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23 December 2022

The Role of Gut Dysbiosis in the Pathophysiology of Neuropsychiatric Disorders

,
and
1
Department of Pharmacology, American University of Antigua College of Medicine, University Park, Jabberwock Beach Road, Coolidge, Antigua and Barbuda
2
Department of Anatomical Sciences, St. George’s University School of Medicine, St. George’s University, Saint George, Grenada
3
Department of Pharmacology, JSS College of Pharmacy, JSS Academy of Higher Education & Research, Mysuru 570015, Karnataka, India
4
Centre for Experimental Pharmacology & Toxicology, JSS College of Pharmacy, JSS Academy of Higher Education & Research, Mysuru 570015, Karnataka, India
This article belongs to the Special Issue Gut Microbiota in Nutrition and Health

Abstract

Mounting evidence shows that the complex gut microbial ecosystem in the human gastrointestinal (GI) tract regulates the physiology of the central nervous system (CNS) via microbiota and the gut–brain (MGB) axis. The GI microbial ecosystem communicates with the brain through the neuroendocrine, immune, and autonomic nervous systems. Recent studies have bolstered the involvement of dysfunctional MGB axis signaling in the pathophysiology of several neurodegenerative, neurodevelopmental, and neuropsychiatric disorders (NPDs). Several investigations on the dynamic microbial system and genetic–environmental interactions with the gut microbiota (GM) have shown that changes in the composition, diversity and/or functions of gut microbes (termed “gut dysbiosis” (GD)) affect neuropsychiatric health by inducing alterations in the signaling pathways of the MGB axis. Interestingly, both preclinical and clinical evidence shows a positive correlation between GD and the pathogenesis and progression of NPDs. Long-term GD leads to overstimulation of hypothalamic–pituitary–adrenal (HPA) axis and the neuroimmune system, along with altered neurotransmitter levels, resulting in dysfunctional signal transduction, inflammation, increased oxidative stress (OS), mitochondrial dysfunction, and neuronal death. Further studies on the MGB axis have highlighted the significance of GM in the development of brain regions specific to stress-related behaviors, including depression and anxiety, and the immune system in the early life. GD-mediated deregulation of the MGB axis imbalances host homeostasis significantly by disrupting the integrity of the intestinal and blood–brain barrier (BBB), mucus secretion, and gut immune and brain immune functions. This review collates evidence on the potential interaction between GD and NPDs from preclinical and clinical data. Additionally, we summarize the use of non-therapeutic modulators such as pro-, pre-, syn- and post-biotics, and specific diets or fecal microbiota transplantation (FMT), which are promising targets for the management of NPDs.

1. Introduction

Trillions of microorganisms colonizing the skin, as well as the nasal, oral, pulmonary, GI and vaginal mucosal cavities, have been found to be crucial regulators of human metabolic, immune and GI homeostasis [1]. The enteric microbiota, or gut microbiota (GM), refers to the symbiotic co-evolution of the majority of microorganisms (including bacteria, fungi, viruses, and protozoa [2]) that colonize the human GI tract [3]. The GM interacts with multiple organs in the host to form a multiplex of essential pathways that govern homeostasis. Although gut microbial ecology is unique for each individual, there appears to be a certain balance in the composition and diversity that benefits the host [4,5]. Gut microbes regulate digestive, immune, endocrine, and neurological functions via a highly interconnected host–microbiome system [6,7]. Gut microbes communicate with the brain either directly or indirectly in a complex and multidimensional manner via neural, immune, and entero-endocrine signaling pathways [8], forming the MGB axis. Moreover, the brain signals the gut (top-to-bottom approach) by regulating the sensory, motor, and secretory modes of the GI tract [9,10], while the gut signals the brain (bottom-to-top approach) by modulating higher cognitive and behavioral functions [11,12]. Generally, gut dysbiosis (GD) or gut microbial dysbiosis refers to an imbalance in the diversity and composition of GM. Several experimental animal models and cross-sectional clinical reports provide evidence that GD is associated with a wide variety of GI, metabolic, cerebrovascular and CNS-related diseases [13,14,15,16]. Recent technical developments in the field of neuroscience and neuroimmunology have shown that GD is closely related with the etiopathology and pathophysiology of NPDs. In support of this, several clinical studies have evidently proven the presence of GI dysfunctions in patients with anxiety, depressive, and autistic disorders [17,18]. Patients with NPDs frequently report GI symptoms such as altered bowel habits, constipation or diarrhea, chronic abdominal pain, nausea, vomiting, and colic [19,20].
Specifically, the pathogenic involvement of GD in a plethora of NPDs, including stress-induced disorders (depression, anxiety and major depressive disorders (MDD)), psychiatric disorders (schizophrenia (SZ) and bipolar disorders (BD)), and neurodevelopmental disorders (attention deficit hyperactivity disorders (ADHD) and Asperger’s syndrome or autism spectrum disorders (ASD)) [14,21,22,23] are elucidated in this review. This review summarizes the prudential role of molecular pathogenic mechanisms involved in GD-associated NPDs, and also discusses the potential therapeutic approaches using pro-, pre-, and syn-biotics, diets, and nutrition as well as fecal microbial transplantation (FMT).

1.1. Gut Microbiota

Approximately 1013–1018 different microorganisms, including bacteria (1014, mostly anaerobic), archaea, fungi, and viruses, form the human microbiota [1,24]. The term ‘microbiota’ refers to the composition, density and diversity of the microorganisms, while the term ‘microbiome’ refers to the genetic and functional characteristics of the GM. The adult intestinal microbiome comprises more unique genes (about 150 times) than the entire human genome [25]. More than 200,000 to 1,000,000 bacterial genes are represented by gut microbes [24]. Each human has at least 160 species of bacteria, and more than 3 million microbial genes [26]. The total number of bacteria in a human weighing 70 kg is estimated to be 3.8 × 1013, which is greater than the total number of human cells (approximately 3.0 × 1013) [1]. The adult microbiome weighs approximately the same as the human brain [6]. The main enterotypes found in the human GM are Prevotella, Bacteroides, and Ruminococcus genera [26].
A typical GM comprises four major phyla, Firmicutes, Bacteroidetes, Proteobacteria and Actinobacteria, and two minor phyla, Fusobacteria and Verrucomicrobia [27,28]. Both the composition and the diversity of the GM in infants are determined by endogenous factors such as the host genome, health status, mode of delivery (natural vaginal delivery or caesarean section) and feeding (breast fed or formula fed) [29,30], and are further determined by exogenous factors such as long-term dietary habits, infection, use of antibiotics, lifestyle, physical activity, and stress exposure in adults [31,32,33]. Even though the gut microbial composition is similar in terms of relative composition and distribution among healthy people over time [34], microbial composition is quite stable and unique to each person, and can be considered a personal microbial signature or enterotype fingerprint [35]. After 20 years of promising results on MGB axis research, the GM is now being referred to as a new organ [36]. These findings emphasize the importance of gut microbes in maintaining homeostasis and optimal functioning.

1.2. Gut-Microbial-Derived Metabolites

The GM ferment undigested complex dietary fibers and produce essential bioactive metabolic products, known as gut-derived metabolites, such as short-chain fatty acids (SCFAs), long-chain fatty acids, branched-chain amino acids, trimethylamine-N-oxide (TMAO), lipopolysaccharide (LPS), bile acids, and catecholamines [37,38,39,40]. Gut microbes also regulate the secretion of host-derived vitamins (B12), nitric oxide (NO) and indoles, and synthesize and/or induce the production of neurotransmitters including tryptophan, 5-HT, glutamate, γ-aminobutyric acid (GABA), acetylcholine, dopamine, histamine, and noradrenaline [18,41,42,43,44,45]. Furthermore, microbes in the GI tract regulate the release of various gut hormones that improve glucose homeostasis and behavioral changes, such as peptide YY (PYY); regulate the physiology of immune cells, anxiety and mood, such as neuropeptide Y; and are involved in the regulation of hunger and satiety, such as leptin, ghrelin, cholecystokinin, and glucagon-like peptide-1 [46,47]. The secretion of several metabolites occurs either in a direct (secreted by the microbes themselves) or indirect manner (secreted from other cells stimulated by microbes) by interacting with the CNS and enteric nervous system (ENS). Anaerobic fermentation of macronutrients (such as complex dietary carbohydrates) by microorganisms induces the secretion of SCFAs such as propionate, acetate, and butyrate. In the hypothalamus, levels of neurotransmitters such as glutamine, glutamate and GABA are mainly modulated by SCFAs. The majority of serotonin production happens in the gut as a result of SCFA-mediated upregulation of tryptophan 5-hydroxylase 1, a key enzyme involved in 5-HT synthesis. SCFA also promotes the expression of tyrosine hydroxylase (an important regulatory enzyme involved in adrenaline, dopamine and noradrenaline formation) [48,49]. These results highlight the complex physiological role of gut microbes and their metabolites on the maintenance of nervous system homeostasis (central or endocrine or autonomic), either directly or indirectly.

1.3. Microbiota Gut–Brain Axis

Research on the signaling pathways involved in the MGB axis and its regulatory functions is still being explored [50,51]. The complex communication between the gut and host brain occurs mainly through the extrinsic nerves of the GI tract, which stimulate the vagal and spinal afferent fibers and signals the brain, while the brain reciprocally signals the gut using efferent sympathetic and parasympathetic fibers [17,27,52]. Indeed, there are direct and indirect pathways through which the GM affect brain function and vice versa [9,47,53,54]. Gut microorganisms can affect higher CNS functions in a direct way via the highly complex MGB axis by means of:
The neural network (such as vagus nerve by producing bacterial metabolites, the intrinsic branches of the ENS, and the extrinsic parasympathetic and sympathetic branches of the autonomic nervous system) [9,43].
The endocrine system (via HPA axis) [55,56].
The immune system (by producing cytokines and chemokines from both peripheral and CNS infiltrating immune cells) [57].
Barriers such as the BBB and the gut mucosal barrier [58,59,60].
On the other hand, gut microbes can indirectly influence the CNS via the production of metabolites like SCFAs and neural mediators or inducing the release of 5-HT from EECs [18,38,39,40].
Conversely, the brain signals the gut mainly via the HPA axis in the presence of stressful stimuli. Importantly, the HPA axis provides the fundamental response to the environmental, social and physiological stressors by hyperactivating the immune cells to release proinflammatory cytokines. Increased levels of cortisol increase the permeability of the intestinal barrier, which leads to leaky gut and increased LPS levels (released from the Gram-negative bacterial cell wall and commonly termed as ‘endotoxemia’), eventually resulting in GD [61,62,63,64]. Excessive release of LPS into the blood stream induces systemic and neuroinflammation via HPA hyperactivation, leading to elevated secretion of cortisol, which correlates positively with depression [65]. Thus, MGB axis signaling pathways exert a significant influence on CNS homeostatic processes, such as neurotransmission, neurogenesis, activation of the stress axes, and neuroinflammation [6,30,47,66,67,68,69], in addition to modulating complex behaviors, such as sociability and anxiety [43,70]. The MGB axis acts as a major highway connecting the gut with the brain and vice versa. Therefore, aberrations in either gut or brain affect the homeostasis of the other, provoking a vicious inflammatory cascade in the peripheral nervous system and CNS.

1.4. Gut Dysbiosis

Specifically, GD can be defined as an increased number of pathogenic microbes or pathobionts (microbes producing pro-inflammatory cytokines) and decreased number of beneficial microbes or symbionts (microbes producing anti-inflammatory cytokines). The pathogenic representation of GD-induced NPDs [71,72] includes
Altered microbial composition and diversity and metabolites, which in turn alter the levels and/or synthesis of neurotransmitters (5-HT, dopamine, noradrenaline, and glutamate), leading to deregulated MGB signaling.
Reduction in the number of goblet cells leads to a decrease in mucus production and mucosal layer becomes thin.
Decreased expression of tight junction proteins (including claudin-5 and occludin) between the intestinal epithelial cells leading to increased permeability, resulting in leaky gut (also known as leaky gut syndrome) [11,73].
Increased translocation of pathobionts and its toxic components such as LPS and peptidoglycan into the systemic circulation leading increased secretion of pro-inflammatory cytokines (like interleukin (IL)-18, IL-1, IL-6, and TNF-α).
Leaky gut evokes chronic systemic inflammation by breaking down the integrity of the BBB by disrupting the tight and anchoring junction proteins in the frontal cortical, hippocampal, and striatal regions, which eventually alters the brain functions.
Increased BBB permeability results in excessive translocation of immune cells and toxic microbial metabolites into the brain, which in turn enhance cytokines, chemokines, and endocrine (stress) messengers in the brain parenchyma.
Altered neuroimmune status is marked by alterations in microglial maturation, neurogenesis, myelination, neurotrophin expression, neurotransmitters, and their respective receptors [18,60,74,75].
Collectively, these findings indicate that GD deregulates MGB signaling and begins the pro-inflammatory cascade, which correlates directly with the development of symptoms of NPDs [76,77].

1.5. Search Methods and Selection Criteria

Database sources include SCOPUS, MEDLINE, PubMed, Cochrane, PsycINFO, Nature, and ScienceDirect. The relevant randomized controlled trials from the Journals of neuropsychiatry, neuroimmunology, neuroscience, neurogasteroenterology, immunology and microbiology were hand searched and selected. In addition, recent articles investigating the correlation of gut microbial alterations and neuropsychiatric disorders were selected, and citation searches of selected articles were performed.

5. Potential Microbial-Based Therapeutics in Neuropsychiatric Disorders

Alternative approaches targeting gut dysbiosis in NPDs are gaining much popularity after two decades of promising effects of GM and MGB on higher brain function, with enough evidence proving that significant effects of GD on anxiety and mood-related behaviors [246,247]. Recent studies have clearly shown the perturbations in the composition, diversity, stability, and maintenance of intestinal microbes negatively impact the host health and increase their vulnerability to a wide array of NPDs ranging from mild to severe form [36,64]. Several numbers of synthetic pharmaceutical agents are used to treat various NPDs in humans, although their effectiveness varies in clinical settings, and adverse effects often exceed the beneficial effects. A growing body of literature supports the preclinical results, and advises that reestablishing a healthy gut by developing well-balanced microbial composition and diversity (termed as eubiosis) through alternative approaches like fasting, calorie restriction, dietary modifications, and using supplements such as probiotics, prebiotics, synbiotics, or FMT [157,189,248]. Studies on the novel trigger-targeting therapeutics in the form of prebiotics, probiotics or synbiotics have reported clinical improvements in patients with neurological disorders [44,223]. Thus, these findings suggests that MGB axis signaling can be considered as a potential target in NPDs patients to improve the gastric and psychological symptoms.

5.1. Probiotics

Probiotic or probiotic mixtures consist of live microbes that, when ingested, stimulate the growth of beneficial microbial species [249]. The term “psychobiotics” generally denotes probiotics with higher neuroprotective properties used widely in the treatment of NPDs [3]. For example, treatment with lactic acid bacteria and Bifidobacteria has shown beneficial effects in patients suffering from multiple sclerosis, cognitive deficits, and stress-derived pathologies [144,250,251]. Lactobacillus and Bifidobacterium are the most common bacterial strains found to possess anxiolytic effects [189]. In animal models of anxiety, mixture of Bifidobacterium (B.) longum + B. infantis + Lactobacillus (L.) helveticus + L. rhamnosus alone or in combination with normalized behavioral phenotypes showed positive effects either by reversing the immune pro-inflammatory factors or upregulating the expression of GABA receptors [157,252,253]. Administration of Lactobacillus rhamnosus (JB-1) for prolonged periods reversed the altered GABA receptor levels in specific brain areas, and reduced corticosterone levels and depressive symptoms in mice [189]. B. longum supplementation reversed anxiety-like behavior and BDNF levels in brain samples of mice co-morbid with infectious colitis [157]. L. farciminis strains reduced leaky gut syndrome and HPA axis hyperactivity in rats exposed to stress [254]. A mixture of L. helveticus (strain R0052) + B. longum (strain R0175) prevented the reduction of neurogenesis in hippocampal regions of stressed mice [255]. Additionally, [193] showed that administration of Bifidobacterium strains reduced depressive- or stress-like behaviors. A probiotic mixture containing L. helveticus and B. longum showed anxiolytic-like activities in rats when exposed to physiological stress [256] and alleviated psychological distress in healthy human volunteers [246]. Previous reports on the beneficial effects of Lactobacillus and Bifidobacterium strains in alleviating GI symptoms of ASD children [144,189] was further confirmed by a recent study [257] in which a probiotic mixture of L. reuteri + B. longum increased the relative abundance of Lactobacillus. A mixture of Bifidobacteria, Streptococci and Lactobacilli significantly improved behavioral symptoms and reduced GI symptoms in ASD patients [258,259]. Probiotic supplementation with Lactobacillus rhamnosus GG in early life reduced the risk factors for ADHD development [260]. Bifidobacterium (B. pseudocatenulatum CECT 7765) intake promotes positive consequences with improved brain biochemistry and behavior in adulthood who were exposed to chronic stress in early life [261].

5.2. Prebiotics

Prebiotics are dietary ingredients that selectively promote the growth of beneficial microbes conferring health benefits to the host [262]. Studies have shown the beneficial effects of prebiotics in patients with depression, anxiety and cognitive deficits [263]. Prebiotics have also been reported to improve brain function, reduce disease symptoms and improve the overall wellbeing in patients with dementia [264], irritable bowel syndrome (IBS) [265], and ASD [266]. Dietary prebiotics such as non-digestible fructooligosaccharides (FOS) and bimuno galactooligosaccharides (BGOS) promoted the survival of useful species such as B. longum and reduced stress-induced activation of the HPA axis in healthy young participants [14,190]. A prebiotic mixture of FOS and galacto-oligosaccharide (GOS) improves depressive and anxiety symptoms in mice exposed to chronic mental stress [267]. BGOS administration reduced LPS-induced anxiety–depressive-like behavior in rats [268]. Prebiotic use leads to the amelioration or prevention of depression and anxiety by reducing plasma tryptophan and corticosterone levels as well as increasing the levels of 5-HT in the cecum [267,269,270]. BGOS administration for 3 months reduced anxiety symptoms and improved the quality of life in patients with irritable bowel syndrome [271], and improved cognitive flexibility in rats [272,273]. Short-chain FOS reduced anxiety and increased fecal Bifidobacteria abundance in IBS patients [274].

5.3. Synbiotics

Synbiotics refer to the synergistic combination of prebiotics and probiotics that confer benefits to the host by promoting the survival of beneficial microorganisms in the gut. Mild reduction in depressive symptoms and better cognitive functioning was found in aged people consuming synbiotic supplementation of FOS + probiotic for 24 weeks [275]. A randomized, double-blinded clinical study showed that synbiotic mixture of Lactobacillus acidophilus T16 + Bifidobacterium bifidum BIA-6 + Bifidobacterium lactis BIA-7 + Bifidobacterium longum BIA-8 reduced the negative symptoms in severely depressed patients along with higher serum levels of BDNF when compared to controls [276]. A synbiotic mixture of Limosilactobacillus (L.) reuteri + Bifidobacterium (B.) longum alone + GOS showed higher GI resistance, and improved the gut microbial activity and metabolism, marked by high levels of short-chain fatty acid and reduced levels of ammonium in autistic children [257]. Administration of synbiotics (Lactobacillus paracasei HII01 + Bifidobacterium animalis subsp. Lactis + galacto-oligosaccharides + oligofructose) in stressed individuals reduced the negative feelings, mainly by regulating the activation of HPA-axis and production of IL-10, IgA, and LPS [277]. A systematic literature review of clinical trials and observational studies in MDD patients showed that ymbiotic supplementation for 4 to 9 weeks moderately reduced depressive symptoms [278].

5.4. Dietary modifications

The main determinant of the composition and diversity of GM is diet (including dietary patterns, ingredients and composition). Beef-fed mice showed increased diversity of gut microbes, enhanced memory, and reduced anxiety compared to control mice (fed with normal chow) [279]. Population studies hinted at lower risk of depression and anxiety in subjects following “traditional dietary practice” [280]. Similarly, an Indian study [281] showed that healthy vegetarians have an increased abundance of Firmicutes (34%) compared to Bacteroidetes (15%), while healthy non-vegetarians have a reversed ratio of Bacteroidetes (84%) and Firmicutes (4%). Non-vegetarian diet elevated the relative abundance of Alistipes, Bilophila, and Bacteroides (i.e., bile-tolerant microorganisms) and reduced the relative abundance of Roseburia, Firmicutes Eubacterium rectale, and Ruminococcus bromii (i.e., microbes responsible for metabolizing plant polysaccharides [31]. In contrast, fiber-rich diets (derived from fruits, seeds, and vegetables) are found to be associated with healthy distribution of gut microbial composition. Dietary changes are also proposed as a therapeutic intervention for ASD symptoms. For example, ketogenic diet (primarily diet consisting of high fats, moderate proteins, and very low carbohydrates) showed marked improvement in behavior, eating habits, and tantrums in ASD children by regulating mitochondrial gene expression [282]. Ketogenic diet was shown to reduce seizure frequencies and improved behavioral symptoms such s learning abilities and social skills [283]. A 10-week randomized controlled study showed that micronutrient supplements reduced ADHD scores, correlating with higher abundance of Bifidobacterium [260]. Gluten-free diet enhanced behavior and augmented the circulatory levels of L-tryptophan [284], while ketogenic diet improved the clinical symptoms of SZ [285].
Latalova et al. (2017) [286] showed partial therapeutic effects of combined formulation of antibiotics and probiotics along with gluten + casein free diet in some SZ patients. A high-fiber diet was shown to lower colonic pH and prevented the overgrowth of pathogenic bacteria [287]. During early-life stressful episodes, omega-3 and omega-6 polyunsaturated fatty acids given as a supplementary diet protected the GM microbial composition and abundance, mainly by elevating the number of Bifidobacterium and Lactobacillus, and maintaining their metabolic activities [288,289].

5.5. Fecal Microbiota Transplantation (FMT)

A common method used in various NPDs is FMT, which includes transfer of complete or specific microbial components of a healthy donor to the recipient through endoscopy, enema, and oral feeding of frozen fecal materials in order to establish a healthy complex microbial composition and function (termed “eubiosis”) [290]. FMT treatment from healthy donors has shown beneficial effects in mice subjected to stressful conditions by alleviating depression- and anxiety-like symptoms. Transfer of fecal material from a healthy donor reduced depressive symptoms and anxiety in patients with irritable bowel syndrome and metal depression, and also reduced Clostridium difficile infection in elderly people [291]. Another study investigating the effects of FMT from depressed patients to antibiotic-treated animals (devoid of healthy GM) showed the development of anxiety-like behavior and reduced interests in normal pleasurable activities, mainly by altering tryptophan metabolism, compared with rats receiving FMT from healthy donor [292]. FMT is the most efficient and cost-effective approach in the treatment and management of NPDs, with zero or very few adverse effects.

6. Conclusions

Technical advancements and developments in recent times in the fields of neuroscience, neuroimmunology and gut microbiome research have provided ample evidence for the regulatory role of GM on the development, maturation, and function of the brain, as well as immune cells. Numerous GF studies using rodent models, antibiotic-treated animal studies, and transgenic animal models have specifically addressed the physiology of GM and gut-derived metabolites on the regulation of immune, metabolic, and brain functions via the MGB axis. These findings are further emphasized by the fecal transplantation experiments recently. Additionally, several animal experimental studies and observational clinical studies have demonstrated the correlation of GD with the development of complex mental disorders such as depression, ASD, SZ and ADHD. The common denominators of several NPDs include the presence of prolonged gastric symptoms, GD, increased inflammation (both at periphery and brain), altered microglial function, aberrated pruning process, abnormal neural circuitry and neuronal death in certain specific brain regions. Therefore, there is an urgent need to investigate the association between gut-derived microbial signals with microglial activation and neuroinflammation in order to effectively tailor the therapeutic process to obtain better efficacy and prevent disease progression in patients with NPDs.
Studies using microbial-based interventions have shown promising results in the improvement of patients’ health, as reversal of health gut microbiome improved the immune, endocrine and neural functions, which in turn reduced their psychiatric and gastric symptoms. Numerous studies in experimental animal models and humans testify to the potential benefits of special nutritional interventions such as prebiotics, probiotics and synbiotics, as well as dietary alterations and FMT in the treatment of wide array of NPDs by targeting GD. To develop personalized microbiota-based interventions in humans, better knowledge of the exact pathways underlying the MGB axis is mandatory. Specifically, immune-mediated inflammatory response is the central pathological feature of many mental disorders, and this can serve as better target for microbiota-based non-therapeutic approaches. Several plants-based supplements provide beneficial effects on establishing healthy GM and reducing the onset or progression of psychological disorders. Additionally, large longitudinal clinical studies investigating the pathogenic intestinal microbial changes in subjects with different NPDs are needed to discern their role in the pathophysiology of mental disorders.

Author Contributions

N.A.; writing—original draft preparation, V.R.G. and S.B.C.; review and editing. All authors have read and agreed to the published version of the manuscript.

Funding

This research received no external funding.

Institutional Review Board Statement

Not applicable.

Data Availability Statement

The data that support the findings of this study are available in standard research databases such as SCOPUS, PubMed, Medline, Cochrane, PsycINFO, Science Direct, or Google Scholar, and/or on public domains that can be searched with either key words or DOI numbers.

Acknowledgments

All the authors consented and thank their respective institutions for providing the facilities during the manuscript preparation.

Conflicts of Interest

The authors declare no conflict of interest.

Abbreviations

5-HT—5-Hydroxytryptamine; ACTH—Adrenocorticotropic hormone; ADHD—attention deficit hyperactivity disorder; ASD—autism spectrum disorder; BBB—Blood Brain Barrier; BD—bipolar disorder; BDNF—Brain Derived Neurotrophic Factor; BGOS—Bimuno galacto oligosaccharides; CNS—Central Nervous System; CXCL—Chemokine Ligand; DA—Dopamine; EEC—Entero Chromaffin Cell; ENS—Enteric Nervous System; FMT—Fecal Microbiota Transplant; FOS—Fructo oligosaccharide; FST—Forced Swim test; GABA—Gamma Aminobutyric Acid; GD—Gut Dysbiosis; GF—Germ Free; GI—Gastrointestinal; GM—Gut Microbiota; GOS—Galacto oligo saccharides; HPA—Hypothalamic Pituitary Adrenal; IBS—Irritable bowel Syndrome; IFN—Interferons; Ig-Immunoglobulin; IL—Interleukin; LPS—Lipopolysaccharide; MDD—Major Depressive Disorder; MGB—Microbiota Gut Brain axis; MIP—Macrophage Inflammatory Protein; NA—Noradrenaline; NF-Kb—Nuclear Factor Kappa B; NMDA—N Methyl-D-Aspartate; NO—Nitric Oxide; NPDs—Neuropsychiatric disorders; OFT—Open Field Test; OS—Oxidative Stress; PET-Positron Emission Tomography; SCFA—Short Chain Fatty Acids; SPF—Specific Pathogen Free; SZ—Schizophrenia; TMOA—Trimethylamine-n-oxide; TNF—Tumor Necrosis Factor; WT—Wild Type.

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