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32 pages, 1971 KiB  
Review
Research Progress in the Detection of Mycotoxins in Cereals and Their Products by Vibrational Spectroscopy
by Jihong Deng, Mingxing Zhao and Hui Jiang
Foods 2025, 14(15), 2688; https://doi.org/10.3390/foods14152688 - 30 Jul 2025
Viewed by 160
Abstract
Grains and their derivatives play a crucial role as staple foods for the global population. Identifying grains in the food chain that are free from mycotoxin contamination is essential. Researchers have explored various traditional detection methods to address this concern. However, as grain [...] Read more.
Grains and their derivatives play a crucial role as staple foods for the global population. Identifying grains in the food chain that are free from mycotoxin contamination is essential. Researchers have explored various traditional detection methods to address this concern. However, as grain consumption becomes increasingly time-sensitive and dynamic, traditional approaches face growing limitations. In recent years, emerging techniques—particularly molecular-based vibrational spectroscopy methods such as visible–near-infrared (Vis–NIR), near-infrared (NIR), Raman, mid-infrared (MIR) spectroscopy, and hyperspectral imaging (HSI)—have been applied to assess fungal contamination in grains and their products. This review summarizes research advances and applications of vibrational spectroscopy in detecting mycotoxins in grains from 2019 to 2025. The fundamentals of their work, information acquisition characteristics and their applicability in food matrices were outlined. The findings indicate that vibrational spectroscopy techniques can serve as valuable tools for identifying fungal contamination risks during the production, transportation, and storage of grains and related products, with each technique suited to specific applications. Given the close link between grain-based foods and humans, future efforts should further enhance the practicality of vibrational spectroscopy by simultaneously optimizing spectral analysis strategies across multiple aspects, including chemometrics, model transfer, and data-driven artificial intelligence. Full article
(This article belongs to the Section Food Analytical Methods)
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22 pages, 3506 KiB  
Review
Spectroscopic and Imaging Technologies Combined with Machine Learning for Intelligent Perception of Pesticide Residues in Fruits and Vegetables
by Haiyan He, Zhoutao Li, Qian Qin, Yue Yu, Yuanxin Guo, Sheng Cai and Zhanming Li
Foods 2025, 14(15), 2679; https://doi.org/10.3390/foods14152679 - 30 Jul 2025
Viewed by 318
Abstract
Pesticide residues in fruits and vegetables pose a serious threat to food safety. Traditional detection methods have defects such as complex operation, high cost, and long detection time. Therefore, it is of great significance to develop rapid, non-destructive, and efficient detection technologies and [...] Read more.
Pesticide residues in fruits and vegetables pose a serious threat to food safety. Traditional detection methods have defects such as complex operation, high cost, and long detection time. Therefore, it is of great significance to develop rapid, non-destructive, and efficient detection technologies and equipment. In recent years, the combination of spectroscopic techniques and imaging technologies with machine learning algorithms has developed rapidly, providing a new attempt to solve this problem. This review focuses on the research progress of the combination of spectroscopic techniques (near-infrared spectroscopy (NIRS), hyperspectral imaging technology (HSI), surface-enhanced Raman scattering (SERS), laser-induced breakdown spectroscopy (LIBS), and imaging techniques (visible light (VIS) imaging, NIRS imaging, HSI technology, terahertz imaging) with machine learning algorithms in the detection of pesticide residues in fruits and vegetables. It also explores the huge challenges faced by the application of spectroscopic and imaging technologies combined with machine learning algorithms in the intelligent perception of pesticide residues in fruits and vegetables: the performance of machine learning models requires further enhancement, the fusion of imaging and spectral data presents technical difficulties, and the commercialization of hardware devices remains underdeveloped. This review has proposed an innovative method that integrates spectral and image data, enhancing the accuracy of pesticide residue detection through the construction of interpretable machine learning algorithms, and providing support for the intelligent sensing and analysis of agricultural and food products. Full article
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17 pages, 4139 KiB  
Article
Design and Development of an Intelligent Chlorophyll Content Detection System for Cotton Leaves
by Wu Wei, Lixin Zhang, Xue Hu and Siyao Yu
Processes 2025, 13(8), 2329; https://doi.org/10.3390/pr13082329 - 22 Jul 2025
Viewed by 222
Abstract
In order to meet the needs for the rapid detection of crop growth and support variable management in farmland, an intelligent chlorophyll content in cotton leaves (CCC) detection system based on hyperspectral imaging (HSI) technology was designed and developed. The system includes a [...] Read more.
In order to meet the needs for the rapid detection of crop growth and support variable management in farmland, an intelligent chlorophyll content in cotton leaves (CCC) detection system based on hyperspectral imaging (HSI) technology was designed and developed. The system includes a near-infrared (NIR) hyperspectral image acquisition module, a spectral extraction module, a main control processor module, a model acceleration module, a display module, and a power module, which are used to achieve rapid and non-destructive detection of chlorophyll content. Firstly, spectral images of cotton canopy leaves during the seedling, budding, and flowering-boll stages were collected, and the dataset was optimized using the first-order differential algorithm (1D) and Savitzky–Golay five-term quadratic smoothing (SG) algorithm. The results showed that SG had better processing performance. Secondly, the sparrow search algorithm optimized backpropagation neural network (SSA-BPNN) and one-dimensional convolutional neural network (1DCNN) algorithms were selected to establish a chlorophyll content detection model. The results showed that the determination coefficients Rp2 of the chlorophyll SG-1DCNN detection model during the seedling, budding, and flowering-boll stages were 0.92, 0.97, and 0.95, respectively, and the model performance was superior to SG-SSA-BPNN. Therefore, the SG-1DCNN model was embedded into the detection system. Finally, a CCC intelligent detection system was developed using Python 3.12.3, MATLAB 2020b, and ENVI, and the system was subjected to application testing. The results showed that the average detection accuracy of the CCC intelligent detection system in the three stages was 98.522%, 99.132%, and 97.449%, respectively. Meanwhile, the average detection time for the samples is only 20.12 s. The research results can effectively solve the problem of detecting the nutritional status of cotton in the field environment, meet the real-time detection needs of the field environment, and provide solutions and technical support for the intelligent perception of crop production. Full article
(This article belongs to the Special Issue Design and Control of Complex and Intelligent Systems)
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26 pages, 6371 KiB  
Article
Growth Stages Discrimination of Multi-Cultivar Navel Oranges Using the Fusion of Near-Infrared Hyperspectral Imaging and Machine Vision with Deep Learning
by Chunyan Zhao, Zhong Ren, Yue Li, Jia Zhang and Weinan Shi
Agriculture 2025, 15(14), 1530; https://doi.org/10.3390/agriculture15141530 - 15 Jul 2025
Viewed by 260
Abstract
To noninvasively and precisely discriminate among the growth stages of multiple cultivars of navel oranges simultaneously, the fusion of the technologies of near-infrared (NIR) hyperspectral imaging (HSI) combined with machine vision (MV) and deep learning is employed. NIR reflectance spectra and hyperspectral and [...] Read more.
To noninvasively and precisely discriminate among the growth stages of multiple cultivars of navel oranges simultaneously, the fusion of the technologies of near-infrared (NIR) hyperspectral imaging (HSI) combined with machine vision (MV) and deep learning is employed. NIR reflectance spectra and hyperspectral and RGB images for 740 Gannan navel oranges of five cultivars are collected. Based on preprocessed spectra, optimally selected hyperspectral images, and registered RGB images, a dual-branch multi-modal feature fusion convolutional neural network (CNN) model is established. In this model, a spectral branch is designed to extract spectral features reflecting internal compositional variations, while the image branch is utilized to extract external color and texture features from the integration of hyperspectral and RGB images. Finally, growth stages are determined via the fusion of features. To validate the availability of the proposed method, various machine-learning and deep-learning models are compared for single-modal and multi-modal data. The results demonstrate that multi-modal feature fusion of HSI and MV combined with the constructed dual-branch CNN deep-learning model yields excellent growth stage discrimination in navel oranges, achieving an accuracy, recall rate, precision, F1 score, and kappa coefficient on the testing set are 95.95%, 96.66%, 96.76%, 96.69%, and 0.9481, respectively, providing a prominent way to precisely monitor the growth stages of fruits. Full article
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19 pages, 3564 KiB  
Article
Surface Ice Detection Using Hyperspectral Imaging and Machine Learning
by Steve Vanlanduit, Arnaud De Vooght and Thomas De Kerf
Sensors 2025, 25(14), 4322; https://doi.org/10.3390/s25144322 - 10 Jul 2025
Viewed by 314
Abstract
Ice formation on critical infrastructure such as wind turbine blades can lead to severe performance degradation and safety hazards. This study investigates the use of hyperspectral imaging (HSI) combined with machine learning to detect and classify ice on various coated and uncoated surfaces. [...] Read more.
Ice formation on critical infrastructure such as wind turbine blades can lead to severe performance degradation and safety hazards. This study investigates the use of hyperspectral imaging (HSI) combined with machine learning to detect and classify ice on various coated and uncoated surfaces. Hyperspectral reflectance data were acquired using a push-broom HSI system under controlled laboratory conditions, with ice and rime ice generated using a thermoelectric cooling setup. Support Vector Machine (SVM) and Random Forest (RF) classifiers were trained on uncoated aluminum samples and evaluated on surfaces with different coatings to assess model generalization. Both models achieved high classification accuracy, though performance declined on black-coated surfaces due to increased absorbance by the coating. The study further examined the impact of spectral band reduction to simulate different sensor types (e.g., NIR vs. SWIR), revealing that model performance is sensitive to wavelength range, with SVM performing optimally in a reduced band set and RF benefiting from the full spectral range. A multiclass classification approach using RF successfully distinguished between glaze and rime ice, offering insights into more targeted mitigation strategies. The results confirm the potential of HSI and machine learning as robust tools for surface ice monitoring in safety-critical environments. Full article
(This article belongs to the Section Optical Sensors)
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24 pages, 2324 KiB  
Article
FUSE-Net: Multi-Scale CNN for NIR Band Prediction from RGB Using GNDVI-Guided Green Channel Enhancement
by Gwanghyeong Lee, Deepak Ghimire, Donghoon Kim, Sewoon Cho, Byoungjun Kim and Sunghwan Jeong
Sensors 2025, 25(13), 4076; https://doi.org/10.3390/s25134076 - 30 Jun 2025
Viewed by 420
Abstract
Hyperspectral imaging (HSI) is a powerful tool for precision imaging tasks such as vegetation analysis, but its widespread use remains limited due to the high cost of equipment and challenges in data acquisition. To explore a more accessible alternative, we propose a Green [...] Read more.
Hyperspectral imaging (HSI) is a powerful tool for precision imaging tasks such as vegetation analysis, but its widespread use remains limited due to the high cost of equipment and challenges in data acquisition. To explore a more accessible alternative, we propose a Green Normalized Difference Vegetation Index (GNDVI)-guided green channel adjustment method, termed G-RGB, which enables the estimation of near-infrared (NIR) reflectance from standard RGB image inputs. The G-RGB method enhances the green channel to encode NIR-like information, generating a spectrally enriched representation. Building on this, we introduce FUSE-Net, a novel deep learning model that combines multi-scale convolutional layers and MLP-Mixer-based channel learning to effectively model spatial and spectral dependencies. For evaluation, we constructed a high-resolution RGB-HSI paired dataset by capturing basil leaves under controlled conditions. Through ablation studies and band combination analysis, we assessed the model’s ability to recover spectral information. The experimental results showed that the G-RGB input consistently outperformed unmodified RGB across multiple metrics, including mean squared error (MSE), peak signal-to-noise ratio (PSNR), spectral correlation coefficient (SCC), and structural similarity (SSIM), with the best performance observed when paired with FUSE-Net. While our method does not replace true NIR data, it offers a viable approximation during inference when only RGB images are available, supporting cost-effective analysis in scenarios where HSI systems are inaccessible. Full article
(This article belongs to the Section Intelligent Sensors)
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13 pages, 320 KiB  
Review
Conventional Near-Infrared Spectroscopy and Hyperspectral Imaging: Similarities, Differences, Advantages, and Limitations
by Daniel Cozzolino
Molecules 2025, 30(12), 2479; https://doi.org/10.3390/molecules30122479 - 6 Jun 2025
Viewed by 579
Abstract
Although, the use of sensors is increasing in a wide range of fields with great success (e.g., food, environment, pharma, etc.), their uptake is slow and lower than other innovations. While the uptake is low, some users, producers, and service industries are continuing [...] Read more.
Although, the use of sensors is increasing in a wide range of fields with great success (e.g., food, environment, pharma, etc.), their uptake is slow and lower than other innovations. While the uptake is low, some users, producers, and service industries are continuing to benefit from the incorporation of technology in their business. Among these technologies, vibrational spectroscopy has demonstrated its benefits and versatility in a wide range of applications. Both conventional near-infrared (NIR) spectroscopy and hyperspectral imaging (HSI) systems are two of the main techniques utilized in a wide range of applications in different fields. These techniques use the NIR region of the electromagnetic spectrum (750–2500 nm). Specifically, NIR-HSI systems provide spatial information and spectral data, while conventional NIR spectroscopy provides spectral information from a single point. Even though there is a clear distinction between both techniques in terms of their benefits, confusion still exists among users about their similarities and differences. This paper provides a critical discussion of the main advantages and limitations of both techniques, focusing on food science applications. Full article
(This article belongs to the Special Issue Materials Investigation Through Vibrational Spectroscopy/Microscopy)
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20 pages, 3647 KiB  
Article
Monitoring and Discrimination of Salt Stress in Salix matsudana × alba Using Vis/NIR-HSI Technology
by Zhenan Chen, Haoqi Wu, Handong Gao, Xiaoming Xue and Guangyu Wang
Forests 2025, 16(3), 538; https://doi.org/10.3390/f16030538 - 19 Mar 2025
Viewed by 408
Abstract
(1) Background: Salt stress poses a significant challenge to plant productivity, particularly in forestry and agriculture. This research explored the physiological adaptations of Salix matsudana × alba to varying salt stress levels and assessed the utility of hyperspectral imaging (HSI) integrated with machine [...] Read more.
(1) Background: Salt stress poses a significant challenge to plant productivity, particularly in forestry and agriculture. This research explored the physiological adaptations of Salix matsudana × alba to varying salt stress levels and assessed the utility of hyperspectral imaging (HSI) integrated with machine learning for stress detection; (2) Methods: Physiological metrics, such as photosynthesis, chlorophyll concentration, antioxidant enzyme activity, proline levels, membrane stability, and malondialdehyde (MDA) accumulation, were analyzed under controlled experimental conditions. Spectral data in the visible (Vis) and near-infrared (NIR) ranges were acquired, with preprocessing techniques enhancing data precision. The study established quantitative detection models for physiological indicators and developed a salt stress monitoring model; (3) Results: Photosynthetic efficiency and chlorophyll synthesis while elevating oxidative damage indicators, including enzyme activity, proline content, and membrane permeability. Strong correlations between spectral signatures and physiological changes highlighted HSI’s effectiveness for early stress detection. Among the machine learning models, the Convolutional Neural Network (CNN) trained on Vis+NIR data with standard normal variate (SNV) preprocessing achieved 100% classification accuracy; (4) Conclusions: The results demonstrated that HSI, coupled with modeling techniques, is a powerful non-invasive tool for real-time monitoring of salt stress, providing valuable insights for early intervention and contributing to sustainable agricultural and forestry practices. Full article
(This article belongs to the Section Forest Inventory, Modeling and Remote Sensing)
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34 pages, 958 KiB  
Review
The Development of Optical Sensing Techniques as Digital Tools to Predict the Sensory Quality of Red Meat: A Review
by Georgios Anagnostou, Alessandro Ferragina, Emily C. Crofton, Jesus Maria Frias Celayeta and Ruth M. Hamill
Appl. Sci. 2025, 15(4), 1719; https://doi.org/10.3390/app15041719 - 8 Feb 2025
Cited by 1 | Viewed by 1505
Abstract
The sensory quality of meat, encompassing the traits of appearance, texture, and flavour, is essential to consumer acceptance. Conventional quality assessment techniques, such as instrumental methods and trained sensory panels, often face limitations due to their destructive and time-consuming nature. In recent years, [...] Read more.
The sensory quality of meat, encompassing the traits of appearance, texture, and flavour, is essential to consumer acceptance. Conventional quality assessment techniques, such as instrumental methods and trained sensory panels, often face limitations due to their destructive and time-consuming nature. In recent years, optical sensing techniques have emerged as a fast, non-invasive, and non-destructive technique for the prediction of quality attributes in meat and meat products, achieving prediction accuracies of over 90%. This review critically examines the potential of optical sensing techniques, such as near-infrared spectroscopy (NIRS), Raman spectroscopy, and hyperspectral imaging (HSI), to inform about the sensory attributes of red meat, aligning with industrial demands for early information on the predicted sensory performance of inventory to support meeting consumer requirements. Recent trends and the remaining challenges associated with these techniques will be described. While technical issues related to spectral data acquisition and data processing are important challenges when considering industrial implementation, overall, optical sensing techniques, in tandem with recent developments in digitalisation and data analytics, provide potential for the online prediction of meat sensory quality in the meat processing industries. Establishing technologies for enhanced information on the product and improved possibilities for quality control will help the industry to meet consumer demands for a consistent quality of product. Full article
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20 pages, 2839 KiB  
Article
Vis/NIR Spectroscopy and Vis/NIR Hyperspectral Imaging for Non-Destructive Monitoring of Apricot Fruit Internal Quality with Machine Learning
by Tiziana Amoriello, Roberto Ciorba, Gaia Ruggiero, Francesca Masciola, Daniela Scutaru and Roberto Ciccoritti
Foods 2025, 14(2), 196; https://doi.org/10.3390/foods14020196 - 10 Jan 2025
Cited by 5 | Viewed by 2080
Abstract
The fruit supply chain requires simple, non-destructive, and fast tools for quality evaluation both in the field and during the post-harvest phase. In this study, a portable visible and near-infrared (Vis/NIR) spectrophotometer and a portable Vis/NIR hyperspectral imaging (HSI) device were tested to [...] Read more.
The fruit supply chain requires simple, non-destructive, and fast tools for quality evaluation both in the field and during the post-harvest phase. In this study, a portable visible and near-infrared (Vis/NIR) spectrophotometer and a portable Vis/NIR hyperspectral imaging (HSI) device were tested to highlight genetic differences among apricot cultivars, and to develop multi-cultivar and multi-year models for the most important marketable attributes (total soluble solids, TSS; titratable acidity, TA; dry matter, DM). To do this, the fruits of seventeen cultivars from a single experimental orchard harvested at the commercial maturity stage were considered. Spectral data emphasized genetic similarities and differences among the cultivars, capturing changes in the pigment content and macro components of the apricot samples. In recent years, machine learning techniques, such as artificial neural networks (ANNs), have been successfully applied to more efficiently extract valuable information from spectral data and to accurately predict quality traits. In this study, prediction models were developed based on a multilayer perceptron artificial neural network (ANN-MLP) combined with the Levenberg–Marquardt learning algorithm. Regarding the Vis/NIR spectrophotometer dataset, good predictive performances were achieved for TSS (R2 = 0.855) and DM (R2 = 0.857), while the performance for TA was unsatisfactory (R2 = 0.681). In contrast, the optimal predictive ability was found for models of the HSI dataset (TSS: R2 = 0.904; DM: R2 = 0.918, TA: R2 = 0.811), as confirmed by external validation. Moreover, the ANN allowed us to identify the most predictive input spectral regions for each model. The results showed the potential of Vis/NIR spectroscopy as an alternative to traditional destructive methods to monitor the qualitative traits of apricot fruits, reducing the time and costs of analyses. Full article
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19 pages, 7696 KiB  
Article
Hyperspectral Imaging for Detecting Plastic Debris on Shoreline Sands to Support Recycling
by Roberta Palmieri, Riccardo Gasbarrone, Giuseppe Bonifazi, Giorgia Piccinini and Silvia Serranti
Appl. Sci. 2024, 14(23), 11437; https://doi.org/10.3390/app142311437 - 9 Dec 2024
Cited by 2 | Viewed by 1621
Abstract
Environmental pollution from plastic debris is raising concerns not only for the vulnerability of marine species to ingestion but also for potential human health hazards posed by small particles, known as microplastics. In this context, marine areas suffer from a lack of constant [...] Read more.
Environmental pollution from plastic debris is raising concerns not only for the vulnerability of marine species to ingestion but also for potential human health hazards posed by small particles, known as microplastics. In this context, marine areas suffer from a lack of constant shoreline cleanups to remove accumulated debris, preventing their degradation and fragmentation. To establish optimal strategies for streamlining plastic recovery and recycling operations, it is important to have a system for recognizing plastic debris on the beach and, more specifically, for identifying the type of polymer and mapping (e.g., topologically assessing) the distribution of plastic debris on shoreline sands. This study aims to provide an operative tool finalized to perform an in situ detection, analysis, and characterization of plastic debris present in the coastal environment (i.e., beaches), adopting a near-infrared (NIR)-based hyperspectral imaging (HSI) approach. In more detail, the possibility of identifying and classifying polymers of plastic debris by NIR-HSI in three different areas along the Pontine coastline of the Lazio region (Latina, Italy) was investigated. The study focused on three distinct beaches (i.e., Foce Verde, Capo Portiere, and Sabaudia), each characterized by a different type of sand. For each location, the adopted approach allowed for the systematic classification of the various types of plastic waste found. Three Partial Least Squares Discriminant Analysis (PLS-DA) classification models were developed using a cascade detection strategy. The first model was designed to distinguish plastics from other materials in sand samples, the second to detect plastic particles in the sand, and the third to classify the type of polymer composing each identified plastic particle. Obtained results showed that, on the one hand, plastics were correctly detected from sand and other materials (i.e., sensitivity = 0.892–1.000 and specificity = 0.909–0.996), and on the other, the recognition of polymer type was satisfactory, according to the performance statistical parameters (i.e., sensitivity = 1.000 and specificity = 0.991–1.000). This research highlights the potential of the NIR-HSI approach as a reliable, non-invasive method for plastic debris monitoring and polymer classification. Its scalability and adaptability suggest possible future integration into mobile systems, enabling large-scale monitoring and efficient debris management. Full article
(This article belongs to the Special Issue Research Progress in Waste Resource Utilization)
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17 pages, 4575 KiB  
Article
Comparative Quantitative and Discriminant Analysis of Wheat Flour with Different Levels of Chemical Azodicarbonamide Using NIR Spectroscopy and Hyperspectral Imaging
by Hongju He, Yuling Wang, Shengqi Jiang, Jie Zhang, Jicai Bi, Hong Qiao, Leiqing Pan and Xingqi Ou
Foods 2024, 13(22), 3667; https://doi.org/10.3390/foods13223667 - 18 Nov 2024
Cited by 1 | Viewed by 1088
Abstract
This study investigated and comprehensively compared the performance of spectra (950–1660 nm) acquired respectively from NIR and HSI in the rapid and non-destructive quantification of azodicarbonamide (ADA) content (0–100 mg/kg) in WF and simultaneously identified WF containing excessive ADA (>45 mg/kg). The raw [...] Read more.
This study investigated and comprehensively compared the performance of spectra (950–1660 nm) acquired respectively from NIR and HSI in the rapid and non-destructive quantification of azodicarbonamide (ADA) content (0–100 mg/kg) in WF and simultaneously identified WF containing excessive ADA (>45 mg/kg). The raw spectra were preprocessed using 14 methods and then mined by the partial least squares (PLS) algorithm to fit ADA levels using different numbers of WF samples for training and validation in five datasets (NTraining/Validation = 189/21, 168/42, 147/63, 126/84, 105/105), yielding better abilities of NIR Savitzky–Golay 1st derivative (SG1D) spectra-based PLS models and raw HSI spectra-based PLS models in quantifying ADA with higher determination coefficients and lower root-mean-square errors in validation (R2V & RMSEV), as well as establishing 100% accuracy in PLS discriminant analysis (PLS-DA) models for identifying excessive ADA-contained WF in each dataset. Twenty-four wavelengths selected from a NIR SG1D spectra in a 168/42 dataset and 23 from a raw HSI spectra in a 147/63 dataset allowed for the better performance of quantitative models in ADA determination with higher R2V and RMSEV in validation (R2V > 0.98, RMSEV < 3.87 mg/kg) and for discriminant models in WF classification with 100% accuracy. In summary, NIR technology may be sufficient if visualization is not required. Full article
(This article belongs to the Special Issue Advances in the Quality and Marketability Improvement of Cereals)
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14 pages, 3636 KiB  
Article
The Potential Application of Visible-Near Infrared (Vis-NIR) Hyperspectral Imaging for Classifying Typical Defective Goji Berry (Lycium barbarum L.)
by Danial Fatchurrahman, Federico Marini, Mojtaba Nosrati, Andrea Peruzzi, Sergio Castellano, Maria Luisa Amodio and Giancarlo Colelli
Foods 2024, 13(21), 3469; https://doi.org/10.3390/foods13213469 - 29 Oct 2024
Cited by 1 | Viewed by 1582
Abstract
Goji berry is acknowledged for its notable medicinal attributes and elevated free radical scavenger properties. Nevertheless, its susceptibility to mechanical injuries and biological disorders reduces the commercial diffusion of the fruit. A hyperspectral imaging system (HSI) was employed to identify common defects in [...] Read more.
Goji berry is acknowledged for its notable medicinal attributes and elevated free radical scavenger properties. Nevertheless, its susceptibility to mechanical injuries and biological disorders reduces the commercial diffusion of the fruit. A hyperspectral imaging system (HSI) was employed to identify common defects in the Vis-NIR range (400–1000 nm). The sensorial evaluation of visual appearance was used to obtain the reference measurement of defects. A supervised classification model employing PLS-DA was developed using raw and pre-processed spectra, followed by applying a covariance selection algorithm (CovSel). The classification model demonstrated superior performance in two classifications distinguishing between sound and defective fruit, achieving an accuracy and sensitivity of 94.9% and 96.9%, respectively. However, when extended to a more complex task of classifying fruit into four categories, the model exhibited reliable results with an accuracy and sensitivity of 74.5% and 77.9%, respectively. These results indicate that a method based on hyperspectral visible-NIR can be implemented for rapid and reliable methods of online quality inspection securing high-quality goji berries. Full article
(This article belongs to the Section Food Analytical Methods)
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15 pages, 3699 KiB  
Article
Large-Area Film Thickness Identification of Transparent Glass by Hyperspectral Imaging
by Shuan-Yu Huang, Riya Karmakar, Yu-Yang Chen, Wei-Chin Hung, Arvind Mukundan and Hsiang-Chen Wang
Sensors 2024, 24(16), 5094; https://doi.org/10.3390/s24165094 - 6 Aug 2024
Cited by 1 | Viewed by 2090
Abstract
This study introduces a novel method for detecting and measuring transparent glass sheets using hyperspectral imaging (HSI). The main goal of this study is to create a conversion technique that can accurately display spectral information from collected images, particularly in the visible light [...] Read more.
This study introduces a novel method for detecting and measuring transparent glass sheets using hyperspectral imaging (HSI). The main goal of this study is to create a conversion technique that can accurately display spectral information from collected images, particularly in the visible light spectrum (VIS) and near-infrared (NIR) areas. This technique enables the capture of relevant spectral data when used with images provided by industrial cameras. The next step in this investigation is using principal component analysis to examine the obtained hyperspectral images derived from different treated glass samples. This analytical procedure standardizes the magnitude of light wavelengths that are inherent in the HSI images. The simulated spectral profiles are obtained using the generalized inverse matrix technique on the normalized HSI images. These profiles are then matched with spectroscopic data obtained from microscopic imaging, resulting in the observation of distinct dispersion patterns. The novel use of images coloring methods effectively displays the thickness of the glass processing sheet in a visually noticeable way. Based on empirical research, changes in the thickness of the glass coating in the NIR-HSI range cause significant changes in the transmission of infrared light at different wavelengths within the NIR spectrum. This phenomenon serves as the foundation for the study of film thickness. The root mean square error inside the NIR area is impressively low, calculated to be just 0.02. This highlights the high level of accuracy achieved by the technique stated above. Potential areas of investigation that arise from this study are incorporating the proposed approach into the design of a real-time, wide-scale automated optical inspection system. Full article
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13 pages, 904 KiB  
Review
Advancing DIEP Flap Monitoring with Optical Imaging Techniques: A Narrative Review
by Hailey Hwiram Kim, In-Seok Song and Richard Jaepyeong Cha
Sensors 2024, 24(14), 4457; https://doi.org/10.3390/s24144457 - 10 Jul 2024
Cited by 2 | Viewed by 2568
Abstract
Objectives: This review aims to explore recent advancements in optical imaging techniques for monitoring the viability of Deep Inferior Epigastric Perforator (DIEP) flap reconstruction. The objectives include highlighting the principles, applications, and clinical utility of optical imaging modalities such as near-infrared spectroscopy (NIRS), [...] Read more.
Objectives: This review aims to explore recent advancements in optical imaging techniques for monitoring the viability of Deep Inferior Epigastric Perforator (DIEP) flap reconstruction. The objectives include highlighting the principles, applications, and clinical utility of optical imaging modalities such as near-infrared spectroscopy (NIRS), indocyanine green (ICG) fluorescence angiography, laser speckle contrast imaging (LSCI), hyperspectral imaging (HSI), dynamic infrared thermography (DIRT), and short-wave infrared thermography (SWIR) in assessing tissue perfusion and oxygenation. Additionally, this review aims to discuss the potential of these techniques in enhancing surgical outcomes by enabling timely intervention in cases of compromised flap perfusion. Materials and Methods: A comprehensive literature review was conducted to identify studies focusing on optical imaging techniques for monitoring DIEP flap viability. We searched PubMed, MEDLINE, and relevant databases, including Google Scholar, Web of Science, Scopus, PsycINFO, IEEE Xplore, and ProQuest Dissertations & Theses, among others, using specific keywords related to optical imaging, DIEP flap reconstruction, tissue perfusion, and surgical outcomes. This extensive search ensured we gathered comprehensive data for our analysis. Articles discussing the principles, applications, and clinical use of NIRS, ICG fluorescence angiography, LSCI, HSI, DIRT, and SWIR in DIEP flap monitoring were selected for inclusion. Data regarding the techniques’ effectiveness, advantages, limitations, and potential impact on surgical decision-making were extracted and synthesized. Results: Optical imaging modalities, including NIRS, ICG fluorescence angiography, LSCI, HSI, DIRT, and SWIR offer a non- or minimal-invasive, real-time assessment of tissue perfusion and oxygenation in DIEP flap reconstruction. These techniques provide objective and quantitative data, enabling surgeons to monitor flap viability accurately. Studies have demonstrated the effectiveness of optical imaging in detecting compromised perfusion and facilitating timely intervention, thereby reducing the risk of flap complications such as partial or total loss. Furthermore, optical imaging modalities have shown promise in improving surgical outcomes by guiding intraoperative decision-making and optimizing patient care. Conclusions: Recent advancements in optical imaging techniques present valuable tools for monitoring the viability of DIEP flap reconstruction. NIRS, ICG fluorescence angiography, LSCI, HSI, DIRT, and SWIR offer a non- or minimal-invasive, real-time assessment of tissue perfusion and oxygenation, enabling accurate evaluation of flap viability. These modalities have the potential to enhance surgical outcomes by facilitating timely intervention in cases of compromised perfusion, thereby reducing the risk of flap complications. Incorporating optical imaging into clinical practice can provide surgeons with objective and quantitative data, assisting in informed decision-making for optimal patient care in DIEP flap reconstruction surgeries. Full article
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