, 48, 72, 96, 120 and 216 h) to assess substrate degradation kinetics. Bacterial colonization were analyzed after 4- and 48-h incubation time. Mixed ensiling disrupted the fiber structure of rape straw, and thus had lower fiber content compared to the control, as NDF and ADF content ‌decreased by 55 g/kg (678 vs. 623 g/kg) and 27 g/kg (440 vs. 413 g/kg), respectively. Compared to the control group, ruminal DM disappearance of mixed silage significantly (p ≤ 0.05) increased from 315 to 366 g/kg (+16.2%) at an incubation time of 4 h, 552 to 638 g/kg (+15.6%) at 120 h, and 563 to 651 g/kg (+15.6%) at 216 h. Similarly, compared to the control group, NDF disappearance of mixed silage significantly (p ≤ 0.05) rose from 112 to 201 g/kg (+79.5%) at 4 h, 405 to 517 g/kg (+27.7%) at 120 h, and 429 to 532 g/kg (+24.0%) at 216 h. Compared to the control group, soluble and washout nutrient fractions (a) of DM or NDF fraction in mixed silage significantly (p ≤ 0.05) rose from 289 to 340 g/kg (+17.6%), potentially degradable fractions (b) of NDF increased from 310 to 370 g/kg (+19.4%), and the undegraded fraction of NDF (μNDF) decreased from 582 to 471 g/kg (−19.1%). Incubation time, apart from in the mixed ensiling treatment, altered the bacterial community. The study highlights that higher total potentially degradable fractions account for enhanced ruminal substrate degradation of mixed silage. Full article
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12 pages, 502 KiB  
Article
Can Molybdenum Fertilization Enhance Protein Content and Digestibility of Sorghum Single Cropped and Intercropped with Cowpea?
by Nágila Sabrina Guedes da Silva, Alexandre Campelo de Oliveira, Baltazar Cirino Júnior, Rhaiana Oliveira de Aviz, Kedes Paulo Pereira, Domingos Sávio Marques de Menezes Vieira, Claudenilde de Jesus Pinheiro Costa, Jucelane Salvino de Lima, Jamiles Carvalho Gonçalves de Souza Henrique and Evaristo Jorge Oliveira de Souza
Grasses 2025, 4(3), 28; https://doi.org/10.3390/grasses4030028 - 2 Jul 2025
Viewed by 261
Abstract
Molybdenum fertilization represents a viable alternative for improving forage quality, potentially complementing or enhancing the effects of nitrogen fertilization. This study aimed to determine whether foliar or soil application of molybdenum would increase the crude protein content and digestibility of sorghum cultivated as [...] Read more.
Molybdenum fertilization represents a viable alternative for improving forage quality, potentially complementing or enhancing the effects of nitrogen fertilization. This study aimed to determine whether foliar or soil application of molybdenum would increase the crude protein content and digestibility of sorghum cultivated as a monoculture or intercropped with cowpea. The first experiment followed a 2 × 2 + 2 factorial design, including two application methods (foliar or soil), two cropping systems (monoculture or intercropping), and two additional control treatments (with and without molybdenum). In the second experiment, a split-plot design was used to assess the effects of molybdenum fertilization on the in situ digestibility of sorghum from monoculture and intercropping systems. Molybdenum fertilization increased the levels of crude protein, total carbohydrates, and soluble fractions. It also enhanced the disappearance rate, potential degradability, and effective degradability of sorghum, regardless of the application method or cropping system. Foliar or soil application of molybdenum is recommended to optimize the crude protein content and in situ digestibility of sorghum cultivated either as a monoculture or intercropped with cowpea. Full article
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13 pages, 1748 KiB  
Article
In Situ Cross-Linked Porous Starch Microencapsulation Enhances the Colonization of Lactobacillus In Vivo
by Xiaojun Zhang, Ying Liang, Hao Bai, Quanhua Huang, Dongming Liu, Guanglei Ma and Xiangrui Liu
Foods 2025, 14(12), 2031; https://doi.org/10.3390/foods14122031 - 9 Jun 2025
Viewed by 467
Abstract
In this study, we developed novel porous starch (PS)/Lactobacillus (LS) microcapsules via in situ cross-linking with sodium trimetaphosphate (STMP), using Lactobacillus johnsonii (LJ), Lactobacillus acidophilus (LA), and Lactobacillus rhamnosus GG (LGG) as representative strains. Scanning electron microscopy (SEM) revealed that the cross-linked [...] Read more.
In this study, we developed novel porous starch (PS)/Lactobacillus (LS) microcapsules via in situ cross-linking with sodium trimetaphosphate (STMP), using Lactobacillus johnsonii (LJ), Lactobacillus acidophilus (LA), and Lactobacillus rhamnosus GG (LGG) as representative strains. Scanning electron microscopy (SEM) revealed that the cross-linked microcapsules (designated as PS/LS-CL: PS/LJ-CL, PS/LA-CL, PS/LGG-CL) formed aggregated structures with denser microarchitecture compared to uncross-linked porous starch/Lactobacillus microcapsules (designated as PS/LS: PS/LJ, PS/LA, PS/LGG). The encapsulation efficiencies of PS/LJ-CL, PS/LA-CL, and PS/LGG-CL (79.56%, 78.49%, and 55.96%, respectively) significantly surpassed those of their uncross-linked counterparts (67.92%, 58.68%, and 47.71%, p < 0.05). In addition, the cross-linked porous starch microcapsules improved the survival rate of Lactobacillus during simulated gastrointestinal digestion and long-time storage. Importantly, the oral gavage of PS/LS-CL, PS/LA-CL, and PS/LGG-CL significantly increased the amount of Lactobacillus. The colonization efficiency of all the tested Lactobacillus in mice was detected by both gradient dilution plate counting and quantitative real-time PCR (qRT-PCR). These findings indicate the potential function of the in situ cross-linked porous starch microcapsules as a robust delivery system to enhance the colonization of probiotics in vivo. Full article
(This article belongs to the Section Nutraceuticals, Functional Foods, and Novel Foods)
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15 pages, 2107 KiB  
Article
Effects of Chestnut Tannin on Nutrient Digestibility, Ruminal Protease Enzymes, and Ruminal Microbial Community Composition of Sheep
by Mei Sun, Peinan Liu, Yuanyuan Xing, Meimei Zhang, Yongqiang Yu, Weiyun Wang and Dabiao Li
Fermentation 2025, 11(6), 302; https://doi.org/10.3390/fermentation11060302 - 23 May 2025
Viewed by 613
Abstract
The purpose of this research was to investigate the impact of chestnut tannins (CHTs) on nutrient digestibility, nitrogen balance, in situ crude protein (CP) digestibility, protease enzymes, and microbial community composition in sheep. Eighteen 1.5-year-old sheep (43.0 ± 2.0 kg initial BW) fitted [...] Read more.
The purpose of this research was to investigate the impact of chestnut tannins (CHTs) on nutrient digestibility, nitrogen balance, in situ crude protein (CP) digestibility, protease enzymes, and microbial community composition in sheep. Eighteen 1.5-year-old sheep (43.0 ± 2.0 kg initial BW) fitted with permanent ruminal cannula were selected and randomly divided into three groups, which were fed with CHTs added at 0, 2, and 6%/kg DM. The pre-feeding period lasted for 12 days, and the actual trial period was 18 days. Rumen fluid was collected to assess in situ crude protein (CP) degradability, while rumen digesta was analyzed for total and ruminal proteolytic bacterial populations. Using one-way ANOVA in SAS to analyze data, the results indicated that 2% CHT reduced in situ degradability by 26.23%, while 6% reduced it by 58.01% in the rumen of the sheep. The CP apparent digestibility, nitrogen metabolism, and population of proteolytic bacteria of sheep were decreased in the 6% CHT group (p < 0.05), while the above indices of the 2% CHT group were not affected. Furthermore, CHT supplementation significantly altered the ruminal microbial community structure. Particularly in the 2% CHT group, the relative abundances of Bacteroidota and Prevotella increased. LEfSe analysis revealed that Bacteroidale replaced U29-B03 as the dominant microbiota at 2% CHT. Doses of 2% CHT can be incorporated into sheep diets without impairing digestion. These findings support the inclusion of CHT doses of less than 2% for enhancing protein digestion and increasing the types of beneficial bacteria in the rumen, while doses above 6% should be avoided. Full article
(This article belongs to the Section Industrial Fermentation)
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19 pages, 4067 KiB  
Article
Improving Lunar Soil Simulant for Plant Cultivation: Earthworm-Mediated Organic Waste Integration and Plant-Microbe Interactions
by Zhongfu Wang, Sihan Hou, Boyang Liao, Zhikai Yao, Yuting Zhu, Hong Liu and Jiajie Feng
Plants 2025, 14(7), 1046; https://doi.org/10.3390/plants14071046 - 27 Mar 2025
Viewed by 673
Abstract
Long-term human residence on the Moon is an inevitable trend in lunar exploration, necessitating the development of Bioregenerative Life Support Systems (BLSSs). In BLSSs, plant cultivation serves as the core functional unit, requiring substantial amounts of cultivation substrates. Lunar soil has potential as [...] Read more.
Long-term human residence on the Moon is an inevitable trend in lunar exploration, necessitating the development of Bioregenerative Life Support Systems (BLSSs). In BLSSs, plant cultivation serves as the core functional unit, requiring substantial amounts of cultivation substrates. Lunar soil has potential as a cultivation substrate, but its suitability for plant growth must be improved to meet life-support requirements. As a fine-grained, organics-free, in situ resource, lunar soil’s high compaction significantly restricts crops’ root access to oxygen, water, and nutrients. While the addition of organic solid waste—a byproduct of BLSSs—could alleviate compaction, issues such as salinization, incomplete decomposition, and the presence of pathogens pose risks to crop health. In this study, we introduced earthworms into wheat cultivation systems to gradually digest, transfer (as vermicompost), and mix solid waste with a lunar soil simulant substrate. We set five experimental groups: a positive control group using vermiculite (named as V) as the optimal growth substrate, a negative control group using pure lunar soil simulant (LS), and three treatment groups using lunar soil simulant with solid waste and 15 (LS+15ew), 30 (LS+30ew), and 45 (LS+45ew) earthworms added. Our results demonstrated significant improvements in both compaction (e.g., bulk density, hydraulic conductivity) and salinization (e.g., salinity, electrical conductivity), likely due to the improved soil aggregate structures, which increased the porosity and ion adsorption capacity of the soil. Additionally, the microbial community within the substrate shifted toward a cooperative pattern dominated by significantly enriched plant probiotics. Consequently, the cultivated wheat achieved approximately 80% of the growth parameters (including production) compared to the control group grown in vermiculite with nutrient solution (representing ideal cultivation conditions), indicating sufficient nutrient supply from the mineralized waste. We can conclude that the earthworms “complementarily” improved the lunar soil simulant and organic waste by addressing compaction and salinization, respectively, leading to comprehensive improvements in key parameters, including the microbial environment. This study proposes a conceptual framework for improving lunar soil for crop cultivation, and it innovatively introduces earthworms as a preliminary yet effective solution. These findings provide a feasible and inspiring foundation for future lunar agriculture. Full article
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13 pages, 5621 KiB  
Article
Molecular Characterization, Recombinant Expression, and Functional Analysis of Carboxypeptidase B in Litopenaeus vannamei
by Hongmei Li, Hai Lin, Hao Yang, Chunhua Ren, Yi He, Xiao Jiang, Ting Chen and Chaoqun Hu
Genes 2025, 16(1), 69; https://doi.org/10.3390/genes16010069 - 9 Jan 2025
Viewed by 1294
Abstract
Background/Objectives: The Pacific white shrimp (L. vannamei) is economically significant, and its growth is regulated by multiple factors. Carboxypeptidase B (CPB) is related to protein digestion, but its gene sequence and features in L. vannamei are not fully understood. This study [...] Read more.
Background/Objectives: The Pacific white shrimp (L. vannamei) is economically significant, and its growth is regulated by multiple factors. Carboxypeptidase B (CPB) is related to protein digestion, but its gene sequence and features in L. vannamei are not fully understood. This study aimed to explore the molecular and functional properties of CPB in L. vannamei. Methods: The Lv-CPB gene was cloned, and bioinformatics analysis, qRT-PCR, in situ hybridization, recombinant protein expression in Escherichia coli, and an enzyme activity assay were performed. Results: The Lv-CPB gene is 1414 bp long with a 1263 bp ORF encoding a 420-amino-acid protein. It is stable, hydrophilic, and is highly expressed in the hepatopancreas. The recombinant protein was efficiently expressed with a molecular weight of about 47 kDa. The optimal pH and temperature for Lv-CPB were 8.0 and 50 °C, respectively. Conclusions: This study revealed the molecular and functional characteristics of Lv-CPB, providing insights into its role in shrimp digestion, as well as suggestions for improving aquaculture practices. Full article
(This article belongs to the Section Animal Genetics and Genomics)
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13 pages, 8941 KiB  
Article
Genetic Variation for Wild Populations of the Rare and Endangered Plant Glyptostrobus pensilis Based on Double-Digest Restriction Site-Associated DNA Sequencing
by Yongrong Huang, Yu Li, Xiaojie Hong, Suzhen Luo, Dedan Cai, Xiangxi Xiao, Yunpeng Huang and Yushan Zheng
Curr. Issues Mol. Biol. 2025, 47(1), 12; https://doi.org/10.3390/cimb47010012 - 30 Dec 2024
Cited by 2 | Viewed by 781
Abstract
Glyptostrobus pensilis is an endangered tree species, and detecting its genetic diversity can reveal the mechanisms of endangerment, providing references for the conservation of genetic resources. Samples of 137 trees across seven populations within Fujian Province were collected and sequenced using double-digest restriction [...] Read more.
Glyptostrobus pensilis is an endangered tree species, and detecting its genetic diversity can reveal the mechanisms of endangerment, providing references for the conservation of genetic resources. Samples of 137 trees across seven populations within Fujian Province were collected and sequenced using double-digest restriction site-associated DNA (ddRAD-seq). A total of 3,687,189 single-nucleotide polymorphisms (SNPs) were identified, and 15,158 high-quality SNPs were obtained after filtering. The genetic diversity in the populations was found to be low (Ho = 0.08630, He = 0.03475, π = 0.07239), with a high genetic differentiation coefficient (Fst). When K = 4, the coefficient of variation (CV) error value was minimized, suggesting that the 137 individuals could be divided into four groups, with frequent gene flow between them. Principal component analysis (PCA) divided the seven populations into two major categories based on their north–south geographic location. The clustering was consistent with those obtained from the PCA. The main reasons for the endangerment of G. pensilis are likely to be poor natural regeneration, human disturbances, and climatic factors. It is recommended that methods such as in situ conservation, ex situ conservation, and the establishment of germplasm banks be implemented to maintain the genetic diversity of G. pensilis populations. Full article
(This article belongs to the Section Molecular Plant Sciences)
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21 pages, 2877 KiB  
Article
A Low-Cost IoT System Based on the ESP32 Microcontroller for Efficient Monitoring of a Pilot Anaerobic Biogas Reactor
by Sotirios D. Kalamaras, Maria-Athina Tsitsimpikou, Christos A. Tzenos, Antonios A. Lithourgidis, Dimitra S. Pitsikoglou and Thomas A. Kotsopoulos
Appl. Sci. 2025, 15(1), 34; https://doi.org/10.3390/app15010034 - 24 Dec 2024
Cited by 2 | Viewed by 3862
Abstract
A pilot anaerobic bioreactor requires near-daily monitoring and frequent maintenance. This study aimed to upgrade a pilot bioreactor into a low-cost IoT device via ESP32 microcontrollers. The methodology was based on remote data acquisition and online monitoring of various parameters towards assessing the [...] Read more.
A pilot anaerobic bioreactor requires near-daily monitoring and frequent maintenance. This study aimed to upgrade a pilot bioreactor into a low-cost IoT device via ESP32 microcontrollers. The methodology was based on remote data acquisition and online monitoring of various parameters towards assessing the anaerobic digestion performance. A semi-continuous tank bioreactor with a 60 L total volume was initially inoculated mainly with livestock manure and fed daily with a mixture of glucose, gelatin, and oleic acid, supplemented with a basic anaerobic medium. Under steady-state conditions, the organic loading rate was 2 g VS LR−1 d−1. Sensors for pH, temperature, REDOX potential, and ammonium concentration, along with devices measuring biogas volume and methane content, were integrated and validated against analytical methods. Biogas production was recorded accurately, enabling the early detection of production declines through ex-situ data analysis. Methane concentration variance was less than 6% compared to gas chromatography, while temperature and pH deviations were 0.15% and 1.67%, respectively. Ammonia ion measurements required frequent recalibration due to larger fluctuations. This IoT-enhanced system effectively demonstrated real-time monitoring of critical bioreactor parameters, with ESP32 enabling advanced control and monitoring capabilities. Full article
(This article belongs to the Special Issue Intelligent Control and Optimization in Energy System)
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11 pages, 3341 KiB  
Article
6-Aza-2-Thiothymine as an Alternative Matrix for Spatial Proteomics with MALDI-MSI
by Vanna Denti, Nicole Monza, Greta Bindi, Natalia Shelly Porto, Vincenzo L’Imperio, Fabio Pagni, Isabella Piga and Andrew Smith
Int. J. Mol. Sci. 2024, 25(24), 13678; https://doi.org/10.3390/ijms252413678 - 21 Dec 2024
Viewed by 1002
Abstract
Matrix Assisted Laser Desorption/Ionisation-Mass Spectrometry Imaging (MALDI-MSI) is a well-established spatial omic technique which enables the untargeted mapping of various classes of biomolecules, including tryptic peptides, directly on tissue. This method relies on the use of matrices for the ionisation and volatilisation of [...] Read more.
Matrix Assisted Laser Desorption/Ionisation-Mass Spectrometry Imaging (MALDI-MSI) is a well-established spatial omic technique which enables the untargeted mapping of various classes of biomolecules, including tryptic peptides, directly on tissue. This method relies on the use of matrices for the ionisation and volatilisation of analytes, and α-Cyano-4-hydroxycinnamic acid (CHCA) represents the most widespread matrix for tryptic peptides analysis. However, CHCA also presents certain limitations that foster the quest for novel matrix compounds. 6-aza-2-thiothymine (ATT), traditionally used in MALDI mass spectrometry (MS) for oligonucleotides, small molecules and oxidised phospholipids, has not been thoroughly investigated as a potential matrix for tryptic peptide analysis in MALDI-MS or MALDI-MSI. Therefore, this study addresses this gap by evaluating the capability of ATT to ionise tryptic peptides from Bovine Serum Albumin (BSA) and map in situ-digested peptides from formalin-fixed paraffin-embedded (FFPE) tissue sections in these respective applications. Comparative analysis with CHCA demonstrated the complementary strengths of these matrices for detecting tryptic peptides, establishing ATT as a feasible alternative to CHCA in the MALDI-MSI field and paving the way for future advancements in spatial proteomics. Full article
(This article belongs to the Special Issue Looking Closer to See Bigger: Challenges in Single-Cell Proteomics)
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17 pages, 2525 KiB  
Article
The Effects of Lactobacillus plantarum, Bacillus subtilis, a Lignocellulolytic Enzyme System, and Their Combination on the Fermentation Profiles, Chemical Composition, Bacterial Community, and In Situ Rumen Digestion of Fresh Waxy Corn Stalk Silage
by Jiaqi Su, Ye Xue, Kunlun Zhang, Zihan Liu, Jingyi Lv, Qi Yang, Zhongqiu Li, Chunlong Liu and Hangshu Xin
Animals 2024, 14(23), 3442; https://doi.org/10.3390/ani14233442 - 28 Nov 2024
Cited by 1 | Viewed by 1818
Abstract
The objective of this study was to assess the impact of Lactobacillus plantarum, Bacillus subtilis, and a lignocellulolytic enzyme system on the nutritional value, fermentation profiles, rumen digestion, and bacterial community of fresh waxy corn stalk silage. Fresh waxy corn stalks [...] Read more.
The objective of this study was to assess the impact of Lactobacillus plantarum, Bacillus subtilis, and a lignocellulolytic enzyme system on the nutritional value, fermentation profiles, rumen digestion, and bacterial community of fresh waxy corn stalk silage. Fresh waxy corn stalks harvested after 90 days of growth were treated with no additives (CON), compound multiple lactobacilli (ML, comprising Lactobacillus plantarum at 1.0 × 105 cfu/g fresh weight and Bacillus subtilis at 1.0 × 105 cfu/g fresh weight), a lignocellulolytic enzyme system (LE, at 500 g/t), and a combination of the lignocellulolytic enzyme system and multiple lactobacilli (MLLE). Throughout the fermentation process, the contents of dry matter (DM) and water-soluble carbohydrates (WSC), as well as the counts of lactic acid bacteria, yeast, and mold, continuously decreased with the extension of the fermentation time. In contrast, the concentrations of acetic acid, propionic acid, and ammonia N progressively increased over time. Notably, the pH initially decreased and then increased as fermentation progressed, while the lactic acid concentration first increased and then decreased with the extension of the fermentation time. After 45 days of fermentation, the DM contents of LE and MLLE were significantly lower than that of CON, while the WSC content of MLLE was significantly higher than that of CON. LE most effectively increased the ED of DM and neutral detergent fiber (NDF). Compared to ML and LE, MLLE showed a greater increase in the “a” value of DM and NDF. The DM content in LE and MLLE was lower than in CON, with a higher WSC content. Both ML and MLLE produced more lactic acid than CON and LE, resulting in a lower pH in these groups. Additionally, the acetic acid content and ammonia N content were lower in ML and MLLE compared to CON and LE. The counts of lactic acid bacteria, yeast, and mold declined over the fermentation period, dropping below detectable levels on the seventh and fifth days, respectively. Relative to CON, the three additives reduced the relative abundance of Weissella and Klebsiella and increased that of Lactobacillus. In conclusion, LE improved the nutritional value and rumen digestion of the silage, ML enhanced its fermentation profiles and bacterial community, and MLLE significantly improved the nutritional value, rumen digestion characteristics, fermentation profiles, and bacterial community of the fresh waxy corn stalk silage. Full article
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13 pages, 1006 KiB  
Article
Effect of Partial or Complete Replacement of Dietary Inorganic Trace Minerals Supplement with an Advanced Chelated Source on Nutrient Digestibility in Sheep
by Hossein Rajaei-Sharifabadi, Zahra Shokri, Mahdi Rohollahi, Mojtaba Yari, Saideh Fakharzadeh, Somayeh Kalanaky, Mohammad Hassan Nazaran, Gabriel de la Fuente Oliver and Ahmad Reza Seradj
Animals 2024, 14(22), 3182; https://doi.org/10.3390/ani14223182 - 6 Nov 2024
Viewed by 1106
Abstract
The delicate balance of trace mineral supplementation is critical for optimizing rumen function and overall ruminant health. This study evaluated the solubility of an advanced chelate technology-based supplement and assessed its impact on rumen degradability and apparent total tract digestibility (ATTD) when replacing [...] Read more.
The delicate balance of trace mineral supplementation is critical for optimizing rumen function and overall ruminant health. This study evaluated the solubility of an advanced chelate technology-based supplement and assessed its impact on rumen degradability and apparent total tract digestibility (ATTD) when replacing inorganic sources. The solubility of the advanced trace minerals supplement (ACTM) was assessed at pH 5 and pH 2. In situ ruminal degradability of dry matter (DM), organic matter (OM), and fiber fractions was evaluated using two fistulated rams fed diets supplemented with either ACTM or inorganic trace minerals. ATTD was determined in 6 lambs fed diets supplemented with 100% ACTM, 50% ACTM, and 50% inorganic (50% ACTM), or 100% inorganic sources in a Latin square design. Results showed solubilities ranging from 6.75% to 11.81% at pH 5, increasing to 69.24% to 80.47% at pH 2. ACTM supplementation significantly enhanced the rumen degradability of neutral detergent fiber (NDF) and acid detergent fiber (ADF) at 6 h of incubation (p ≤ 0.05). The 100% ACTM treatment significantly decreased rumen pH (p = 0.051) and improved DM, OM, NDF, and ADF digestibility, as well as trace mineral absorbability compared to 100% inorganic (p ≤ 0.05). These findings highlight the potential of ACTM supplementation to enhance ruminal degradability, promote better trace mineral absorption, and improve the ATTD of nutrients compared to inorganic sources. Full article
(This article belongs to the Section Animal Nutrition)
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17 pages, 2314 KiB  
Article
Study on Rumen Degradability and Intestinal Digestibility of Mutton Sheep Diets with Different Concentrate-to-Forage Ratios and Nonfiber Carbohydrates/Neutral Detergent Fiber Ratios
by Xunyu Guo, Lei Sun, Zibin Zheng, Xiaogao Diao, Liwen He, Xiaoling Dong and Wei Zhang
Animals 2024, 14(19), 2816; https://doi.org/10.3390/ani14192816 - 29 Sep 2024
Cited by 2 | Viewed by 1218
Abstract
This study was conducted to investigate the rumen degradability and intestinal digestibility of mutton sheep diets different in concentrate-to-forage ratio, NFC/NDF, and ingredient combination, providing a guideline for the selection of a fattening diet for mutton sheep. Twenty-eight diets composed of four raw [...] Read more.
This study was conducted to investigate the rumen degradability and intestinal digestibility of mutton sheep diets different in concentrate-to-forage ratio, NFC/NDF, and ingredient combination, providing a guideline for the selection of a fattening diet for mutton sheep. Twenty-eight diets composed of four raw material combinations and seven concentrate-to-forage ratios and four three-year-old mutton sheep with permanent rumen fistulas were used in the experiments. The nutrient composition of the diets was first analyzed, and then an in situ method and in vitro three-step method were separately used to measure the rumen degradability and intestinal digestibility, mainly focusing on the effects of dietary concentrate-to-forage ratio and NFC/NDF as well as the effects of soybean meal and soybean meal replacement and peanut vine and peanut vine replacement. The results showed that a dietary concentrate-to-forage ratio of 70:30~80:20 and an NFC/NDF ratio of 1.5~2.0 are recommended for fattening mutton sheep, and low-cost cottonseed meal and rapeseed meal can be feasible alternative protein sources to soybean meal. In addition, the nutritional values of sunflower seed hulls and rice hulls for mutton sheep are lower than that of peanut vine. Such a study can provide practical guidelines for enterprises and farmers, being of important significance for the high-quality development of the mutton sheep industry. Full article
(This article belongs to the Section Small Ruminants)
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33 pages, 1938 KiB  
Review
Handheld In Situ Methods for Soil Organic Carbon Assessment
by Nancy Loria, Rattan Lal and Ranveer Chandra
Sustainability 2024, 16(13), 5592; https://doi.org/10.3390/su16135592 - 29 Jun 2024
Cited by 9 | Viewed by 5350
Abstract
Soil organic carbon (SOC) assessment is crucial for evaluating soil health and supporting carbon sequestration efforts. Traditional methods like wet digestion and dry combustion are time-consuming and labor-intensive, necessitating the development of non-destructive, cost-efficient, and real-time in situ measurements. This review focuses on [...] Read more.
Soil organic carbon (SOC) assessment is crucial for evaluating soil health and supporting carbon sequestration efforts. Traditional methods like wet digestion and dry combustion are time-consuming and labor-intensive, necessitating the development of non-destructive, cost-efficient, and real-time in situ measurements. This review focuses on handheld in situ methodologies for SOC estimation, underscoring their practicality and reasonable accuracy. Spectroscopic techniques, like visible and near-infrared, mid-infrared, laser-induced breakdown spectroscopy, and inelastic neutron scattering each offer unique advantages. Preprocessing techniques, such as external parameter orthogonalization and standard normal variate, are employed to eliminate soil moisture content and particle size effects on SOC estimation. Calibration methods, like partial least squares regression and support vector machine, establish relationships between spectral reflectance, soil properties, and SOC. Among the 32 studies selected in this review, 14 exhibited a coefficient of determination (R2) of 0.80 or higher, indicating the potential for accurate SOC content estimation using in situ approaches. Each study meticulously adjusted factors such as spectral range, pretreatment method, and calibration model to improve the accuracy of SOC content, highlighting both the methodological diversity and a continuous pursuit of precision in direct field measurements. Continued research and validation are imperative to ensure accurate in situ SOC assessment across diverse environments. Thus, this review underscores the potential of handheld devices for in situ SOC estimation with good accuracy and leveraging factors that influence its precision. Crucial for optimizing carbon farming, these devices offer real-time soil measurements, empowering land managers to enhance carbon sequestration and promote sustainable land management across diverse agricultural landscapes. Full article
(This article belongs to the Section Soil Conservation and Sustainability)
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15 pages, 3722 KiB  
Article
Effect of Oat Beta-Glucan on Physicochemical Properties and Digestibility of Fava Bean Starch
by Miaomiao Shi, Xing Song, Jin Chen, Xiaolong Ji and Yizhe Yan
Foods 2024, 13(13), 2046; https://doi.org/10.3390/foods13132046 - 27 Jun 2024
Cited by 15 | Viewed by 1684
Abstract
The current research examined the impact of different concentrations of oat beta-glucan (OG) on the in vitro digestibility of fava bean starch (FS). Our pasting analysis demonstrated that OG effectively decreased the viscosity and regrowth of FS, suppressing its in situ regrowth while [...] Read more.
The current research examined the impact of different concentrations of oat beta-glucan (OG) on the in vitro digestibility of fava bean starch (FS). Our pasting analysis demonstrated that OG effectively decreased the viscosity and regrowth of FS, suppressing its in situ regrowth while enhancing the in vitro pasting temperature. Moreover, OG markedly diminished amylose leaching and minimized the particle size of the pasted starch. Rheological and textural evaluations demonstrated that OG markedly diminished the viscoelasticity of the starch and softened the gel strength of the composite system. Structural analysis revealed that hydrogen bonding is the primary interaction in the FS-OG system, indicating that OG interacts with amylose through hydrogen bonding, thereby delaying starch pasting and enhancing the gelatinization characteristics of FS gels. Notably, the incorporation of OG resulted in a reduction in the levels of rapidly digestible starch (RDS) and slowly digestible starch (SDS) in FS, accompanied by a notable increase in resistant starch (RS) content, from 21.30% to 31.82%. This study offers crucial insights for the application of OG in starch-based functional foods. Full article
(This article belongs to the Special Issue Advanced Research and Development of Carbohydrate from Foods)
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