- Article
6 Citations
2,866 Views
12 Pages
Effect of Different Packaging Strategies on the Secondary Shelf Life of Young and Structured Red Wine
- Alessandro Bianchi,
- Isabella Taglieri,
- Monica Macaluso,
- Chiara Sanmartin,
- Angela Zinnai and
- Francesca Venturi
When bottled wine is opened, a completely different scenario occurs that can accelerate the oxidation of the product. This is called the secondary shelf life (SSL), which is generally shorter and less predictable than the primary shelf life (PSL). In...