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Search Results (137)

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Keywords = destination loyalty

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22 pages, 1704 KiB  
Article
Sociodemographic Determinants of Consumer Experience and Loyalty in a Food Hall
by Orden-Mejía Miguel, Alejandro-Lindao María, Moreno-Manzo Jessenia and Aguirre-Suárez Tannia
Tour. Hosp. 2025, 6(3), 141; https://doi.org/10.3390/tourhosp6030141 - 15 Jul 2025
Viewed by 269
Abstract
Sociodemographic aspects influence consumer perception in a food hall. This study evaluates the attributes that determine the gastronomic experience and examines how sociodemographic aspects (age, education level, income, consumption) affect the perception of restaurant attributes, satisfaction, and loyalty. Using a valid sample of [...] Read more.
Sociodemographic aspects influence consumer perception in a food hall. This study evaluates the attributes that determine the gastronomic experience and examines how sociodemographic aspects (age, education level, income, consumption) affect the perception of restaurant attributes, satisfaction, and loyalty. Using a valid sample of 420 participants, exploratory factor analysis and multiple regression were applied. The results show that education level and income significantly affect satisfaction (β = −0.173; p = 0.006 and β = 0.195; p = 0.015, respectively) and loyalty dimensions, including revisit intention (β = −0.179; p = 0.004 and β = 0.269; p = 0.001), recommendation (β = −0.171; p = 0.005 and β = 0.295; p = 0.001), and intention to say positive things (β = −0.120; p = 0.051 and β = 0.215; p = 0.006). Unlike prior studies focused on traditional restaurants, this research offers new empirical evidence within food halls as hybrid gastronomic spaces. The findings provide practical insights for food hall managers and urban tourism developers by emphasizing the importance of segmenting marketing strategies according to education, income, and visit frequency to enhance customer satisfaction, loyalty, and destination attractiveness. Full article
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20 pages, 796 KiB  
Article
Exploring the Influence of Human–Computer Interaction Experience on Tourist Loyalty in the Context of Smart Tourism: A Case Study of Suzhou Museum
by Ke Xue, Xuanyu Jin and Yifei Li
Behav. Sci. 2025, 15(7), 949; https://doi.org/10.3390/bs15070949 - 14 Jul 2025
Viewed by 426
Abstract
As digital technology evolves rapidly, smart tourism has become a significant trend in the modernization of the industry, relying on advanced tools like big data and cloud computing to improve travelers’ experiences. Despite the growing use of human–computer interaction in museums, there remains [...] Read more.
As digital technology evolves rapidly, smart tourism has become a significant trend in the modernization of the industry, relying on advanced tools like big data and cloud computing to improve travelers’ experiences. Despite the growing use of human–computer interaction in museums, there remains a lack of in-depth academic investigation into its impact on visitors’ behavioral intentions regarding museum engagement. This paper employs Cognitive Appraisal Theory, considers human–computer interaction experience as the independent variable, and introduces destination image and satisfaction as mediators to examine their impact on destination loyalty. Based on a survey of 537 participants, the research shows that human–computer interaction experience has a significant positive impact on destination image, satisfaction, and loyalty. Destination image and satisfaction play a partial and sequential mediating role in this relationship. This paper explores the influence mechanism of human–computer interaction experience on destination loyalty and proposes practical interactive solutions for museums, aiming to offer insights for smart tourism research and practice. Full article
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20 pages, 374 KiB  
Article
Hotel Guest Satisfaction: A Predictive and Discriminant Study Using TripAdvisor Ratings
by Quiviny Jorge De Oliveira-Cardoso, José Alberto Martínez-González and Carmen D. Álvarez-Albelo
Adm. Sci. 2025, 15(7), 264; https://doi.org/10.3390/admsci15070264 - 7 Jul 2025
Viewed by 748
Abstract
Understanding and promoting guest satisfaction is central to the economic sustainability of the hospitality industry. Satisfaction influences consumers’ booking intentions, hotel choice, loyalty, and the reputation and performance of accommodation establishments. Thus, accurate decision making by hotel managers relies on trustworthy and easily [...] Read more.
Understanding and promoting guest satisfaction is central to the economic sustainability of the hospitality industry. Satisfaction influences consumers’ booking intentions, hotel choice, loyalty, and the reputation and performance of accommodation establishments. Thus, accurate decision making by hotel managers relies on trustworthy and easily accessible information on the variables that affect guest satisfaction. Nowadays, this information is available through reviews and ratings provided by online platforms, such as TripAdvisor. Indeed, much research into guest satisfaction uses TripAdvisor reviews. However, this study aims to analyse guest satisfaction using only TripAdvisor ratings. These ratings can be more succinct and tractable indicators than reviews. A sample of 118 hotels in Cape Verde and the Azores, two archipelagos belonging to Macaronesia, and a descriptive, predictive, and discriminant methodology are employed for this purpose. Four main results are obtained. First, the rated items on TripAdvisor are consistent with the scientific literature on this topic. Second, TripAdvisor ratings are valid and reliable. Third, TripAdvisor ratings can predict guest satisfaction based on the perceived quality of hotel services. Fourth, there are significant differences in ratings depending on the tourism destination chosen. These results are of interest to researchers, tourists, as well as hotel, destination, and platform managers. Full article
(This article belongs to the Section Strategic Management)
17 pages, 722 KiB  
Article
The Role of Sustainability in Shaping Customer Perceptions at Farmers’ Markets: A Quantitative Analysis
by Fida Ragheb Hassanein, Sandip Solanki, Krishna Murthy Inumula, Amira Daouk, Nadine Abdel Rahman, Suha Tahan and Samah Ibnou-Laaroussi
Sustainability 2025, 17(13), 6095; https://doi.org/10.3390/su17136095 - 3 Jul 2025
Viewed by 486
Abstract
Purpose—This research paper examines the critical factors in customer satisfaction while purchasing fruits and vegetables at farmers’ markets. Design/methodology/approach—This study was conducted using a prepared questionnaire to collect data on a random sample of 235 customers of farmers’ markets in the state of [...] Read more.
Purpose—This research paper examines the critical factors in customer satisfaction while purchasing fruits and vegetables at farmers’ markets. Design/methodology/approach—This study was conducted using a prepared questionnaire to collect data on a random sample of 235 customers of farmers’ markets in the state of Maharashtra, India. The research was carried out in the year 2023. Seven hypotheses were tested concerning the relationships between the variables of interest. The variables of convenience, variety, quality, price, health and hygiene, and service conditions were used as independent constructs and were proxied by reflective indicators. Customer satisfaction and customer loyalty were treated as an exogenous variable and an endogenous variable, respectively. Structural equation modeling was used to investigate the model relationships and confirm the theoretical model. Findings—The findings validate all the reflective indicators used in the study. The latent variables of convenience, variety, quality, price, health and hygiene, and service conditions positively and significantly affect customer satisfaction, and customer satisfaction positively and significantly affects customer loyalty toward farmers’ markets. The structural equation explains approximately 55% of the variation in customer satisfaction related to convenience, variety, price, quality, health and hygiene, and service conditions. Significance—The study results provide insights into the factors that influence consumer behavior and attitudes toward farmers’ markets. By identifying these predictors, this study can help farmers’ markets and other stakeholders develop effective marketing strategies to attract and retain customers, ultimately promoting sustainable food production and consumption. Additionally, the results can inform policymakers on how to support and promote farmers’ markets as healthy and sustainable food sources. Practical implication—By implementing the practical suggestions derived from the implications of this research, farmers’ markets can optimize customer satisfaction, boost customer loyalty, and reinforce their position as valuable contributors to local communities’ well-being and sustainability. Originality/value—The acceptance of farmers’ markets in India as an alternative shopping destination for fruits and vegetables is gradually increasing. This exploratory study conducted on farmers’ markets examined several factors, including price, in assessing customer satisfaction and farmers’ markets’ effectiveness at positioning themselves as shopping destinations for consumers in India. Full article
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34 pages, 1347 KiB  
Article
The Process by Which BTS’s Star Attributes Lead to Loyalty Through Global Fans’ Need Fulfillment and Satisfaction: Implications for Tourism Marketing
by Byung-ju An, Seung-hye Jung, Gui-ho Ahn and Joon-ho Kim
Tour. Hosp. 2025, 6(3), 126; https://doi.org/10.3390/tourhosp6030126 - 2 Jul 2025
Viewed by 865
Abstract
This study examines the psychological mechanisms through which BTS’s perceived star attributes—expertise, authenticity, likability, and similarity—influence fan loyalty within fandom-driven tourism. Anchored in activity theory and content theory of motivation, the proposed model identifies psychological need fulfillment and emotional satisfaction as sequential mediators [...] Read more.
This study examines the psychological mechanisms through which BTS’s perceived star attributes—expertise, authenticity, likability, and similarity—influence fan loyalty within fandom-driven tourism. Anchored in activity theory and content theory of motivation, the proposed model identifies psychological need fulfillment and emotional satisfaction as sequential mediators linking celebrity perception to loyalty behaviors. Data were obtained from 916 BTS fans across six English-speaking countries via a structured online survey. To test the hypothesized relationships, Partial Least Squares Structural Equation Modeling (PLS-SEM) was employed. Results demonstrate that perceived star attributes significantly enhance psychological need fulfillment, which subsequently predicts emotional satisfaction and loyalty. Additionally, the attributes exert direct effects on emotional satisfaction, supporting both reflective and intuitive engagement pathways. All hypothesized paths were statistically significant, and the model exhibited strong overall fit (SRMR = 0.039; NFI = 0.875). Theoretically, this study advances loyalty research by foregrounding the roles of symbolic consumption, emotional resonance, and identity-based alignment in global fandom contexts. Practically, the findings offer insights for tourism marketers, destination planners, and entertainment brands seeking to design emotionally immersive, narrative-rich tourism experiences. Recommendations are provided for developing BTS-themed content aligned with fans’ identity motivations to foster sustained emotional engagement and destination loyalty. Full article
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15 pages, 890 KiB  
Article
Understanding the Mediating Role of Gastronomic Experiences in a World Heritage Site: An Explanatory Approach to the Case of Córdoba (Spain)
by Laura Ortega-Pérez, Cándida María Domínguez-Valerio, Consolación Pascual-García and María del Rosario Ruiz-Robles
Heritage 2025, 8(7), 254; https://doi.org/10.3390/heritage8070254 - 27 Jun 2025
Viewed by 368
Abstract
Gastronomy is an essential element in the visitor’s experience in a given destination, being even more important in those destinations with an important cultural heritage. The study focused on the city of Córdoba (Spain), known for its extensive cultural heritage and for being [...] Read more.
Gastronomy is an essential element in the visitor’s experience in a given destination, being even more important in those destinations with an important cultural heritage. The study focused on the city of Córdoba (Spain), known for its extensive cultural heritage and for being the city with the most World Heritage declarations in the world, with four of them. Based on a total of 467 valid questionnaires, a structural equation analysis (PLS-SEM) was carried out. Of a total of four hypotheses proposed, the influence of all of them was confirmed except for the one that hypothesized an influence of perceived gastronomic value on loyalty to a gastronomic destination, thus confirming the overall mediating effect of gastronomic experiences between the two variables mentioned above. Furthermore, the influence of gastronomic satisfaction on loyalty to a gastronomic destination was evident, with no mediating effect of gastronomic experiences in this case. The results obtained can be of great help to decision-makers, both public and private, in establishing gastronomic proposals that are genuine, sensorially rich, and strongly culturally rooted, thus enhancing the cultural experience. Full article
(This article belongs to the Section Cultural Heritage)
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15 pages, 234 KiB  
Article
Cultural Dimensions of Trade Fairs: A Longitudinal Analysis of Urban Development and Destination Loyalty in Thessaloniki
by Dimitris Kourkouridis and Asimenia Salepaki
Urban Sci. 2025, 9(7), 237; https://doi.org/10.3390/urbansci9070237 - 24 Jun 2025
Viewed by 323
Abstract
Trade fairs are not only commercial platforms but also catalysts for urban development, city branding, and international engagement. This longitudinal study analyzes data from trade fair exhibitors from China, the United Arab Emirates (UAE), and Germany to examine how cultural differences influence their [...] Read more.
Trade fairs are not only commercial platforms but also catalysts for urban development, city branding, and international engagement. This longitudinal study analyzes data from trade fair exhibitors from China, the United Arab Emirates (UAE), and Germany to examine how cultural differences influence their experiences, satisfaction, and destination loyalty within the urban landscape of Thessaloniki. By adopting Social Exchange Theory (S.E.T.) as a framework, this research applies a mixed-methods approach, combining surveys and in-depth interviews conducted over multiple years (2017–2024) at the 82nd, 86th, and 88th Thessaloniki International Fair (T.I.F.). The empirical material consists of 226 survey responses (116 from China, 44 from the UAE, and 84 from Germany) and 52 semi-structured interviews, analyzed using descriptive and non-parametric statistics, alongside thematic interpretation of qualitative data. Findings reveal distinct exhibitor expectations. These cultural distinctions shape their perceptions of Thessaloniki’s infrastructure, services, and overall urban experience, influencing their likelihood to revisit or recommend the city. This study underscores the long-term role of trade fairs in shaping urban economies and offers insights into how cities can leverage international exhibitions for sustainable urban growth. Policy recommendations highlight the need for tailored infrastructural improvements, strategic city branding initiatives, and cultural adaptations to enhance exhibitor engagement and maximize the economic impact of global events. Full article
19 pages, 644 KiB  
Article
Motivations, Quality, and Loyalty: Keys to Sustainable Adventure Tourism in Natural Destinations
by Miguel Orden-Mejía, Mauricio Carvache-Franco, Olenka Palomino, Orly Carvache-Franco, Lidia Minchenkova, Aracelly Núñez-Naranjo, Aleksandra Minchenkova and Wilmer Carvache-Franco
Sustainability 2025, 17(13), 5789; https://doi.org/10.3390/su17135789 - 24 Jun 2025
Viewed by 628
Abstract
This study examines the key factors that influence tourists’ perceptions of destination quality and loyalty in the context of adventure tourism in Santa Elena, Ecuador, an emerging destination in Latin America. A quantitative approach was used, with data collected through an online questionnaire [...] Read more.
This study examines the key factors that influence tourists’ perceptions of destination quality and loyalty in the context of adventure tourism in Santa Elena, Ecuador, an emerging destination in Latin America. A quantitative approach was used, with data collected through an online questionnaire completed by 318 participants. Structural equation modeling was conducted using SmartPLS 4 to examine the relationships between motivational constructs (intellectual curiosity, health assurance, stress relief, physical condition, and social connection), perceived destination quality, and loyalty. The findings reveal that health assurance (β = 0.395, p < 0.001), stress relief (β = 0.417, p < 0.001), and intellectual curiosity (β = 0.143, p = 0.010) significantly influence perceived destination quality, while social connection and physical condition did not show significant effects. Moreover, perceived destination quality strongly predicts tourist loyalty (β = 0.634, p < 0.001). The model explains 63.5% of the variance in destination quality and 48.1% of that in loyalty. These results highlight the importance of post-pandemic health concerns, emotional well-being, and intellectual engagement as drivers of satisfaction and loyalty in adventure tourism. While existing research has largely focused on motivations and quality perceptions in adventure tourism within developed regions, studies in post-pandemic settings across Latin America—especially using validated structural models—remain scarce. This study also contributes to filling a gap in the literature by analyzing post-pandemic tourist behavior in Latin America, an underexplored context in existing research on sustainable and adventure tourism. The findings offer theoretical contributions to the field of adventure tourism and practical recommendations for destination managers seeking to enhance their competitiveness and visitor retention in the post-pandemic context. Full article
(This article belongs to the Special Issue Sustainable Tourism Management and Marketing)
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24 pages, 713 KiB  
Article
Discovering the Dynamics and Impact of Motorcycle Tourism: Insights into Rural Events, Cultural Interaction, and Sustainability
by Anabela Monteiro, Sofia Lopes and Manuel Do Carmo
Sustainability 2025, 17(13), 5733; https://doi.org/10.3390/su17135733 - 22 Jun 2025
Viewed by 1039
Abstract
This study explores the dynamics of motorcycle tourism in rural areas and its potential contribution to sustainable and regenerative development. A bibliometric analysis of management-related publications was conducted using the Web of Science Core Collection, focusing on topics such as tourism, motivation, rurality, [...] Read more.
This study explores the dynamics of motorcycle tourism in rural areas and its potential contribution to sustainable and regenerative development. A bibliometric analysis of management-related publications was conducted using the Web of Science Core Collection, focusing on topics such as tourism, motivation, rurality, and motorcycling. VOSviewer software (version 1.6.20) was employed to support this analysis. Based on the literature, a theoretical framework was developed, leading to four research hypotheses that aimed to empirically examine the relationships between cultural motivation, community interaction, type of accommodation, event location, and tourist behaviour. To test these hypotheses, structured questionnaires were distributed in person during rural motorcycling events in Portugal, yielding a valid sample of 233 respondents. The data were analysed using SPSS 28 software via statistical methods to reduce dimensionality and identify latent structures, chi-square tests, and logistic regression. The results confirmed all four hypotheses, highlighting the importance of cultural motivation for return intentions, community interaction for perceived authenticity, accommodation type for destination recommendations, and event location for overall satisfaction. The study also identifies gender-related differences and reinforces the value of immersive, co-created experiences in enhancing the competitiveness of rural destinations. This theoretical contribution supports the advancement of motorcycle tourism as a sustainable niche while offering practical guidance for inclusive and regenerative tourism planning. Full article
(This article belongs to the Section Sustainable Urban and Rural Development)
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19 pages, 956 KiB  
Article
Fostering Sustainable Rural Tourism Post-COVID-19: Determinants of Revisit Intention Among Costa Rican Tourists
by Marlen Treviño-Villalobos, Luis Felipe Sancho-Jiménez, Mauricio Carvache-Franco, Ana Gabriela Víquez-Paniagua, Orly Carvache-Franco and Wilmer Carvache-Franco
Sustainability 2025, 17(12), 5231; https://doi.org/10.3390/su17125231 - 6 Jun 2025
Viewed by 654
Abstract
This study aims to identify the factors that influence the behavior of Costa Rican tourists visiting rural destinations after the COVID-19 pandemic, thereby contributing to sustainable rural tourism development. The study applies data analysis using the partial least squares (PLS) regression technique to [...] Read more.
This study aims to identify the factors that influence the behavior of Costa Rican tourists visiting rural destinations after the COVID-19 pandemic, thereby contributing to sustainable rural tourism development. The study applies data analysis using the partial least squares (PLS) regression technique to evaluate a reflective measurement model, based on data collected via a questionnaire. The evidence indicates that for the analyzed destination, the most significant factors influencing the behavior of Costa Rican tourists visiting rural destinations after the COVID-19 pandemic are learning, ICTs, and, in particular, relaxation. Although biosecurity and social influence do not affect the intention to return, these findings highlight the crucial role of learning and ICTs in the tourist experience and loyalty to the destination. This study contributes novel empirical insights to the still limited post-pandemic research on rural tourism, by providing current information on changes in tourist behavior in a specific post-pandemic context. Additionally, it focuses on a popular rural tourist destination in Costa Rica, offering a deeper understanding of a less explored tourism segment, as most previous studies have examined urban or international tourism. Specifically, this research addresses the gap regarding domestic tourist behavior in rural areas using a quantitative approach (PLS), revealing key drivers of return intention. The findings may also be relevant for rural destinations facing similar post-pandemic challenges in other countries. Full article
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24 pages, 345 KiB  
Article
Sustainable Tourism: Factors Influencing Arab Tourists’ Intention to Revisit Turkish Destinations
by Abdulfattah Yaghi, Husam Aldean Yaghi and Murat Bayrak
Sustainability 2025, 17(11), 5194; https://doi.org/10.3390/su17115194 - 5 Jun 2025
Cited by 1 | Viewed by 1157
Abstract
This study explores the factors influencing Arab tourists’ intention to revisit Turkish destinations, contributing to the theoretical discourse on tourist behavior, destination loyalty, and sustainable tourism development. Over the past decade, Türkiye (Turkey) has experienced a steady increase in tourists, with Arab visitors [...] Read more.
This study explores the factors influencing Arab tourists’ intention to revisit Turkish destinations, contributing to the theoretical discourse on tourist behavior, destination loyalty, and sustainable tourism development. Over the past decade, Türkiye (Turkey) has experienced a steady increase in tourists, with Arab visitors forming a significant segment. This growing market segment presents unique opportunities and challenges that remain understudied in academic literature. Despite their prominence, limited research exists on Arab tourists’ behavior, needs, and experiences in Türkiye. This study employs a mixed-method approach, combining surveys and interviews conducted between July and December 2024. Data from 713 surveys and 14 interviews were analyzed, revealing that 72% of Arab tourists were satisfied with their current visit, 49% with previous visits, 57% indicated a strong intention to revisit, and 81% recommended Turkish destinations to others. The study identifies seven key dimensions of revisit intention through Exploratory Factor Analysis that collectively explain 79.841% of the variance in revisit intention. The regression analysis demonstrates how different factors contribute to revisit decisions, with overall satisfaction (β = 0.622), loyalty (β = 0.521), financial status (β = 0.507), behavior of staff and locals (β = 0.484), cultural and social appeal (β = 0.478), overall experiences (β = 0.329), educational level (β = 0.333), accessibility and convenience (β = 0.288), service quality (β = 0.216), and length of stay (β = 0.128) emerging as significant predictors. These findings underscore the complexity of the decision-making process, suggesting that no single theory can fully explain tourists’ behavior and the sustainability of their visits. The study recommends further exploration of the proposed model and investments in tourism staff training, particularly in foreign languages, to enhance service quality and encourage repeat visits. Addressing issues such as unprofessional behavior and language barriers can improve overall satisfaction and loyalty, increasing the likelihood of Arab tourists revisiting Türkiye. This research highlights the importance of sustainable tourism practices in fostering long-term economic and social benefits for Turkish destinations. Full article
18 pages, 818 KiB  
Article
Tourist Motivations and Segmentation in Coastal Tourism: A Study in Montañita, Ecuador
by Mauricio Carvache-Franco, Lidija Bagarić, Orly Carvache-Franco and Wilmer Carvache-Franco
Sustainability 2025, 17(11), 4899; https://doi.org/10.3390/su17114899 - 27 May 2025
Viewed by 1184
Abstract
Coastal tourism benefits the sustainability of destinations and includes a wide range of experiences related to sun and sand, culture, nature, and social interactions. This study aimed to (i) identify the motivations driving tourists to coastal destinations, (ii) determine the tourist segments in [...] Read more.
Coastal tourism benefits the sustainability of destinations and includes a wide range of experiences related to sun and sand, culture, nature, and social interactions. This study aimed to (i) identify the motivations driving tourists to coastal destinations, (ii) determine the tourist segments in these destinations, and (iii) examine the relationship between these tourist segments and satisfaction and loyalty. The research was conducted in Montañita, Ecuador, a renowned surfing and water sports destination frequented by both national and international tourists. The sample consisted of 380 valid questionnaires, analyzed using factor analysis, K-means clustering, and Pearson’s chi-square test. The findings revealed five motivational dimensions: Culture and Nature, Novelty and Social Interaction, Sun and Beach, Sports, and Entertainment. Two distinct tourist segments were also identified: Multiple Motives tourists and Sun and Beach tourists. Among these, the Multiple Motives group exhibited higher levels of satisfaction and loyalty. These insights are valuable for destination managers and tourism service providers, offering practical applications for enhancing visitor experiences. Additionally, this study contributes to the existing academic literature on coastal tourism. Full article
(This article belongs to the Special Issue Sustainable Tourism Management and Marketing)
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15 pages, 814 KiB  
Article
Contributions of Sustainable Tourist Behavior in Food Events to the Cultural Identity of Destinations
by María-Dolores Sánchez-Sánchez, Carmen de Pablos-Heredero and José Luis Montes-Botella
Tour. Hosp. 2025, 6(2), 93; https://doi.org/10.3390/tourhosp6020093 - 22 May 2025
Cited by 1 | Viewed by 509
Abstract
Gastronomic event tourism is an emerging phenomenon that attracts an increasing number of tourists seeking a memorable gastronomic experience based on its cultural uniqueness, highlighting the need to understand the behavior of this tourism demand. This study proposes a model to determine the [...] Read more.
Gastronomic event tourism is an emerging phenomenon that attracts an increasing number of tourists seeking a memorable gastronomic experience based on its cultural uniqueness, highlighting the need to understand the behavior of this tourism demand. This study proposes a model to determine the importance of food tourism events in developing the cultural identity of tourist destinations by analyzing the tourist experience concerning their motivation, satisfaction, and loyalty, understood as variables of sustainable tourism behavior. The hypotheses in the model have been tested using non-linear structural equations modeling (SEM), estimated with data from the Resident Tourism Survey of the National Statistics Institute (NSI), on domestic demand for value-added gastronomic tourism in Spain. The data analyzed covers the period from January 2019 to December 2022 (n = 3483). The results show a significant relationship between the variables influencing overall tourist satisfaction with gastronomic events and tourist loyalty. This research provides knowledge on the behavior of gastronomically motivated tourists with practical implications for destinations, aimed at improving decision-making in the definition of tourism strategies, focusing on the preservation and enhancement of their gastronomic offer as a cultural identity through the offer of food events. Full article
(This article belongs to the Special Issue Innovations as a Factor of Competitiveness in Tourism, 2nd Edition)
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15 pages, 1017 KiB  
Article
Destination Image and Brand Value as Predictors of Tourist Behavior: Happiness as a Mediating Link
by Deyber Jimenez-García, Ovet Espinoza Heredia, Eduar Cruz Lizana, Jose Joel Cruz-Tarrillo and Dany Yudet Millones-Liza
Adm. Sci. 2025, 15(5), 176; https://doi.org/10.3390/admsci15050176 - 9 May 2025
Viewed by 1092
Abstract
Tourism has become one of the most important industries in the business world, significantly impacting various economies. In order to have a better understanding of tourist behavior, this study aims to examine the image of the destination and the value of the brand [...] Read more.
Tourism has become one of the most important industries in the business world, significantly impacting various economies. In order to have a better understanding of tourist behavior, this study aims to examine the image of the destination and the value of the brand as predictors of the behavior of tourists, assuming happiness as a mediating link. From a quantitative, non-experimental and cross-sectional methodological perspective, the information of a sample of 425 tourists was analyzed. The results support that tourist happiness predicts their intention to revisit a tourist destination (Path Coefficient 0.921). Also, tourist happiness and the intention to revisit predict the intention to recommend a tourist place. These results suggest that tourist happiness plays a fundamental role in aspects such as loyalty and the promotion of a destination, so it is important for tourism companies to promote tourist happiness as a marketing strategy that drives them to word-of-mouth recommendations and the intention to revisit a tourist destination. Full article
(This article belongs to the Special Issue Challenges and Future Trends of Tourism Management)
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26 pages, 3508 KiB  
Article
The Use of Local Ingredients in Shaping Tourist Experience: The Case of Allium ursinum and Revisit Intention in Rural Destinations of Serbia
by Tamara Gajić, Sonja P. Veljović, Marko D. Petrović, Ivana Blešić, Milan M. Radovanović, Slavica Malinović Milićević, Ana Milanović Pešić, Yerlan Issakov and Dariga M. Khamitova
Foods 2025, 14(9), 1527; https://doi.org/10.3390/foods14091527 - 27 Apr 2025
Cited by 1 | Viewed by 544
Abstract
This study explores the role of Allium ursinum L. in shaping authentic gastronomic experiences and its influence on tourists’ perceptions and revisit intentions in rural destinations. Allium ursinum was selected due to its cultural symbolism, seasonal availability, and traditional culinary use, particularly in [...] Read more.
This study explores the role of Allium ursinum L. in shaping authentic gastronomic experiences and its influence on tourists’ perceptions and revisit intentions in rural destinations. Allium ursinum was selected due to its cultural symbolism, seasonal availability, and traditional culinary use, particularly in Serbia. The study applies the SOR (Stimulus–Organism–Response) model to investigate how cognitive and affective responses elicited by interactions with this plant shape tourist behavior. A structured questionnaire was administered to 336 tourists who had consumed food containing Allium ursinum in ten rural destinations across the Republic of Serbia. The findings emphasize the importance of cognitive responses, such as authenticity perception, knowledge acquisition, and cultural understanding, which in turn influence affective responses, including enjoyment, emotional involvement, and flow state. While positive emotions enhance attachment to local food and revisit intention, the subjective nature of these assessments calls for caution when generalizing. The study contributes to the literature by identifying sensory and emotional mechanisms that link local food ingredients with tourist loyalty. This is the first study to empirically test the SOR model using a local plant ingredient in a rural tourism context. Full article
(This article belongs to the Special Issue How Does Consumers’ Perception Influence Their Food Choices?)
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